Restaurants and Bars for Sale and Investment Opportunities in Puri

Our journey arose from the wish to serve hygienic street food that bursts with flavour started in 2018, in the city of Kolkata, which is known for its street foods. The very culture of savoring street food like Puchka from an outlet has not been tested in Kolkata, and so we took the initiative to bring it forth. Our eagerness and quest to serve street food from all over the world hygienically led to the birth of this brand. We have aimed for QSR (Quick Service Restaurants) chain brand promoting various hawker style street food in organized market place and the cherry on the top was our fusion with global food. Indian streets have always been and will always be a food lovers paradise, but monitoring the unorganized food industry is impossible. That is why we aim to provide customers with an option to have both taste and the hygiene, through Puchkaman. We have trained workers and high-end stores to provide the best street food in the country. Being food lovers ourselves, our quest is not only to bring forth a brand, but to bring forth a goal which is to provide safe, hygienic and mouth-watering scrumptious street food. We work with the vision of establishing a nationwide QSR chain which will deliver hygienic street food. This is even an initiative to promote healthy eating and awareness on food safety. Puchkaman already served more than 60,000 plates of Puchkas along with other street foods. Along with the traditional Puchkas, Puchkaman comes with an innovative variation of fusion Puchkas – both veg and non-veg in the City of Joy. It is one of the few brands in India that serves Indian street food as well as global street food under one store. People can easily get their regional and global street foods at any of the Puchkaman Outlets. Puchkaman even aims to provide opportunity to millions of unorganized street food vendors to join hands with our workforce. We have already planned to launch a low cost self-employment model which will generate huge amount of employment in India. That will provide security to the unorganized sector in an organized way. Today, we provide safety, hygiene and taste, cracking the Puchkas, we are ready to catalyze the ever-active street food hungry minds of the nation, and we look forward for making it even better and bigger day by day. We operate through FOCO Model.

Drink Your Selfie (DYS) is an Innovative Concept Cafe involved in the business of Serving Personalised Selfie Shakes, Innovative Mocktails, Freshly Baked Mug Cakes and Quick Bites. Started Operations in Sept 2018, based in Pune, Currently in 8 Locations in a span of 400 day. 4 Outlets in Maharashtra, 1 Outlet in Nepal, 1 Outlet in Karnataka and 1 in Assam. When a Customer walks into the store, he / she can choose any of our 25+ shakes and send us the picture through electronic medium and we shall prepare the shake and print their picture on the top of the shake using Chemical-Free, Edible & Tasteless Ink, within 4–5 minutes of Ordering. Out of 25 Milkshakes, 15+ Shakes are Innovative / Signature ones and we also specialise in Freshly Baked Mug Cakes Concept, which roughly contributes 35–37% of our Revenue. In order to maximise the topline and keep the customers happy throughout the year, irrespective of seasons, we have launched various quick bites like Burgers, French Fries, Sandwiches, Nuggets, Hashbrowns and Food Platter too. Complete Egg-Less Menu. Opened with a Zomato Rating of 4.6 and currently at 4.8 / 4.7. We generally operate at around 75-80% customer retention ratios. We currently have in-house social media team, continuously churning out content and supporting with creatives & online Media / customer engagement. Founded by Sabaresh Kumar & Pankaj Himthani, Both Chartered Accountants by Profession in Sept 2018. Our main emphasis is always on Low Cost Operating Expenditure & Capital Expenditure Model. Vision to expand the brand across India with sustainable model and make franchise outlet profitable.

Vaishnav Foods is a contemporary vegetarian restaurant promoted by Red Star Group based in Delhi. We serve a wide variety of North Indian dishes and are reckoned as one of the best vegetarian restaurants in Delhi due to our fair prices and superior quality. Our intricate interiors and grand ambience make our restaurant the preferred choice to host a variety of formal and informal events. The average daily customer foot fall per outlet is around 100. We wish to give out franchises to further expand our brand.

A dine-in restaurant that serves really good quality food. We are famous for serving chicken biryani and tandoor items. We receive around 150 customers on a daily basis. Also, provide home delivery services. We have our own website through which the customers can order food.

Oh My Shawarma was started with a vision to revolutionize the street food industry by providing a superior street food experience to the customers. We started in 2017 with a small outlet in Chennai, and the brand quickly got visibility only through word of mouth. We spent close to 6 months in our central kitchen to come up with our unique recipe. The recipe is a fusion of various cuisines like Indian, Lebanese, Mexican, and Turkish that suit our Indian taste buds. On your very first bite, you say "Oh My Shawarma" Currently, we sell 20+ varieties of shawarma and we do continuous R&D to launch more flavors. We are the first brand to launch different types of shawarma. We focus more on the volume per day per outlet. On average, we sell 300 to 500 shawarma per day per outlet. Hence, our outlets are able to break even in less than 9 months. We are looking to expand our operations pan India through franchise partners. The outlet can be in the form of a kiosk or a small store and we do not charge any royalty. We also have a master franchise opportunity for Karnataka. Currently, we have 2 outlets and 1 central kitchen/cloud kitchen in Bangalore which is ready to take over.

Hot 'N Spice is an Indian restaurant which provides free home delivery of delicious fast food all over Dwarka and Gurugram. For over a decade our unique approach has made our food the answer to what you crave and made us one of the best restaurants in the area. We bring out the best from local ingredients and food culture by reworking ideas using modern techniques. Our dishes are cooked by chefs having more than 10 years of experience with the usage of high quality herbs, spices and ingredients. Our unwavering focus on quality control and the authenticity of our recipes as well as all the ingredients used for preparation is what sets Hot N Spice’s food apart. We have the proud distinction of serving the finest Indian as well as Chinese food. We now want to expand our reach and enter into new geographies by franchising.

