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Restaurants for Sale and Investment Opportunities in Jogipet

Showing 1 - 15 of 40 Restaurants for Sale and Investment Opportunities in Jogipet. Buy or Invest in a Restaurant, Fine Dine Restaurant or a Casual Restaurant.

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Restaurant Franchise Opportunity

Sumo Sushi & Bento, Established in 2000, 15 Franchisees, Dubai Headquartered
  • 7000+ Page Views
  • 2000+ Investor Views
Sumo Sushi & Bento has been serving the best sushi in Dubai and throughout the GCC for more than 15 years, providing a unique family friendly, authentically fun Japanese restaurant. Now offering franchise opportunities globally, we continue to expand and offer this delicious experience to more Sumo Super Fans everywhere. Sumo Chefs serve up a wide variety to please any palate. From the popular bento boxes, noodle dishes and traditional sushi to the ever famous and custom created Sushi Sandwiches, Poke Bowl and Salmon Lovers Bento. Our sushi menu offers a wide range of healthy options and quality food at affordable prices. Come enjoy the best sushi in Dubai and beyond! Seven days a week you can dine-in lunch and dinner, takeaway or sushi delivery at your door Today!
Sumo Sushi & Bento, Established in 2000, 15 Franchisees, Dubai Headquartered
8.5   Expanding in India
Exp Monthly Sales
USD 100 thousand
Space Required
2000 - 2500 Sq Ft
Investment Required
USD 817 K - 1.1 Mn
Contact Company

Restaurant Franchise Opportunity

Kareems, Established in 1991, 19 Franchisees, Mumbai Headquartered
  • 40+ introductions
  • 10000+ Page Views
  • 3000+ Investor Views
BRAND: Kareems prides itself on charcoal grilled recipes, served fresh from Indian clay barbecues. Kareems is an Indian brand with a mission to serve Classic Indian Kebabs, Curries And Biryanis. Embracing the best of the traditional Indian techniques with a restaurant concept specifically designed for success in the Indian market, Kareems offers quality Indian food in a welcoming and vibrant atmosphere within a comfortable inspired fit out. WHY Kareems? The concept has been designed with distinctive branding, product specialization and sophisticated operating systems. The business has a central support team based in Mumbai and structure that provides training, operating systems, assessment, marketing support, menu design and development, management accounting and reporting, payroll execution, supplier procurement, fit out design and development assistance and much, much more. Our model offers people who aspire to own their own business many competitive advantages over an independent operator, especially the ability to stay focused on what matters most.
Kareems, Established in 1991, 19 Franchisees, Mumbai Headquartered
7.8   Expanding in India
Exp Monthly Sales
USD 12 - 29 thousand
Space Required
800 - 4000 Sq Ft
Investment Required
USD 48 - 150 K
Contact Company

Restaurant Franchise Opportunity

Kaaraikudi Express, Established in 1984, 4 Franchisees, Chennai Headquartered
  • 10+ introductions
  • 4000+ Page Views
  • 2000+ Investor Views
Kaaraikudi Express is a Chettinad themed casual dining restaurant chain founded in 1984 by Savera Hotels Group, a 5 star hotel chain headquartered in Chennai. We serve a wide range of vegetarian and non-vegetarian Chettinad dishes and over the years have cemented our status as on of the best Chettinad restaurants in India. We serve around 200 customers daily and also operate our own delivery service. Apart from this we also outsource our delivery with Swiggy and Zomato. We currently operate 4 outlets in Chennai and wish to expand further by franchising.
Kaaraikudi Express, Established in 1984, 4 Franchisees, Chennai Headquartered
6.1   Expanding in Telangana
Exp Monthly Sales
USD 17 - 32 thousand
Space Required
350 - 3000 Sq Ft
Investment Required
USD 24 - 96 K
Contact Company

