Restaurants for Sale and Investment Opportunities in West Bengal

- The business operates a restaurant in Kolkata. - It offers a variety of products and services including pizzas, pasta, sandwiches, burgers, wings, and a range of vegetarian and non-vegetarian side dishes. - Our pizza dough and sauce are prepared in-house with fresh and premium ingredients. - We also prepare cheese sauce with our special chef's recipe. - High rating of 4.4 over on Swiggy & Zomato. - The majority of sales are from online channels. - We are a registered business with FSSAI License.

- The seating capacity of the restaurant is 20 pax. - we receive around 20-25 customers daily. - The raw materials are procured from local vendors. - It is located in the main road which attracts a lot of customers. - The chef has 2 years of experience.

- Continental and North Indian restaurant. - 3 years of experience in the industry for promoter. - Prominent location near the railway station on the main road. - FSSAI, GST, Trade license and Udyam in place. - Regularly serves an average of 60 customers per day. - 70% of orders are through online platforms like Swiggy and Zomato. - AOV is INR 450 for online orders. - Seating capacity for 36 people.

- Celebration is a name which every class of group would want to associate with. In terms of demographics or in terms of pocket size we have acquired all the market that is needed. - Serve various cuisines in a fine dine concept. We have a proper fine dining concept of serving food. Currently we have 2 outlets in Mumbai that are a family friendly spacious and fully air conditioned dine area with banquet space. Now we wish to expand our brand name.

- Homestyle Bengali food brand with a retail chain of 14 restaurants. - Our first restaurant was established in 2003 in Kolkata and we have now expanded to other locations - Bangalore, Siliguri, and Puri. 11 of our outlets are based in prime areas in Kolkata. - Asset light business with multiple locations and high brand recall. - Business is debt-free and the majority of the shares are held by 5 directors. - Have won multiple awards including Certificate of Excellence from TripAdvisor, Times Food Awards, and Kolkata Times Food Awards.

- We are a business running a restaurant and a cloud kitchen. - We serve exotic Asian cuisine. - Majority of the revenue generation of the business is from the restaurant. - We are available for online delivery platforms such as Swiggy and Zomato. - Restaurant has a seating capacity of 40 pax. - Receive 40+ orders for the restaurant in a day out of which 80% are dine-in orders. - The cloud kitchen receives 30+ orders in a day. - We've seen a big gap in the casual dining segment, where pan Asian restaurants are either too expensive for the mass or the same old chili chicken and Hakka noodles joints all over the city. We are not providing anything new or quirky, just a place that celebrates Asian street hawkers' cuisines in a very quirky/rustic and modern ambiance, yet at the best prices which are affordable to the mass. - Business is owned by 1 person and is debt-free.

Eka Hospitality was incorporated in the year 2016 with a vision to create a benchmark in the casual dining buffet restaurant category. The company is run by a competent team with over 2 decades of experience in the food and beverage industry, managing large-scale business operations. The company believes in leveraging technology to ensure quality and growth. All the restaurants are managed as per the SOPs and are well integrated and monitored through in house ERP (which is the only end-to-end software for restaurant business). The concept of Flechazo restaurant revolves around Mediterranean and Asian - 2 regions of the world that are known for their larger than life celebrations. May it be the Arabic side of the mighty Mediterranean, the European side, or the vast Asia, every occasion is an opportunity to celebrate. Their celebrations are lively, energetic, happening, and colourful. Another important aspect of the celebrations being the food – larger the celebrations, the larger the food. Flechazo captures the very essence of these celebrations. The ambience is lively, the staff is friendly, every occasion is celebrated with a dance, the food is very large and interactive, and the complete experience is around making the guests feel the happiness and celebrations.

- The restaurant and bar is located in a popular shopping mall in Durgapur. - We have a permanent liquor license available. - Serve Indian, continental and Chinese cuisine. - There is a maximum seating capacity of 50 pax. - Daily billings worth Rs. 25,000-30,000. This included sale of food, liquor and hookah. - We are looking to open up another outlet in Kolkata for which we require funds. - Owner has good experience in this industry and has done a hotel management course in London.

Dine Fresh consultants' are a hotel & restaurant consulting & franchising company was started to provide start to end solutions to all kinds of restaurants, café, bistro, ice cream parlors, bakery, kiosks, food court units with varied budgets giving tailor made solutions to best suiting the requirements of our clients. Dine Fresh helps in conceptualizing, designing and creating the right business model for its clients. Now we are franchising “Madras Masala” an unique Brand serving exclusive Chettinad cuisine veg & non veg & tawa kitchen - Hyderabadi, Punjabi & Sindh province street concept. Excellent franchise support, well trained cooks, authentic cuisine, & professional management be it a standalone restaurant or in a mall food court. With more than 3 decades of experience in India & across the globe in multiple cuisines, Dine Fresh has a strong and dedicated team of professionals with deep-rooted expertise in restaurant setup, operations. concept, design, development, market research, financial planning, equipment purchase, re-branding, logo design, manpower recruitment and training.