Restaurant and Bar Investment Opportunities in Tamil Nadu

- A food business with a central kitchen supports retail and B2B business. - We serve continental, Chinese & hot beverages. - Cafe chains under 3 retail brands and B2B supply of bakery products. - We receive around 50 customers daily per outlet. - The average bill amount is INR 150. - The revenue mentioned is for all the outlets together. - Have good scope to expand to a minimum of 300 outlets in Tamil Nadu alone and a model to be expanded pan India with zero wastage and low food cost. - Also supply bakery products to industrial catering and B2B.

- Currently, we operate a cloud kitchen of 500 Sq Ft and have a house set up. - We are famous in the area for providing nonveg box meals. - We only operate in the afternoon for about 3-4 hours. - We have a small seating capacity which is used by family members mostly but is also given to customers if needed. - Average daily order is 10-15. - We have been serving food since Covid till date. - The in-house facility has an FSSAI registration. - We have our own website and provide free delivery. - Promoter has 30 years of work and business experience and is service minded. - We want to start a restaurant under the same brand with a kitchen setup of 1,000 sq ft. - The setup will initially have a seating capacity of 16 pax and later can be increased to 32 pax. - One of the locations that is identified in the market is 3,000 Sq Ft located in the heart of the city.

The company currently owns: - A small bakery production unit with a capacity of making 300 cakes/day, 1,000 cookies/day, and other bakery items like cheesecake, croissants, and pastries. We manufacture for multiple brands as per their requirement. - A resto café with 28 guest seating capacity serving continental foods, hi-protein & keto diets, espresso coffee, mocktails & bakery items. We receive 40-50 daily walk-ins. - A food court in a top medical college in Chennai. We have seen tremendous growth in revenue when compared to the previous year. Our restaurant & bakery is getting high visibility in the city due to our rich taste and high-quality food. The revenue generated from each vertical is currently equal.

- We have two cloud kitchens in Chennai. - We started our operations this year and we are at break even. - Kitchen serves three brands. - We receive 60-70 orders per day from both kitchens. - All our raw materials are frozen goods and require minimum cooking.

- Pure vegetarian chain that operates a restaurant, catering business, and aggregator of home-based food products. - Focus is on the traditional recipes which are popular in creating a thriving market for wedding catering and food product manufacturing. - Well-established, traditional food business that is 100% vegetarian. - The restaurant is located in Mylapore and has regular customers and celebrities. - The company is also in the wedding catering business, which started because of the overwhelming response in restaurants. - Company began adding and supplementing food products, pastes, and snacks in the same way, with this model focusing on an aggregator model. - The spice mixes are made from heirloom recipes adding flavour and aroma to the foods without containing onion, garlic, or any preservatives, fillers, or colourings. - Food products have been updated on various websites through other online platforms like Amazon, Flipkart, Jiomart, and Big Basket and have also signed up with retail players like Reliance Retail, Spencers, Nilgiris, Heritage, etc. - The company does not have any debts or liabilities.

- We are a chain of coffee shops with 35 plus outlets which are spread across South India. - We have our presence in Coimbatore, Tiruppur, Erode, Salem, Bangalore, Chennai, Calicut, and Cochin. - Out of 35 outlets, we own 3 outlets and the rest are franchised outlets. - Currently, we have 10 outlets in the pipeline. - Each outlet generates monthly sales between INR 2 lakh to INR 4 lakh. - The outlets do not have a seating capacity. - We charge a royalty on monthly sales from the franchised outlets. - Business does not have any loans and is run by 3 directors whose shareholding pattern is 65:25:10. - Our business is registered in Coimbatore but has offices in Chennai and Bangalore.

- This is a restaurant that is located in Pallavaram Radial Road just 900 meters away from Embassy IT park in Chennai. - We have a seating capacity of 30 pax for AC dining, 36 pax for bamboo huts, and another 16 for the grass huts. - Currently, we are not operating for a month due to Vaastu but will resume operations from next month onwards hence have not reported any sales and margin for this month. - We have recently signed contracts with major IT firms for food court establishment. - On average, we had 100 to 150 walk-ins per day and we are also listed on Swiggy. - We generated total revenue of INR 30,000 per day. - The business does not have any loans and is run by a sole owner. - We are registered as a private legal entity and have different brands running under it. This restaurant is one of the brands under it and this investment is required for this particular brand.

- The company operates cafes and provides franchised units. - We have 2 company owned cafes and 12 franchise run cafe outlets in Chennai for our brand. - Serving hot drinks, cold beverages, and snacks. - Each outlet generates approximately INR 10,000 to INR 12,000 sales per day. - We charge royalty on monthly sales from the franchise run outlets. - Business has a loan of INR 15 lakhs and is run by 3 directors and 3 investors. The directors hold 90% stake and the rest is owned by the investors.

- Restaurant with seating capacity for 57 pax. - The restaurant started as a small shop three years ago and now has a 2,500 sq. ft. leased space. - We advertise through food bloggers and also invite influencers to promote the brand. - The outlet has a separate photo corner for promotional activities. - 67% of sales are through online platforms (Swiggy and Zomato) and 33% of sales are through walk-in customers. - We own the trademark for our brand name as well. - The sole proprietorship has one owner and will be converted into a private limited entity for the investor. - The investor will get a 40-50% stake in the private limited entity. - The business has borrowed about INR 10 lakh from the owner's family. - We also have a second outlet that is registered under a different proprietorship. All the financials mentioned in this profile pertain to only the first outlet.