Restaurants and Bars for Sale and Investment Opportunities in Coimbatore

Loco Feast is not just a restaurant, it's an immersive journey into the future of dining. Established with a passion for redefining traditional dining norms, we bring cutting-edge automation to your table, creating an unparalleled fusion of technology and culinary artistry. We are a formula and train theme based restaurant (with a valid FSSAI) headquartered in Nungambakkam.

Living Food brands are a game-changer, tackling one of the most pressing new-age lifestyle concerns, i. e., access to high-quality food – we occupy a unique position, providing customers with a range of healthy, fresh, and daily casual options. We are not venturing into cutthroat markets of pizza, burgers, or biryani, where competition is insane, and brand differentiation is an uphill battle. Our vision is clear – market domination. Over the past six years, we've led a movement to reimagine what good food means for the modern era. Our commitment has led us to deliver the freshest, healthiest, and most affordable food to our cities. Our meals start at just Rs 129, offering an unbeatable alternative to traditional fast food giants. In perspective, even Subway can't match our freshness, quality, taste, or pricing. We take pride in our local and transparent supply network. We cook from scratch every day, never sacrificing quality for convenience. We have the best commission deals with the platforms. Top listing in “Guilt Free”, and “Healthy” sections and a high share of “Zomato Gold” and “Swiggy One” customers. We have discount seeding from platforms, and our brands get featured on local TV and Print ads by the platform every time there is an occasion: The latest being Diwali and the World Cup.

Meaning “fearless of diseases” in its ancient ayurvedic translations, Bibhitaki Cafe is heaven for connoisseurs of plant-based goodness. Bibhitaki was started 5 years ago, tucked in a beautiful town in South Goa. With prior experience serving global palettes, it has a solid commitment to quality and a franchise-focused operating structure. Bibhitaki’s clientele comprises Jains, millennials, and Gen-Z, who chose to go meatless in favor of a holistic lifestyle. Over recent years the food industry has seen a huge shift, and people are looking for innovations in the food industry. The growing socio-economic trends, disposable incomes, changing dietary habits, urbanization, and animal welfare have all contributed to this paradigm shift. To cater to this trend, we have created unique indo european cuisine centered around taste, health, and sustainability. Vegan meals are no longer catering just to the Crème de la crème. Instead, veganism is being democratized in the Western world. Slowly but steadily, the trend is trickling into the Indian HORECA industry.

We are a typical south Indian restaurant that satisfies global taste buds with our mouth-watering food innovations. We are running 3 outlets currently and have a great customer database. Serve south Indian, Chinese, tandoori, ellai parotta, kari dosa, and puffs parotta. We wish to expand our business by finding franchise partners who will maintain the reputation of the business. We expect the revenue and profit figures based on our current running outlets.

We are a waffle brand started in 2018 with our headquarters in Chennai. Waf Bites offers an unbeatable combination of good food with outstanding services. Serving Belgian waffles, bubble waffle, mini pancakes, waffle cakes, and shakes, we have more than 60 waffle options available. Currently we have 5 stores running and we are looking to expand and find franchise partners for our company.

- Pizza Boy – Wood Fired Bistro is a Chennai-based Pizzeria looking to expand its brand through franchising. Pizza Boy is known for its hand-crafted thin-crust Italian pizzas baked in a traditional brick oven and other delicacies. Our pizza recipes are fusion and customized to suit Indian taste buds. - We are operational in Porur, Chennai with one outlet and served more than 30,000 orders so far including celebrities. The brand boasts more than 80%, repeat customers. - We are also one of the top-rated pizzerias in our neighbourhood. - Rating on Swiggy is 4.4, on Zomato it's 4 and on Google, it is 4.5. - We capitalize on the skills and experience (restaurant & hotel industry) of its founder and management team. - If there is the passion to serve quality food with a smile and conviction. If one ever dreamt of owning their own Pizza business, we are here to help and guide in achieving that dream to establish a profitable and popular pizza shop in the area. - The expected run-rate sales and profit margin have been provided on the basis of the financials from the existing outlet.

- First time in India we are bringing "Biriyani on Wheels" with a food truck concept. - We have a centralized industrial kitchen, with a cloud kitchen and 3 food trucks. - On a daily basis we receive 500-600 orders. - 60% of orders are from offline channels such as takeaways and 40% are through online channels. - Food trucks were introduced recently, due to which our run rate sales increased and we are expecting a high growth rate. - The business has not taken any loans previously. - The company has two promoters, but one of them is leaving the company.

- Plated started its operation in 2019 July at Edappally, Cochin, Kerala with the mission to offer quality food and an exquisite customer experience that will last a lifetime. - It was started with the vision to create a unique fried chicken brand that would compete with the big incumbent players. - We have varieties of Al Faham, Burger, and Shawarma. - Business has expanded our 2 more outlets in Kerala and 1 in Africa.

Dekays Kitchen Private Limited is offering franchise opportunities for Kone Zone. Kone Zone is Chennai's first cone pizza brand. The restaurant offers a dine-in as well as a delivery facility. The outlet has eccentric furniture to create an ambiance that resonates with the brand identity. The single outlet has a daily sales volume of INR 10,000 - 15,000.

Dine Fresh consultants' are a hotel & restaurant consulting & franchising company was started to provide start to end solutions to all kinds of restaurants, café, bistro, ice cream parlors, bakery, kiosks, food court units with varied budgets giving tailor made solutions to best suiting the requirements of our clients. Dine Fresh helps in conceptualizing, designing and creating the right business model for its clients. Now we are franchising “Madras Masala” an unique Brand serving exclusive Chettinad cuisine veg & non veg & tawa kitchen - Hyderabadi, Punjabi & Sindh province street concept. Excellent franchise support, well trained cooks, authentic cuisine, & professional management be it a standalone restaurant or in a mall food court. With more than 3 decades of experience in India & across the globe in multiple cuisines, Dine Fresh has a strong and dedicated team of professionals with deep-rooted expertise in restaurant setup, operations. concept, design, development, market research, financial planning, equipment purchase, re-branding, logo design, manpower recruitment and training.

- We are a restaurant with a hall that we use for function and parties. Also provide outdoor catering services. - Serve South Indian cuisine, shakes & ice creams and fast food. - Located in a prime area surrounded by banks, offices, shopping centers, hospitals, schools and residential colonies. - Restaurant has a seating capacity of 60 pax and the hall can accommodate up to 600 guests at a time. - On a monthly basis around INR 4 lakh comes from catering and hall services and INR 16 Lakh comes from restaurant sales. - Business is listed on Swiggy but most of the orders are through the restaurant. - Company's physical assets include all the interior decor, kitchen equipment and furniture setup. - There is space for a lift in case of future development of the restaurant.

Waffle Express is a FSSAI certified store which offers varieties of waffles, momos, choco lava and cold beverages. Inviting franchise investors to open our waffle outlet in their city. Running our outlet does not require prior experience. We would help the interested franchise partners during store setup and train them on managing the operations efficiently. Our franchisees are able to achieve high sales and profit margin because of our high quality ingredients and strong brand name among consumers. Our franchisees are at - 1. Coimbatore (2 outlets) 2. Trichy. 3. Bangalore. 4. Salem (3 outlets)