Restaurant Franchise Opportunity

Chotu Maharaj Dine-in Cinema, Established in 2018, 3 Franchisees, Mumbai Headquartered
  • 20+ introductions
  • 10000+ Page Views
  • 2000+ Investor Views
Chhotu Maharaj Cine Restaurant is a very unique concept, which offers a combination of 7 Course dining with free theatrical entertainment. Chhotu Maharaj is one of the world’s first ever 'Dine in Theatre'. This innovative idea evolved considering the current Indian scope of family entertainment. This new revolutionary service from Chhotu Maharaj “Cine restaurant” shall offer world class 7-course dining with free latest cinema entertainment where you have to only pay for what you eat and latest cinema viewing shall be free of cost. Customers can book a table or entire Chhotu Maharaj cine restaurant for any events or special occasion.
Chotu Maharaj Dine-in Cinema, Established in 2018, 3 Franchisees, Mumbai Headquartered
6.9   Expanding in India
Exp Monthly Sales
USD 17 thousand
Space Required
3500 - 5000 Sq Ft
Investment Required
USD 40 K
Contact Company

Restaurant Franchise Opportunity

Zza Bar, Established in 2015, 2 Franchisees, Hyderabad Headquartered
  • 1000+ Page Views
  • 900+ Investor Views
We serve authentic Italian pizzas, pasta and desserts. We are an Italian gourmet restaurant specializing in pizzas and desserts and have been around since 2015. We use the finest ingredients available and cook them in the most authentic Italian way. We obsess over getting every detail right, every single time. Our Mangowood-fired pizzas speak for themselves. We currently have two outlets, one in Manipal, which is a franchise outlet, and the other is a company-owned outlet in Hyderabad. We are looking to grow across South India with enthusiastic and capable partners.
Zza Bar, Established in 2015, 2 Franchisees, Hyderabad Headquartered
6.6   Expanding in Telangana
Exp Monthly Sales
USD 7.2 - 12 thousand
Space Required
200 - 1000 Sq Ft
Investment Required
USD 18 - 72 K
Contact Company

Restaurant Franchise Opportunity

Pausa -"Your Italian Break", Established in 2017, 2 Franchisees, Milan Headquartered
  • 500+ Page Views
  • 200+ Investor Views
- Pausa "Your Italian Break" is presenting a fast casual food project designed with the objective of proposing customers a complete menu of authentic Italian taste. - The offer is designed on the basis of the 3 most internationally appreciated Italian foods; pasta, pizza and gelato rounded off by artisan coffee. - The solution involves the use of only genuine and quality products in an easily replicable and scalable format and completely made in Italy. - The goal is to become a place "for an Italian break" that is internationally recognized by following three guidelines: - Strategic development plan studied in new markets. Development of a flagship store for each country (possibly in licensing/ master franchising) - Strengthening the brand on a global level. The offerings we provide in our current stores are a quick, full menu from breakfast through the evening. - The strengths of our brand are: 1. Made in Italy (even in design) 2. Quality of products. 3. Simple processes (minimized in-store processing) 4. Flexible formula (the 3 business units, pasta-pizza-ice cream, can work together or individually) Italian team. 5. Innovative concept (today there is no format on the market, even takeaway, that has grouped these 3 products into a single business unit) - We have an active food license. - One of our earlier outlet was in Hong Kong (got closed due to political situations) - We have two outlets currently, one in Milan and one in Cittadella dello sport in Torotona. - The profit margin and expected revenue will be depending on the location of the franchisee. - Currently the existing outlets are generating around the mentioned figures.
Pausa -"Your Italian Break", Established in 2017, 2 Franchisees, Milan Headquartered
8.1   Expanding in India
Exp Monthly Sales
USD 11 - 54 thousand
Space Required
0 - 600 Sq Ft
Investment Required
USD 54 - 324 K
Contact Company

