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Restaurants for Sale and Investment Opportunities in Kota

Showing 1 - 15 of 29 Restaurants for Sale and Investment Opportunities in Kota. Buy or Invest in a Restaurant, Fine Dine Restaurant or a Casual Restaurant.

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Restaurant Franchise Opportunity

Hyderabad Vibes (Top Dish Hospitality Pvt. Ltd.), Established in 2020, 1 Franchisee, Pune Headquartered
  • 10+ introductions
  • 2000+ Page Views
  • 1000+ Investor Views
Hyderabad Vibes is an innovative restaurant brand that is serving Hyderabad cuisine in Pune. We are taking Pune by storm with a revolution in biryanis by giving them for just INR 119 (includes chicken biryani, veg biryani, and egg biryani). Apart from biryanis, we offer 25+ delicious dishes at affordable prices. Very recently we have added another stroke of innovation to our mission, i. e. adding distribution partners / points. This has opened up additional sales channels and has made our Biryani a consumer item. We are on track to becoming a major success. We intend to expand across India by signing up franchise partners. Our brand is run by 3 core management members who have a combined experience of 15 years in the industry and a track record of. Working for some of the most famous hospitality brands in the past.
Hyderabad Vibes (Top Dish Hospitality Pvt. Ltd.), Established in 2020, 1 Franchisee, Pune Headquartered
7.0   Expanding in India
Exp Monthly Sales
USD 7.8 - 9.6 thousand
Space Required
300 - 800 Sq Ft
Investment Required
USD 18.5 - 36 K
Contact Company

Restaurant Franchise Opportunity

Little Italy, Established in 1989, 40 Franchisees, Pune Headquartered
  • 3000+ Page Views
  • 1000+ Investor Views
Little Italy has pioneered Italian cuisine in India since its inception in 1989 making Italian cuisine available to Indians and creating a taste for Italian food for Indians. Little Italy today has over 40 outlets in 3 countries and more than 18 cities worldwide. We are looking to further expand our reach by franchising. We offer both a FOFO and FOCO model. Looking to expand into the US and UK markets currently.
Little Italy, Established in 1989, 40 Franchisees, Pune Headquartered
8.0   Expanding in India
Exp Monthly Sales
USD 36 - 48 thousand
Space Required
1200 - 3000 Sq Ft
Investment Required
USD 179 - 359 K
Contact Company

Restaurant Franchise Opportunity

Apna Meal, Established in 2015, 1 Franchisee, Pune Headquartered
  • 1000+ Page Views
  • 600+ Investor Views
Apna Meal is about fresh, healthy & hygienic meals made with best quality ingredients where customers can choose from our range of daily meals to get a taste of some “ghar jaisa khana” or bite into restaurant style a-la-carte, biryani, wraps & other options at very pocket friendly prices. Promoted by MBAs with a decade & half experience in MNCs & domestic corporates, Apna Meal caters to a variety of appetites, tastes & budgets so that our customers leave “khilane pilane ka kaam” to us & get on & get more out of life. Apna Meal is a vertically integrated food service business where we own the complete value chain right from sourcing & manufacturing to delivery fleet with a mix of on demand meal delivery, subscription based and catering services. Apna Meal currently operates from 2 outlets in Pune & intends to have a Pan India presence though a mix of own & franchised outlets.
Apna Meal, Established in 2015, 1 Franchisee, Pune Headquartered
6.8   Expanding in India
Exp Monthly Sales
USD 3.6 - 12 thousand
Space Required
150 - 500 Sq Ft
Investment Required
USD 11 - 36 K
Contact Company

Restaurant Franchise Opportunity

Camios, Established in 2018, 5 Franchisees, Pune Headquartered
  • 1000+ Page Views
  • 1000+ Investor Views
Camios is an innovative food brand with a concept of providing comfort food items to customers in a convenient and hygienic manner. Camios attempts to create culinary arts using kebabs by presenting it in different food items including burgers, wraps, fries and rice bowls. Inviting franchise investors to expand our brand. Our brand works on a business model where we provide food items from our central kitchen to takeaways and restaurants outlets. We have a central kitchen in Pune and we will supply food items to the interested franchisee who wish to open a takeaway and restaurant outlet in Pune. For takeaways and restaurants outside Pune, the franchisee have to buy food items from central kitchen handled by master franchise in their respective city. Each master franchise can supply food to 20 outlets in their city.
Camios, Established in 2018, 5 Franchisees, Pune Headquartered
6.9   Expanding in India
Exp Monthly Sales
USD 4.8 - 24 thousand
Space Required
150 - 1500 Sq Ft
Investment Required
USD 8.4 - 60 K
Contact Company

