Business Investment Opportunities

Established 7 years ago in Bangalore, this company is a pioneering industry disruptor in the modular kitchen segment with a unique steel-based product offering. - Achieved substantial Year-on-Year growth, including navigating challenges of the pandemic, and is now one of the fastest-growing firms in this sector. - Specializes in customizable steel modular kitchens and cabinets, emphasizing hygiene, durability, and rapid supply. - Shifted from B2B/OEM-focused operations to B2C 4 years ago, securing major corporate orders and expanding into the project segment. - Currently planning a franchise expansion across South India, with intentions to extend PAN India within the next 24 months and venture into exports. - Forecasted to double its turnover from 20 crores this fiscal year, aiming for 100 crores in the next 3 years, with improved profit margins from 4% to potentially 8-10% in upcoming years. - Maintains a valid GST and export license, signifying readiness for international markets, while actively competing with major brands like Godrej, Kuche 7, and Cromatica.

This is a home-based cloud kitchen specializing in authentic Lebanese cuisine, offering dishes such as kibbeh, malfouf (stuffed cabbage rolls), tabbouleh, sfiha (meat pies), falafel, shawarma sandwiches, and kofta. - We primarily serve our local neighbourhood community. - We started operations two months ago. While no sales were recorded last year, the venture is now active and gradually building its customer base. - The business is entirely family-run, operated by me, my husband, and my mother-in-law. - The business is registered as a sole proprietorship.

This is a home-based cloud kitchen specializing in authentic Lebanese cuisine, offering dishes such as kibbeh, malfouf (stuffed cabbage rolls), tabbouleh, sfiha (meat pies), falafel, shawarma sandwiches, and kofta. - We primarily serve our local neighbourhood community. - We started operations two months ago. While no sales were recorded last year, the venture is now active and gradually building its customer base. - The business is entirely family-run, operated by me, my husband, and my mother-in-law. - The business is registered as a sole proprietorship.

Started in July 2020 in Kharkiv, Ukraine and opened 4 outlets in different parts of Ukraine. - Have 4 dark kitchens in three cities: Kharkiv, Kyiv and Lviv. In spring, we had plans to open kitchens in Odesa and Dnipro but the war changed our plans. - We still continue to work in Kyiv and closed other outlets but it is more about giving work and food to our people and helping Ukraine than making a profit. - We are now in Georgia and want to continue the history of our pizza. - More than 55 people used to work in the company and now it is dropped to 35. - Used to generate more than USD 120k turnover per month before the war. - Have an exclusive collaboration with Warner Brothers Ukraine and Universal Studio Ukraine, WhiteBit, and Unit. City. - We will restart operations in Ukraine in the future. - We are now looking for the opportunity to open in Turkey and Georgia. We will establish the restaurant with Chicago Pizza as the main dish. • It will be 120-200 sq. meters space. • Open terrace is a must. • We will also make a delivery service on the base of our restaurant. • Bar with drinks. • Live music every Thursday and Friday. - Business has no liability. - Company has 2 owners with equal shares.

Company is engaged in the distribution of kitchenware products and kitchen appliances items under its brand as well as dealing in distribution of other brands. - The types of products we distribute include - plates, cups, microwaves, cutlery, juice mixers, and mugs. - Have tied up with 10-12 distributors from other brands of kitchenware products and with 10 manufactures of premium quality products from different states for our brand. - We supply the products to 250 dealers in Himachal, Tricity, and some parts of Punjab and have long-term ties with them. - The promoter has 35 years of experience in this business as well as knowledge in marketing household durables. - 4 years back the business reported a revenue of INR 22 crore, due to family issues affecting the business, the revenue dropped.

