Restaurants and Bars for Sale and Investment Opportunities in Kuala Lumpur

- We are planning to start a Go-To Bakery for the true authentic French artisan breads and Danish pastries with local and modern twist. - The marketing plan will mostly be targeted to middle to upper income market, people with spending power who appreciates quality food and ingredients. - The founder is a Chef, a French trained baker with 22 years experience in New York, Boston and Kuala Lumpur. - His refined craftsmanship and authenticity, coming from his family of bakers and worked alongside high profile Michelin starred names, is truly his competitive advantage. - He has lead the opening team of 2 most successful bakery and bistro in Kuala Lumpur.

- The fast food restaurant is located inside a food court - Seating capacity of 200 pax of our own. - We receive around 200-300 customers daily. - The food court receives a footfall of over 500 people daily. - We also provide takeaway services.

- Franchised kiosk outlet of a Korean dessert brand operating at a shopping mall. - We currently have stable streams of new customers and receive 100+ daily customers. - 70% of orders are received through online and rest through walk-in customers. - We pay the brand a 4% royalty and 3% A&P on the gross sales. - As the business is still very new in the area, the potential to grow is very high and easy to scale.

- Aesthetically designed restaurant that will serve Thai food and alcohol. - Currently under renovation to improve the interior design and seating capacity. - Expected to have a minimum of 200 people to visit the restaurant per day. - Promoter has experience since past 6 years in restaurant business. - Looking for a silent partner / investor to help with renovations and start the business.

- We are an hybrid food and parcel delivery platform and mobile app that began 2 years ago but then decided to redesign the entire UI / UX of the platform, turning it into a platform that not only handles food delivery services but also assists our vendors in a wide range of marketing efforts. - Our registered office is in Malaysia and our current operations are in both Singapore and Malaysia. The owner of the business is based in both countries. - Have both Android and iOS apps with more than 6,000 downloads. - Have up to 40 vendors at the moment, but the numbers can be increased by 25-30 vendors per month by expanding our markets. Our vendors are basically restaurants, cafes, food distributors, home cook and shopping malls. - On an average, we receive about 120-180 orders per day through our platform. - Platform generates revenue by charging commission on each orders from the vendors. - We were also the official partners of a food festival event and appeared in Penang national newspapers. - Our assets include website, domain, vendor list, customer database, and office equipment. - Promoter has more than 5 years of experience in UI/UX and tech research field.