Restaurant Franchise Opportunity

Central Perk 7, Established in 2013, 6 Franchisees, Pune Headquartered
  • 10+ introductions
  • 7000+ Page Views
  • 3000+ Investor Views
Over the two years, " Central Perk 7 " has been praised many times on The Food Network, including Urban Cocktail section from grabhouse. com, they have rated us under top 20 most affordable restaurants in Pune & appreciated as best veg / non-veg. BBQ kebabs and BBQ Sizzlers in Town. We have received recommendations from newspapers and magazines as well. We “Smoke” with pride: We smoke all of our meats and vegetables every day in our "Jumbo Red Smoker, using The Charcoal. No electricity is used to cook the food. Also we take pride in offering the best Indo–Iran fusion recipes. An unbuttered healthy kebabs and variety of BBQ veggies in town.
Central Perk 7, Established in 2013, 6 Franchisees, Pune Headquartered
6.4   Expanding in Asia
Exp Monthly Sales
USD 6 thousand
Space Required
150 - 2000 Sq Ft
Investment Required
USD 12 - 24 K
Contact Company

Restaurant Franchise Opportunity

Flechazo (Eka Hospitality Pvt Ltd), Established in 2016, 6 Franchisees, Pune Headquartered
  • 4000+ Page Views
  • 1000+ Investor Views
Eka Hospitality was incorporated in the year 2016 with a vision to create a benchmark in the casual dining buffet restaurant category. The company is run by a competent team with over 2 decades of experience in the food and beverage industry, managing large-scale business operations. The company believes in leveraging technology to ensure quality and growth. All the restaurants are managed as per the SOPs and are well integrated and monitored through in house ERP (which is the only end-to-end software for restaurant business). The concept of Flechazo restaurant revolves around Mediterranean and Asian - 2 regions of the world that are known for their larger than life celebrations. May it be the Arabic side of the mighty Mediterranean, the European side, or the vast Asia, every occasion is an opportunity to celebrate. Their celebrations are lively, energetic, happening, and colourful. Another important aspect of the celebrations being the food – larger the celebrations, the larger the food. Flechazo captures the very essence of these celebrations. The ambience is lively, the staff is friendly, every occasion is celebrated with a dance, the food is very large and interactive, and the complete experience is around making the guests feel the happiness and celebrations.
Flechazo (Eka Hospitality Pvt Ltd), Established in 2016, 6 Franchisees, Pune Headquartered
7.4   Expanding in Chhattisgarh
Exp Monthly Sales
USD 42 - 48 thousand
Space Required
3500 - 4500 Sq Ft
Investment Required
USD 185 - 239 K
Contact Company

Restaurant Franchise Opportunity

Mad for Garlic, Established in 2001, 46 Franchisees, Seoul Headquartered
  • 10+ introductions
  • 7000+ Page Views
  • 3000+ Investor Views
One of a kind and one of the most successful garlic themed restaurant in the world. Started in Korea and now operates more than 40 locations globally in countries like Singapore and Hong Kong. We are now looking to expand our brand by entering into new geographies.
Mad for Garlic, Established in 2001, 46 Franchisees, Seoul Headquartered
8.7   Expanding in Asia
Exp Monthly Sales
USD 300 thousand
Space Required
2500 - 4000 Sq Ft
Investment Required
USD 400 K - 1 Mn
Contact Company

Restaurant Franchise Opportunity

Hyderabadi Biryani Adda, Established in 2018, 1 Franchisee, Hyderabad Headquartered
  • 20+ introductions
  • 10000+ Page Views
  • 2000+ Investor Views
Hyderabadi Biryani Adda is an innovative restaurant offering authentic Hyderabadi Nawabi Cuisine. The food will not be cooked at the restaurant but will be supplied to the franchise partner in the form of a Ready to Eat product (RTE). The products are prepared to taste and to suit the widest customer profile and the product's taste is no different than a traditional home cooked meal. We have tied-up with food suppliers of leading international & national brands and hence are able to offer the best in terms of quality & consistency. We emphasize on continuous innovation in food products, offering tasty choices suited to local flavors which translates to high footfalls & customer appreciation. The RTE model ensures an easy & standardized operating procedure and consistent and hygienic preparation. All our products are fast moving, requires very low time to serve and have a shelf life of more than one year ensuring zero wastage. Our model eliminates investing on deep-freezers or any other storage units, expensive kitchen equipment or skilled chefs. We intend to build a strong presence across India by franchising and offer a very profitable model with a high ROI, low initial investment and minimal royalty charges. The model also provides an opportunity to up-sell, cross-sell and enhance the sale value per customer.
Hyderabadi Biryani Adda, Established in 2018, 1 Franchisee, Hyderabad Headquartered
7.7   Expanding in India
Exp Monthly Sales
USD 8 thousand
Space Required
200 - 800 Sq Ft
Investment Required
USD 12 - 18 K
Contact Company

