Food Carts for Sale and Investment Opportunities in Philippines

- Year after year, our business tops the Tacloban Customer Service Index to be named the city’s best fast food take-out restaurant. - People can't get enough of the chicken and liempo. - We have 5 branches and receive around 2,000 customers daily. - We serve good quality and value-for-money food.

- Our cuisine has a unique taste of charcoal-grilled burgers. - We also offer tower burgers that are not available anywhere and customized flavors and DIY burger flavors. - This is an IPOPHL-registered company. - We have two branches and online sales as well. - We are listed on Food Panda, Grab, and other multi-store platforms. - On a weekly basis we receive 100+ orders through online channels and 90+ from dine-in combined from both branches. - One of the branches is only takeaway and the other two has an outdoor seating capacity of 4-8 people.

Company Overview: - Our brand name has a play on the Japanese words with a good meaning and started operations on November 4, 2020, when the Philippines recorded almost half a million Covid cases. From being full-time wedding filmmakers and producers, we started a home-based store that offers authentic Japanese takoyaki and ramen. - It was our fascination for Japanese food that made us create the brand, but it is our love and willingness to help the people who lost their jobs due to the pandemic that made us pursue and establish the company. The company’s drive first centers on sustainability. When the world is in chaos and people have no means of living, establishing a food business that offers affordable Japanese food helped us sustain our livelihood. - Our food concept came from the traditional “Yatai” or Japanese street food. We wanted to offer something healthy, easy to eat, and cost-efficient food to the market. That's when we came up with Takoyaki and Ramen. From creating our own recipe of sauce and batter to sales and marketing, we created a brand that soon resulted in several branches and franchisees. - We now have 14 branches including our own outlets and franchisees. Stores include roving mobile carts & small physical stores. - This is a sole proprietorship business with no liabilities. - We regularly undertake events and catering orders, which make a good part of our revenue. Mission: To provide the best Japanese food experience that suits the taste of the Filipino people. Vision: To be the best takoyaki restaurant in the Philippines and to build cordial relationships with people through our food.

- Business is a food and retail aggregator based in La Union. - We have 50+ vendors from the whole of the Philippines registered with us who sell their products via our channel. We deliver these products locally to customers. - In a month, 3000+ orders are placed with us. - We have an office set up for B2C sales and to collect and deliver items. Orders are placed via call and our social media pages as well. - Revenue is earned as a percentage commission on every order. - Our Facebook page has 16,000+ followers. - We also have an app under construction. - Seeking investment for expansion of operations.

We are a growing company of Food Caravan franchise in partnership with Commissary Kitchen owned by well-known and multi-awarded chefs. We are currently looking to expand by signing up municipal / regional master franchises and kiosk based franchises. We offer the best partnership with our franchisees from planning to an unlimited service monitoring of their business ensuring that our franchisees will be profitable from their operations.