Food & Beverage Business Investment Opportunities in Ahmedabad

- Company manufacturing designer cakes, chocolate gift packs, and imported cholocaltes. - We have a leased facility that acts as both the manufacturing unit as well the retail outlet. - We use imported raw materials sourced via our suppliers for manufacturing chocolates. - Have 3,000 + clients that include regular individual clients and corporate clients. - Brand has immense potential and opportunity for growth by setting up franchise stores across the country. - We mostly get retail orders and have 30-40 average daily walking to the bakery. - Company is owned by a sole proprietor and there are no debts or liabilities.

- Delivering incredibly nutritious & authentically healthy food that aligns with local preferences. - Top selling products include salads, juice, sandwiches, wraps meal, and subscription plans. - Ranked as one of the top 3 providers of best salads in Ahmedabad and the number one provider of Vegan items. - Offers free delivery across Ahmedabad and is based in Motera. - Serves an average of 5 dine-in customers and processes 7-8 online orders daily. - Despite being located in a relatively quiet area, the business attracts interest from busier parts of Ahmedabad. - Sales breakdown: offline (10%), online (20%), and subscriptions (70%). Subscription conversions happen online. - The average order size per order falls within the range of INR 350-400. - Maintains an online presence on Zomato and Swiggy. - The business has shown potential for growth, with a strong focus on online sales and subscriptions. - The emphasis on healthy and nutritious food aligns with the new health-conscious generation providing a huge potential for growth.

- Our company offers a range of bakery products and a variety of dishes at multiple locations. - We receive about 150 to 200 orders every month for our customised wedding, anniversary, and birthday cakes. This stream of revenue contributes to about 50 percent of the company's total revenue. Customers can order by directly reaching out to us through our email, phone number or messaging on our social media pages. - Our cafeteria and counter in the two universities in Ahmedabad have restarted operations 3 to 4 months back after the restrictions posed by the pandemic decreased and the students and faculty started to return to the campus. - Our cafeteria receives about 90 to 100 walk-ins daily and has a seating capacity of 75 people. Our counter in the other university receives about 50 to 60 walk-ins every day. We don't share any revenue with the university and only pay them a monthly rent for the space occupied. - The cafes were closed and opened in multiple phases in the past two years due to the pandemic. - The revenue from the two cafeterias cumulate to the other 50 percent of the company's total revenue. - Along with the proceeds from the business loan, the owner will use a part of the company's profits to open a large cafeteria in another university. Some part of the loan will also be used for funding working capital requirements. The valuation is based on our own estimate.

- Our platform allows tea & coffee ordering facilities through mobile app. - All the tea seller will be verified thoroughly by us before on-boarding them to our platform. - Planning to get 1,000 tea seller in 6 month. - We have all the solutions for the most pleasurable, authentic and hassle-free booking for local tea experience across your locality. - Revenue Model: Commission. - Tea leaves will be supplied by us.

- Business outsources manufacturing and does the marketing and sales. - Establishing new manufacturing plant in Surat. - Collaborated with MNCs such as DSM (Netherlands), Orana (Denmark) & Summit Nutritions (USA - Partner) for operational and manufacturing expertise. - Appointed 4 distributors in north-west India. - Traction: 8000 units commercially sold in first month of launch (May 17). - Promoters Exp: 8 Years in Sales & Marketing. - DIPP, Govt. of India recognized start-up.

- Ahmedabad-based restaurant serving varieties of dosa and fast food. - Restaurant opened its first outlet with the desire to give customers a creative fusion. Creativity is the passion of our team, we are serving more than 70+ dosa varieties to our customers. - With overwhelming customer response, the first restaurant was an instant success and we went on to become an established brand in Ahmedabad. - A determination to offer the very best in quality cuisine and to create an unmatched experience in family dining has helped build the brand. - It enjoys immense goodwill today. - Each restaurant replicates the taste, quality, services, and ambiance which receives over 150 customers on weekdays and over 300 customers on weekends. - The maximum seating capacity of each restaurant is 80. - To reach out to maximum customers, we have started the multi-branch concept. We have 3 outlets in total (one is operated by us, while the other two are operated on a franchise model). The financials mentioned are of the outlet operated by us. - We are working in FICO (Franchisee Invested and Company Operated) model. - The investor will get a 50% share of the profits in the new outlet. They will not get a stake in the company. - Company has 3 directors with 50.4%, 33%, and 16.6% shareholding and has no debts or liabilities.