Established in 1999. We have developed yummy fast food restaurant culture in Odisha. Currently operates 8 outlets in Bhubaneswar, 2 in Cuttack, 1 in Berhampur and 1 in Khorda Highway. Green Chillyz is one of the biggest brand in Odisha fast food restaurant space.

- Have 11 outlets in Orissa at Bhubaneswar, Cuttack and Berhampur. - Zomato rating: 4.8. - Customers on daily basis including all outlets: 1000. - Provides home delivery having 15 delivery boys. - Received PIE Award a few years ago.

Cafe Totaram is based on a unique and innovative concept. The products and service is our own brain child and we have a contemporary menu with dishes like 'Pita with Piri Piri Chicken'. The desserts are named after our grand parents. For example, Walnut Upside Down Is called 'Sevi Bai'. In line with our belief's, we undertake special measures to ensure lower carbon foot print from our operations to help conserve our environment. The business is run efficiently with all requisite systems and processes in place. We have launched another vertical, Totaram Parantha where we supply the franchise with our paranthas to be used as a base along with a few recommended recepies. We have already opened our first franchise outlet in Bangalore. From Jalapeno Cheese Paranthas to Pizza on Pranthas are we serve a wide variety desi paranthas with a twist.

We are the largest QSR chain with more than 44,000 locations in 110 countries. We offer freshly made sandwiches, salads, wraps, pizza, etc. We bake our own bread everyday. In India we have more than 650 locations. All our locations are individually owned and operated. We provide 2 week training to franchisees at our corporate training center in Gurugram, Haryana. We offer site selection assistance, store design & construction. We are with you at every step before, during, and after the restaurant opens. We provide dedicated field support, free access to online tools & training to improve your restaurant operating skills. We are committed to your sales & profits.

Just Pizza & Pasta is a brand whose story began 20 years ago with the opening of the first 86-seater restaurant in the heart of Douglas. Just Pizza & Pasta is a high-margin, trendy pizza & pasta restaurant business looking for a master franchisee for mutually rewarding results. We have a very simple business model that is very profitable and easily scalable.

- Pausa "Your Italian Break" is presenting a fast casual food project designed with the objective of proposing customers a complete menu of authentic Italian taste. - The offer is designed on the basis of the 3 most internationally appreciated Italian foods; pasta, pizza and gelato rounded off by artisan coffee. - The solution involves the use of only genuine and quality products in an easily replicable and scalable format and completely made in Italy. - The goal is to become a place "for an Italian break" that is internationally recognized by following three guidelines: - Strategic development plan studied in new markets. Development of a flagship store for each country (possibly in licensing/ master franchising) - Strengthening the brand on a global level. The offerings we provide in our current stores are a quick, full menu from breakfast through the evening. - The strengths of our brand are: 1. Made in Italy (even in design) 2. Quality of products. 3. Simple processes (minimized in-store processing) 4. Flexible formula (the 3 business units, pasta-pizza-ice cream, can work together or individually) Italian team. 5. Innovative concept (today there is no format on the market, even takeaway, that has grouped these 3 products into a single business unit) - We have an active food license. - One of our earlier outlet was in Hong Kong (got closed due to political situations) - We have two outlets currently, one in Milan and one in Cittadella dello sport in Torotona. - The profit margin and expected revenue will be depending on the location of the franchisee. - Currently the existing outlets are generating around the mentioned figures.

Chai Point is an established brand in the F&B industry that has been operating for the last 13 years. We are a pan-India business with 150 outlets across India. Revenue: 50% of the sales per outlet are through online delivery while the other 50% is through walk-ins. Competitive Advantage: We are a large customer of Swiggy and Zomato, due to which we have access to highly localized delivery data and analytics. Advantage over a coffee shop due to price points, and revenue through online deliveries. Insights: Having been in the industry for 13 years has validated our operating model that gives an average EBITDA of 25-26% across all stores. Able to achieve high EBITDA as we lay emphasis on not having properties with extremely high rents. Join us in this profitable journey and become a FICO investor with Chai Point.

Café Durga is a leading food service retailer in Pune. Established 16 years ago as a coffee giant, now we are known for our popular fast food menu and coffee combos which is light on pockets and heavy on stomachs. As a team we realized the growing potential of the ever so famous “cold coffee” and this motivated us to fulfill the need to serve our customers, a coffee and snacks at the most competitive rate which is really hard to believe, considering the inflation and the ever increasing price of commodities. We have expanded 100+ branches in 3 states & 10+ cities over the last 16 years. Our Mission. We at Cafe Durga, are dedicated to the production of high quality products which provide value for money to our customer. We intend to satisfy our customers by offering products at competitive prices as per their taste and demand. Our Vision. To be India's leading coffee brand, with our presence in every big and small city of our country. We at Cafe Durga, are committed to seeking continuous improvement in quality, value for money and customer satisfaction.

The Bangalore Cafe is the largest vegetarian restaurant in the city spanning over 20,000 sq. ft. We are a casual dining restaurant serving North Indian, Italian & Continental food with a twist. The key highlights of the space are a dedicated outhouse that serves chaats, chai/coffee, a dessert house for all things sweet, and our drive-in service for the most unique in-car service. To add the cherry on top of the cake, we have a luxurious banquet hall that can accommodate up to 200 people for all kinds of events.