Restaurant Franchise Opportunity

Little Italy, Established in 1989, 40 Franchisees, Pune Headquartered
  • 3000+ Page Views
  • 1000+ Investor Views
Little Italy has pioneered Italian cuisine in India since its inception in 1989 making Italian cuisine available to Indians and creating a taste for Italian food for Indians. Little Italy today has over 40 outlets in 3 countries and more than 18 cities worldwide. We are looking to further expand our reach by franchising. We offer both a FOFO and FOCO model. Looking to expand into the US and UK markets currently.
Little Italy, Established in 1989, 40 Franchisees, Pune Headquartered
8.0   Expanding in India
Exp Monthly Sales
USD 36 - 48 thousand
Space Required
1200 - 3000 Sq Ft
Investment Required
USD 179 - 359 K
Contact Company

Restaurant Franchise Opportunity

Mexicano Griller, Established in 2014, 1 Franchisee, Chennai Headquartered
  • 2000+ Page Views
  • 1000+ Investor Views
Mexicano Griller is the first Mexican style restaurant in India to offer an 'unlimited menu' where you can order unlimited from our a la' carte menu! We offer world class Mexican cuisine and also some continental food. We have become a popular name across Tamil Nadu and also built a strong social media presence. We are currently looking to expand by franchising.
Mexicano Griller, Established in 2014, 1 Franchisee, Chennai Headquartered
6.4   Expanding in India
Exp Monthly Sales
USD 14 thousand
Space Required
1500 - 2000 Sq Ft
Investment Required
USD 30 - 42 K
Contact Company

Restaurant Franchise Opportunity

House Of Louie, Established in 2018, 2 Franchisees, Hyderabad Headquartered
  • 10+ introductions
  • 4000+ Page Views
  • 2000+ Investor Views
House Of Louie is a small Chinese restaurant that offers authentic cuisine. With exceptional service in a welcoming and comfortable environment, we serve multiple cuisines like Thai, Malaysian, Chinese and Japanese. The ambiance we create plays a primary role in attracting families, groups of friends and locals. House of Louie aims to satisfy each customer with exceptional food quality and service provided by experienced and friendly staff. We are looking to expand our footprint in South India through franchising.
House Of Louie, Established in 2018, 2 Franchisees, Hyderabad Headquartered
7.8   Expanding in Telangana
Exp Monthly Sales
USD 3.6 thousand
Space Required
300 - 500 Sq Ft
Investment Required
USD 7.2 - 11 K
Contact Company

Restaurant Franchise Opportunity

Persiana Hyderabadi Biryani (Mahalaxmi Foods), Established in 2017, 5 Franchisees, Thane Headquartered
  • 10+ introductions
  • 5000+ Page Views
  • 2000+ Investor Views
Persiana Hyderabadi Biryani is a fast growing multicuisine QSR brand that mainly focuses on serving Mughlai traditional cuisine in QSR format. We offer guests the refined luxury of heritage, effortlessly efficient service, amenities and a local experience with the assurance of quality. We do business, but that is not how we measure our success, our goal is to win customer's heart and build a firm relationship with them, through our services, products, hospitality and our constant endeavour to provide value for money. Persiana Hyderabadi Biryani name itself represents the royal and ethnic culture of Indian heritage and we are proud to bring just that in the form of food, the only thing that truly nourishes. We present the list of Indian cuisines prepared from one of the finest spices and herbs which make customer's taste buds dive into history, reminding of the time what Delhi used to be, in the Mughal period.
Persiana Hyderabadi Biryani (Mahalaxmi Foods), Established in 2017, 5 Franchisees, Thane Headquartered
6.8   Expanding in India
Exp Monthly Sales
USD 6 thousand
Space Required
250 - 400 Sq Ft
Investment Required
USD 12 - 18 K
Contact Company