Restaurant Franchise Opportunity

Hangout Pizza & Fried Chicken, Established in 2012, 5 Franchisees, Hyderabad Headquartered
  • 10+ introductions
  • 5000+ Page Views
  • 2000+ Investor Views
Company has started in the year 2012 and having 4 outlets in Hyderabad. Be it for a look, ability or feeling, we are to a great degree charmed to see you at Hang-Outt. All things considered, to drop-in here, on our area, you should be a sustenance epicurean like us. We might want to commend this event by sharing few of our bits of knowledge which would help you to comprehend our inward nature that prompt the formation of Hang-Outt. Like you and me, everybody out there, dependably have a slant to tickle the taste buds with uncommon and unprecedented canapés out of customary. We generally love to taste, to experience, to analyze new formulas. Driven by this idea and our enthusiasm for nourishment, Fried Chicken (Hang-Outt) was set up to serve American Flavors with a touch of Indian pith. Incredible nourishment, best administration, wonderful feel and esteem for cash are those standards which we unequivocally accept and depend on. Without precedent for the world, from assortment of Pizzas, Crispy Juicy Spicy Fried Chicken, Burgers to Sea-sustenance, Hang-Outt serves entire part of nourishment, all under one-rooftop. The Menu is well thought and expound, obliging all age gatherings of the gang. Extremely one of a kind and delightful to appreciate, the mark taste of Hang-Outt stems-out of our own Marinade recipe. Created with the years of practice to suit individuals of varying backgrounds, this Marinade is the key element of Hang-Outt’s kitchen. The mark flavor and the menu is institutionalized over each outlet in India.
Hangout Pizza & Fried Chicken, Established in 2012, 5 Franchisees, Hyderabad Headquartered
7.2   Expanding in India
Exp Monthly Sales
USD 7.2 - 18 thousand
Space Required
300 - 1250 Sq Ft
Investment Required
USD 8.4 - 24 K
Contact Company

Restaurant Franchise Opportunity

Golden Fork Restaurant, Established in 1978, 23 Franchisees, Dubai Headquartered
  • 2000+ Page Views
  • 1000+ Investor Views
Established in 1978, Golden Fork is the largest seafood restaurant chain in UAE​. Serviced 15+ million customers creating a passionate good food fan base of customers. High brand awareness is equivalent to established international QSR Chains. We have partnerships with five-star hotel chains and reputed shopping malls. Currently, with the investment amount provided, we are generating AED 330k monthly for the fine dining restaurant category.
Golden Fork Restaurant, Established in 1978, 23 Franchisees, Dubai Headquartered
8.4   Expanding in India
Exp Monthly Sales
USD 30 - 90 thousand
Space Required
900 - 3500 Sq Ft
Investment Required
USD 109 - 381 K
Contact Company

Restaurant Franchise Opportunity

SGF India, Established in 2012, 60 Franchisees, Delhi Headquartered
  • 1000+ Page Views
  • 400+ Investor Views
- We are India's fastest-growing pure vegetarian brand with more than 60+ outlets and serve more than 1 lakh meals every month. - Our focus is on taste, quality, and nutrition. - We are known for our lip-smacking North Indian food and specialize in soy products. - SGF offers more than 100 dishes on its menu. - Launched in 2012 with a single outlet in Delhi, now with a team of 300 employees working hard to give a wonderful experience to our customers. - We have built this brand keeping technology at the forefront so that we can solve the hunger problems of new-age customers in a more efficient way. - Our team comprises a mix of IIT grads, MBA grads, and several foodies who have worked in this field for more than 10 years of cumulative experience. - The team believes in a very simple saying about food - “One cannot think well, love well, sleep well if one has not dined well. ” - So enjoy the food and believe in us for making it a better experience every day. - Our profit margin and sales run rate is based on the estimated figures of our already existing 40+ outlets.
SGF India, Established in 2012, 60 Franchisees, Delhi Headquartered
7.3   Expanding in India
Exp Monthly Sales
USD 10 thousand
Space Required
250 - 2000 Sq Ft
Investment Required
USD 18 - 36 K
Contact Company

