Businesses for Sale and Investment Opportunities

- We receive around 70-80 clients on a regular based. - This restaurant is 3 months old but growing, building loyal and gradual customers. - It has seating of 14-15 people and has enough space for expansion. - The head chef has 10+ years of experience. - We have an FSSAI license, trade license, and GST certificate.

- This restaurant was started in 2019 with premium interiors and furnishings, new kitchen equipment, AC, and inverters. - We serve veg and non-veg North Indian cuisine. Have well trained cooking staff to ensure consistency and maintain quality. - Located on the main road and on a daily basis, we receive a minimum of 20 customers. - Recently tied up with Swiggy, Zomato, Food Panda and Uber Eats. Receiving at least 10 orders everyday through online portals. - New buyer would receive all the assets of the company along with relevant licences. They can continue operations under the same name or can change the name of the restaurant.

- Restaurant located on the main road. - Has a seating capacity of 12. - Receive 12-15 customers on a daily basis. - Registered on Zomato and Swiggy for online delivery. 50% of our orders are from these platforms. - Currently managing the restaurant operations with 2 part-time employees. - Company is a sole proprietorship and does not have any debts.

- The restaurant is located in a prime area of Bangalore. - Receive 30-40 customers daily. - Seating capacity is 12 pax. - The chef has 20 years of experience.

- We are a Restaurant with Fast food and QSR. - We have a maximum seating capacity of 36 people and a standing capacity of 42 people. - We also own a Borewell with a water capacity sump of 8000 L. - Our Restaurant has been appreciated by all Local, State, National and International food news papers and Magazines for our best food, Unique Menu, Concepts and Quality such as Deccan Herald, Times of India, Outlook Traveller, TV9, Suvarna News, Kasturi News and CNN IBN etc. Expectation from the Investor: - We are looking for like-minded people interested in collaborating to enhance. this business and open few more outlets by using this premises as Centralized kitchen and head Operational base. - We also welcome interested Entrepreneurs who want to start New Age foods such as Burger, Sandwich, Branded Juice and Ice- cream (We have lot of space and ready counter to start such concepts)

- Self-run small food business specializing in serving North Indian veg street food with a Banarasi theme. - We got a 5-star Google review rating in under 6 months. - Daily customer count of 60+ with an Average Bill Value (ABV) of INR 150. - 3 full-time employees. - Strategically situated with many big societies nearby like Paramount, Hiranandani, DLF and upcoming Keya homes. - Big players in fast food like Isiri Cafe, Mithai Mahal, and Pathrode Cafe are on the same main road but they are not a major competition given our differentiated and value offering. - High repeat customers and an organic 5-star at Google in under 6 months of operations. - Compliant business with the FSSAI license.

- A bistro business based in Bangalore. We are the only kind of restaurant in the area, with good client base. - We serve salad, soup, quick eats, pizza, burger, pasta, sandwich, wraps and desserts. - Seating capacity is of 40 pax and it can be extended up to 60 seats. - Receive an average of 50-60 daily customers. - We are also registered on Swiggy and Zomato. - Physical assets include kitchen equipment and interior setup. - Promoter is a hotelier by profession and has done extensive marketing for the product in various platform of social media and print media.

- Running a franchise outlet in a prime location with around INR 3 lakhs in sales monthly. - We have a fully equipped kitchen and highly experienced staff. - We get raw materials and all the support from the brand owner. - The seating capacity of the restaurant is 6 pax. - Receive around 50-60 customers daily. - The average order value is INR 250. - Registered on Swiggy and Zomato and receive 20-25 orders daily. - Have FSSAI and GST certificates.

- Well-located pizza café near the bustling commercial street with heavy footfall. - Specializes in vegetarian pizza options. - Seating capacity for 8 customers, catering primarily to takeout and online orders. - Franchise operation with a comprehensive framework in place. - Promoters bring 30 years of experience to the venture. - Proper regulatory compliance with FSSAI (Food Safety and Standards Authority of India) certification and business incorporation. - Franchise fee fully paid up. - Agreements in place to share 8-10% of the monthly turnover with the franchisor. - Established tie-ups with prominent delivery partners to ensure efficient order fulfillment.

- Fine dining restaurant serving North Indian, Tandoor and Chinese cuisine. - We also serve beverages and deserts. - Have a seating capacity of 60 pax. - Average daily turnover is INR 18,000. - Located beside the main road. Many corporate & MNC are located nearby. - Online & home delivery services having tie ups with Zomato, Swiggy, UberEats & FoodPanda and own delivery services. - Owner has 20+ years of experience.

- We are a restaurant serving, Indian, Tandoori, Chinese, and Nati style food. - We started operations 6 months ago. - The business has a seating capacity of 42 pax. - We are available on Swiggy, Zomato, and other aggregator apps but we have just started online sales so they are currently very low. - Receive 80-100 orders daily with an average order value of INR 700-800. - The promoters have 2-3 years of experience in running businesses. - We have FSSAI and GST certificates.

- We are a restaurant providing vegetarian and non-vegetarian Indian food. - The business had only started operations 3 days ago and has not generated any sales yet. - The seating capacity of the business is 26 pax but can be increased to 56 pax. - Restaurant is located near a law college and an engineering college with good student strength. - Parking space is also available. - The business has a GST certificate and has applied for the FSSAI license.

- The cafe is located in a prime market location in Bangalore, with a high footfall due to its proximity to a wholesale marketplace and numerous nearby corporate companies. - The business primarily focuses on selling tea, coffee, juices, and snacks, with tea sales contributing significantly to the revenue stream. - The cafe serves an average of 600-700 customers daily, including a loyal base of 100 regular customers, indicating a consistent flow of foot traffic. - The business holds essential licenses and registrations, including an FSSAI license and a business registration certificate, ensuring compliance with regulatory requirements. - Business started operations around 7 months ago. - On average each cup costs us INR 5, and we sell it at 10 rupees. we also have special coffees and teas selling for INR 70 to 80. - Despite being operational for a relatively short period, the cafe has managed to build a strong reputation and customer base within the vicinity. - The business has made an initial investment of INR 5 lakh, inclusive of an advance payment of 2.5 lakh.