Our company runs and owns four cloud kitchens along with a restaurant serving multiple cuisines under its brand names. - Our company was registered about 2 years ago. However, we began operations and opened the restaurants and cloud kitchens in the first quarter of this year. All the locations are currently operational. - Our restaurant has a seating capacity of 35 people at one given time. It receives about 35 to 40 direct walk-ins every day along with 30 to 35 orders daily through Swiggy & Zomato. There is an even split of revenue through both channels. - Each of our four cloud kitchens has a separate and unique name. Every cloud kitchen receives about 35 to 40 orders daily through Swiggy & Zomato. This is the only channel of revenue for cloud kitchens. - The restaurant and the cloud kitchens are located at different locations across Navi Mumbai only. About 60 percent of the company's total revenue is generated through cloud kitchens. - Our restaurant is under our primary brand name. Our company is looking to open more restaurants and cloud kitchens under the same brand name as our current restaurant. On the contrary, each of our existing cloud kitchens have a unique brand name which will be not be expanded further. These cloud kitchens will continue functioning under our company with their current brand names. - The image uploaded on the profile is of our restaurant. All the financials mentioned on the profile is of the holding company that owns all the cloud kitchens and restaurant and not of any individual entity or brand name. - The business is extremely valuable due to the great response our cloud kitchens and restaurant have received over a short span of time along with a huge growth potential post implementing our expansion plans. The valuation is based on our own estimate. - This investment opportunity is for the entire holding company and not for individual restaurants, cloud kitchens, or brand names. The prospective investor will receive a proportion of the existing restaurant and four cloud kitchens along with any upcoming restaurants and cloud kitchens under our brand.

Manufacture light / small home and kitchen appliances. - Offer over 40+ different products. - The products are sold under our own proprietary brand which is trademarked. - Currently sell our products only in Tamil Nadu across 12 districts with the help of 2 distributors. - Our products are sold by over 400 retailers in the state. - Manufacturing is outsourced to 8-9 OEM manufacturers across India. - We offer appliance repair and servicing ourselves and are able to offer doorstep service facilities in major cities for small appliances like dry iron boxes and ceiling fans. - We have received several awards and significant recognition for our service track record. - The physical assets owned by the business includes inventory, 2 apartment units, 2 vehicles and other operating assets. - Promoter has over 11 years of experience managing businesses including 9 years in the home appliances space.

Our business is engaged in providing veg and non veg meals to direct consumers, corporates, and conference halls. - Prior to the pandemic we were regularly providing our services to 5 corporates but now have only 3 with us. - Currently, we are getting 80 to 85 orders per day and the average order value is INR 150. - We have also rented out a unit in Kolkata where we will be starting our bakery unit. - We have signed up with a hospital in Kolkata and have received a bulk order from them, we expect to start the production next month. - Business has an outstanding loan of INR 21 lakhs. - The business has a sole owner. - Already set up bakery manufacturing unit at South Kolkata with assured business of INR 80 to 90 Lac per annum. - Our bakery unit & cloud kitchen is under the same company that is looking for investment. They are merely two separate domains of operations. The investor will receive a 15 percent ownership in the cloud kitchen & bakery product manufacturing unit.

Our business is in manufacturing furniture for bedrooms, kitchen cabinets, doors and countertops. - We use plywood and local wood for manufacturing our products and have a network with 5-10 suppliers for the same. - We have a production capacity to manufacture 30 containers of furniture per month. - Currently, the business has 5 to 10 international clients from the US, Western Europe, and Korea. - We had a 20% annual growth rate before the Covid pandemic. - Business has high competence in technical, office and production managers as well as the knowledge of product compliance to the US, and Western Europe markets, and the capability in working with US e-commerce platforms and logistic partners. - Company has an outstanding bank loan of USD 1.5 million and has 4 shareholders in the company. One owns 70% stake, the second owner holds 15% stake and the other two hold 10% and 5% stake each in the company. - The promoter has solid knowledge of the construction industry. - We are establishing a new factory for the same business to expand further and have already started the construction for the same.

Seeking a capital infusion of 5 to 6 lakhs INR to transition from a cloud kitchen to a dine-in restaurant in the bustling locality of Maninagar. - The menu's distinct offerings, including matka maggi, matka pizza, and kulhad pizza, alongside refreshing beverages like lassi and milkshake, set it apart in the culinary market. - Currently leveraging Swiggy and Zomato for order fulfillment with 5-6 daily orders, indicating strong initial traction in the cloud kitchen sector. - Focused on capturing the local market with plans to open the restaurant within a month post-investment, targeting monthly profits between 1 to 2 lakhs INR. - Investment will primarily support shop rent, staff hiring, interior decor, and inventory management, ensuring a seamless transition to a restaurant format. - Operating with just 2 employees, the business model is lean and easily scalable, poised for expansion in the thriving Maninagar food scene. - The reported revenue for last year is unavailable, as the business was launched only a few months ago and has not completed a full financial year of operations.