Restaurant Franchise Opportunity

Vithal Kamats Pure Veg Restaurants, Established in 2007, 81 Franchisees, Mumbai Headquartered
  • 20+ introductions
  • 10000+ Page Views
  • 5000+ Investor Views
Vidli Restaurant Pvt Ltd, started in 2007, a Mumbai based Company, is a part of Kamat Group. Kamat Group is a known name in Hotel & Restaurant Industry segment. Vidli started business operations in November 2013 for undertaking activities in the hospitality vertical. Our Company operates a chain of restaurants serving hygienic standardised food items in a quick-serve format at various outlets on national highways, state highways and cities. Currently, our Company has more than 30 operating restaurants in Western India having their presence on major highways. Our Company believes in providing quality food in hygienic surroundings at convenient locations for serving our customers better. Hygiene, quality and customer satisfaction are core concepts exercised by our team at all outlets which distinguish us from local restaurants. Our hygienic and convenient locations, dedicated team efforts, quality of service and products are our strengths which help us work towards our long-term vision of being the largest trusted & premium vegetarian family restaurants. Over the years our Group has been instrumental in the launch of successful hospitality verticals and Restaurants Brand 'Vithal Kamats Original Family Restaurants' and 'Kamats Original Family Restaurants'. The Company started its operations in November 2013. Since then, the company has been expanding its restaurant chain and concentrated on standardising its products and services through centralised purchasing and training systems. As of today, there are more than 35 operational restaurants in the company. Over the years, Kamat Group has emerged as a symbol of quality, originality and truth, which has, in turn, nurtured trust among people for our services. Hence our Group has earned the tag line “Achha Hai Sachha Hai”.
Vithal Kamats Pure Veg Restaurants, Established in 2007, 81 Franchisees, Mumbai Headquartered
8.6   Expanding in India
Exp Monthly Sales
USD 1.2 - 6 thousand
Space Required
60 - 2500 Sq Ft
Investment Required
USD 8.4 - 60 K
Contact Company

Restaurant Franchise Opportunity

Nazeer Foods (Nazeer Hospitality Private Limited), Established in 1980, 30 Franchisees, Delhi Headquartered
  • 2000+ Page Views
  • 900+ Investor Views
- Nazeer Foods has been the first among all in Mughlai Cuisine with its strong USP of serving Mughlai food from QSR segment. Have expertise of over 40 years in successfully running the business. - We serve most of ready to eat products with very less cooking and serving time as the food come semi processed from the base kitchen Itself, hence maintaining the consistency in taste. - The brand has served over 6 million customers throughout 30 outlets in the past with 22% sales growth in the last 3 years. Our goal is to launch over 250 outlets in the next 2 years. - We offer franchises in 2 formats namely take away model and restaurant model. Rental costs for these would be around INR 50,000-75,000 and INR 1,00,000-1,50,000 per month respectively. - The franchise term is for 9 years and it will be on renewal basis. - For a smooth and hassle-free operation, we do a monthly review with every franchise on the 2nd of every month. - Reason for high sales and profit margin for both models are subject to location factors that are variable. We do a survey of the location and find out the condition for the same, after that we make out an actual BOQ of the site.
Nazeer Foods (Nazeer Hospitality Private Limited), Established in 1980, 30 Franchisees, Delhi Headquartered
8.6   Expanding in India
Exp Monthly Sales
USD 9.6 - 18 thousand
Space Required
400 - 1000 Sq Ft
Investment Required
USD 24 - 38 K
Contact Company

Restaurant Franchise Opportunity

Mama Joz Pizza, Established in 2014, 3 Franchisees, Manama Headquartered
  • 600+ Page Views
  • 300+ Investor Views
Mama Joz Pizza is a Bahraini-owned pizza restaurant brand headquartered in Hidd, Bahrain. Our first outlet was built in the heart of Riffa for the locals to savor the best pizza in Bahrain, prepared fresh using locally sourced ingredients. The outlet quickly gained popularity throughout Bahrain, and people flocked from all over the country for a chance to taste our pizza. Then we opened our second outlet in Juffair Mall for people to taste, enjoy, and socialize. Our third branch was opened in Muharraq 2 years ago. Today, Mama Joz is known for its taste, quality, and service across Bahrain. We execute bulk orders for college events and parties. Our business model has proven to be highly successful ever since its inception, and we wish to further expand in multiple locations all over the world through franchising.
Mama Joz Pizza, Established in 2014, 3 Franchisees, Manama Headquartered
5.9   Expanding in India
Exp Monthly Sales
USD 21 - 26 thousand
Space Required
50 - 200 Sq Ft
Investment Required
USD 130 - 194 K
Contact Company

Restaurant Franchise Opportunity

Noy Maki Food Enterprise, Established in 2016, 26 Franchisees, Naga Headquartered
  • 20+ introductions
  • 8000+ Page Views
  • 3000+ Investor Views
We are based out of the Philippines and are looking for energetic franchisee partners. We offer various kinds of cuisine such as Asian Fusion, Filipino and Japanese. We are focused on providing exceptional services with the highest level of customer satisfaction with a variety of offerings to choose from, which makes Noy maki-siomai a compelling franchise opportunity.
Noy Maki Food Enterprise, Established in 2016, 26 Franchisees, Naga Headquartered
7.1   Expanding in India
Exp Monthly Sales
USD 532 - 1.8 thousand
Space Required
50 - 150 Sq Ft
Investment Required
USD 2.7 - 23 K
Contact Company

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    There are 29 active and verified restaurants for sale and investment opportunities in Kota listed on SMERGERS as of 29 March 2024.
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