Fast Food Restaurant Investment Opportunities

- We are a QSR restaurant located in Mumbai. - we have 3 brands that we run from the same outlet. - Seating capacity of the business is 19 pax. - Receive 20-25 orders daily. - The average order value is INR 300. - Receive 30% of the orders from Swiggy and Zomato. - As per the Swiggy application the repeat customers percentage is 49 % - As per billing software the repeat customers percentage for dining and takeaway is 67 %. - We have FSSAI, GST and Udyam certificates.

- Burger and shawarma restaurant specializing in gourmet burgers as a healthier alternative to regular frozen burgers. - Average orders per day: 80 (total) - Seating capacity: 15 seats each for dine-in customers. - Average order value (AOV): INR 600. - Possesses necessary licenses including GST, FSSAI, gumasta, and health license ensuring compliance with regulations. - Accumulated 4 years of experience in the food industry. - Collaborations with delivery platforms like Swiggy and Zomato, leveraging their reach and customer base. - Unique selling proposition (USP) tied to the quality and freshness of ingredients used in their gourmet burgers. - Revenue distribution: 20% from dine-in customers, 80% from online orders and takeaways.

- Restaurant selling fast food in Colombo situated in a popular mall. - Based on Vietnamese fast-food culture which has the potential to expand internationally. - Receiving 35 customers per day on weekdays and 60 - 80 customers during weekends. - The average order value is LKR 1800. - Having a seating capacity of 20 people but it can be increased to 35. - Different delivery channels like Feelo, Slash, Dialog Genie, etc. - Currently running at a loss as we have only recently started and will soon be profitable. - Have the license for operating the restaurant.

1. Business in Dallas that specializes in alternative investment acquisition. Acquires alternative assets such as cash-flowing businesses and/or multifamily real estate. 2. Provides reliable passive income streams for investors with capital preservation and monthly distributions. 3. We are purchasing a 5-location restaurant for USD 5 million. It is currently priced to sell at USD 6.45 million. We are getting this deal at a steal. The current seller and majority owner of the selling entity recently encountered a life-altering health diagnosis that precludes him from continuing. In daily work. 4. We anticipate an annual Pref/CoC return of 10% from Day 1. As the current business cash flow already supports this. 5. Debt with unbeatable terms in place. 6. Growth & potential to enter untapped markets.

- This is a franchisee fast food restaurant that started its operations just a couple of weeks back. - The average sales of the business on a daily basis is INR 7k. - We have a seating capacity of 24 people. - Our sales are all offline, we are yet to register on Swiggy and Zomato. - We will be paying a royalty of 6% of total sales from the 4th month. - Currently, the business is open from 11 am to 11 pm and we are planning to open from 11 am to 2 am.

Some compelling highlights of the business: - Scalable business model: The current model aims to utilize the excess capacity of restaurants and grow multifold assets in an asset-light model. - Solution to restaurants: This helps to reduce dependency on chefs, and eliminate inconsistent food quality and tasting. - Data-driven approach: Founded by two seasoned data analytics professionals, the business leverages data-backed solutions to drive business success, achieving remarkable results with minimal resources. The Company has strategic tie-ups and know-how to provide food that can be just assembled in minutes using 'Heat, Boil, Steam Fry" - Vision: 500 partners in the next 3 years with 10 top-class brands, having a last mile cooking process of just “Heat, Boil, Steam Fry”. - Strategic business pivot: Currently transitioning from a pure cloud kitchen model to a virtual restaurant operator model, we aim to achieve significant growth, targeting a turnover of INR 50-100 crores within the next three years. Commitment to quality and innovation: Our products are meticulously developed through continuous research and development, led by experienced chefs and informed by valuable customer feedback gathered through surveys. Market leadership: There is only one competition dil foods so the company has a first mover advantage and this funding can help the company to scale up rapidly and at a low cost. Attractive investment opportunity: Our pivoted business model offers a promising potential for a 20x exit for investors within 3-5 years, making this an appealing opportunity for strategic investment.

- The restaurant has 2 floors and the total seating capacity is 85 pax. - We also offer bakery products in both wholesale and retail. - On average, we receive 50 - 80 walk-ins daily. - We have 15 permanent employees who handle the operation of both cafes as well as handling wholesale and retail bakery operations.

Unique fast food concept with niche Irish food that is not available anywhere else in Canada. Seeking motivated investors to provide guidance and mentorship to help turn one single location into the first-ever Irish fast-food franchise in the world.