Restaurant Franchise Opportunity

My Roti Place, Established in 2018, 2 Franchisees, Toronto Headquartered
  • 30+ introductions
  • 10000+ Page Views
  • 4000+ Investor Views
My Roti Place is a fun, modern and fast-growing brand that is passionate about bringing high-quality food and beverages. Our idea of a roti joint came about due to Toronto’s love for the product. But what we noticed was appreciation and demand for a product that was somewhat mediocre! Now, no offence to other joints serving roti but we dare to say that our product is fresher, superior and gives customers the flexibility to make their own roti the way they like it. We use simple and fresh ingredients put together with some quintessential complex flavoured Indian inspired curries. The founder hails from the bustling metropolis of Chennai (Madras). Having attained a degree in culinary arts from ITI, Chennai, he worked at the finest hotels in India. After that, he joined The Carnival Cruise lines, Miami in the food production area to further hone his culinary art. He also was the chef and founding partner in the 3 star New York Times reviewed Paratha Junction. He has been featured in the Travel Channel, CNN, Food Network, Fuji TV for his work.
My Roti Place, Established in 2018, 2 Franchisees, Toronto Headquartered
8.5   Expanding in India
Exp Monthly Sales
USD 70 thousand
Space Required
1000 - 2000 Sq Ft
Investment Required
USD 147 - 295 K
Contact Company

Restaurant Franchise Opportunity

Goa Portuguesa, Established in 1988, 4 Franchisees, Mumbai Headquartered
  • 10+ introductions
  • 6000+ Page Views
  • 3000+ Investor Views
Goa Portuguesa, Mumbai’s first and only authentic Goan Restobar celebrates its 25th Anniversary in December 2013. The Restobar serves a blend of Goan Hindu / Catholic and Portuguese delicacies which are researched, modified and standardized along with Live Music in a traditional Goan bungalow like ambience with colorful stained glass depicting Mario Miranda’s caricatures. In addition to serving iconic Goan dishes such as Vindaloo and Balchao, Goa Portuguesa offers a wide variety of traditional Hindu Vegetarian preparations, thus dispelling the myth that Goans eat only Seafood and are Non-Vegetarian. Goa Portuguesa serves more than 100 Vegetarian & Non Vegetarian Hindu Goan delicacies. The Vegetarian dishes are prepared in separate kitchen and the guests are served in green color coded crockery. Goa Portuguesa has also been catering to various events through several successful food festivals in various locations in India & abroad, in-flight catering, corporate parties, etc. Master Chef Deepa Awchat has authored India’s first designer Goa Portuguesa Restaurant Cookbook which is appreciated by foodies and gourmet and has been accepted as an encyclopaedia of Goan cuisine by catering institutes and tourism department. Highlights of Goa Portuguesa: - Goa Portuguesa is approved by the Department of Tourism, Government of India, Goa & Maharashtra. - Goa Portuguesa is an ISO Certified Restobar having HACCP compliant Kitchen. It is approved, recommended and appreciated by Indian & International Media (The New York Times, The Washington Post, Lonely Planet, Conde Nast and many more), Foreign Consulates, Celebrities, Galaxy of Stars, Business tycoons, Gourmets and Foodies. - Goa Portuguesa has won the ‘Best Restaurant’ Award seven consecutive times at the Food Oscars Ceremony held by the Times of India Group. - Goa Portuguesa has received a 5* Rating from its Guests on Justdial, Burrp, Zomato, Mouthshut and Tripadvisor. - Goa Portuguesa is one of the largest foreign exchange earning Restaurants in Mumbai. Goa Portuguesa is looking for good franchisee partners who will take the expertise and legacy across India and abroad.
Goa Portuguesa, Established in 1988, 4 Franchisees, Mumbai Headquartered
8.6   Expanding in India
Exp Monthly Sales
USD 12 - 26 thousand
Space Required
300 - 2000 Sq Ft
Investment Required
USD 21.5 - 90 K
Contact Company

Restaurant Franchise Opportunity

Central Perk 7, Established in 2013, 6 Franchisees, Pune Headquartered
  • 10+ introductions
  • 7000+ Page Views
  • 3000+ Investor Views
Over the two years, " Central Perk 7 " has been praised many times on The Food Network, including Urban Cocktail section from grabhouse. com, they have rated us under top 20 most affordable restaurants in Pune & appreciated as best veg / non-veg. BBQ kebabs and BBQ Sizzlers in Town. We have received recommendations from newspapers and magazines as well. We “Smoke” with pride: We smoke all of our meats and vegetables every day in our "Jumbo Red Smoker, using The Charcoal. No electricity is used to cook the food. Also we take pride in offering the best Indo–Iran fusion recipes. An unbuttered healthy kebabs and variety of BBQ veggies in town.
Central Perk 7, Established in 2013, 6 Franchisees, Pune Headquartered
6.4   Expanding in Asia
Exp Monthly Sales
USD 6 thousand
Space Required
150 - 2000 Sq Ft
Investment Required
USD 12 - 24 K
Contact Company

Restaurant Franchise Opportunity

Vithal Kamats Pure Veg Restaurants, Established in 2007, 81 Franchisees, Mumbai Headquartered
  • 20+ introductions
  • 10000+ Page Views
  • 5000+ Investor Views
Vidli Restaurant Pvt Ltd, started in 2007, a Mumbai based Company, is a part of Kamat Group. Kamat Group is a known name in Hotel & Restaurant Industry segment. Vidli started business operations in November 2013 for undertaking activities in the hospitality vertical. Our Company operates a chain of restaurants serving hygienic standardised food items in a quick-serve format at various outlets on national highways, state highways and cities. Currently, our Company has more than 30 operating restaurants in Western India having their presence on major highways. Our Company believes in providing quality food in hygienic surroundings at convenient locations for serving our customers better. Hygiene, quality and customer satisfaction are core concepts exercised by our team at all outlets which distinguish us from local restaurants. Our hygienic and convenient locations, dedicated team efforts, quality of service and products are our strengths which help us work towards our long-term vision of being the largest trusted & premium vegetarian family restaurants. Over the years our Group has been instrumental in the launch of successful hospitality verticals and Restaurants Brand 'Vithal Kamats Original Family Restaurants' and 'Kamats Original Family Restaurants'. The Company started its operations in November 2013. Since then, the company has been expanding its restaurant chain and concentrated on standardising its products and services through centralised purchasing and training systems. As of today, there are more than 35 operational restaurants in the company. Over the years, Kamat Group has emerged as a symbol of quality, originality and truth, which has, in turn, nurtured trust among people for our services. Hence our Group has earned the tag line “Achha Hai Sachha Hai”.
Vithal Kamats Pure Veg Restaurants, Established in 2007, 81 Franchisees, Mumbai Headquartered
8.6   Expanding in India
Exp Monthly Sales
USD 1.2 - 6 thousand
Space Required
60 - 2500 Sq Ft
Investment Required
USD 8.4 - 60 K
Contact Company

Restaurant Franchise Opportunity

Golden Fork Restaurant, Established in 1978, 23 Franchisees, Dubai Headquartered
  • 2000+ Page Views
  • 1000+ Investor Views
Established in 1978, Golden Fork is the largest seafood restaurant chain in UAE​. Serviced 15+ million customers creating a passionate good food fan base of customers. High brand awareness is equivalent to established international QSR Chains. We have partnerships with five-star hotel chains and reputed shopping malls. Currently, with the investment amount provided, we are generating AED 330k monthly for the fine dining restaurant category.
Golden Fork Restaurant, Established in 1978, 23 Franchisees, Dubai Headquartered
8.4   Expanding in India
Exp Monthly Sales
USD 30 - 90 thousand
Space Required
900 - 3500 Sq Ft
Investment Required
USD 109 - 381 K
Contact Company

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  • How many restaurants for sale and investment opportunities in Jogipet are listed on SMERGERS?
    There are 40 active and verified restaurants for sale and investment opportunities in Jogipet listed on SMERGERS as of 28 March 2024.
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