Restaurants and Bars for Sale and Investment Opportunities in Indonesia

1. Busiest hot spot from Wed to Sun night in the area currently with Fridays exceeding 700 pax in/out. 2. The only multi-level, multi-concept hospitality business in the area with a proper nightclub and pool deck all in one. 3. Fully operational team and structure. 4. Currently open from Wednesday to Sunday. 5. 10-year business plan/vision. 6. Highly connected relationships on all levels required to execute such an operation. 7. Great potential and growth showing it will be exceeding targets sooner than expected. 8. Heads of management and 30+ skilled team manage the entire operation - FOH & BOH.

Indonesian business: - The brand-new business in Bali is purpose-built. - It is operated by an Australian restaurant business that has been open for over 5 years, utilizing Australian systems and training for the local workforce. - The establishment boasts a capacity of 78 seats spread across 2 floors, with the top floor featuring an open alfresco rooftop bar offering rice field views to the north and south, which is unique to the Canggu area. - There is potential for expansion with an open-air rooftop bar/dancefloor in the future. - The business has secured a 15-year lease for the entire space and has an adjacent carpark capable of accommodating up to 10 cars and 100 motorbikes. - A full fit-out has been completed, including a commercial kitchen and bar, as well as furniture and fittings. Currently, the business operates 7 days a week, with a bespoke website designed and available online. Australian business: - This Australian business has a capacity of 70 seats overlooking the waterfront inside an award-winning marina in South East Queensland. - There is a little less than 15 years remaining on a 20-year lease. - An adjacent carpark is available for up to 90 cars. - Similar to the Indonesian business, a full fit-out has been completed, including a commercial kitchen and bar, as well as furniture and fittings. The business operates 7 days a week with a bespoke website designed and available online.

- Catering company specializing in Japanese, Chinese and box meals. - Currently serving over 20 corporate clients, including government agencies and private companies. - Hold certifications including Halal, Food Handler, and Hygiene Sanitation. - Well-known presence in DKI Jakarta region. - Primarily catering to B2B clientele. - Accumulated 6 years of industry experience. - The average price of a box is IDR 35-65k.

- We are a Japanese restaurant located in the heart of Jl. Antasari, South Jakarta. - Have a curated menu that combines flavors from parts of Japan and Asia. - The average footfall per day is 40 customers with more guests during weekends. - Our recurring clientele provides us with a steady revenue stream and has huge potential to grow and expand. - The restaurant has a very upscale decor with planetary, 6 big wood tables in the center, and 24 Tables. We have a seating capacity of 120 People. - We serve more than 75 different food menus to the table. - We serve more than 30 different menus that combined coffee and non-coffee. - We serve more than 10 different alcoholic beverages to our guests. - One of the most differentiated services that we have is working space. We have 6 working rooms ready to use with size 3x5 square meters. The monthly fee starts from Rp 3,000,000. - Benefit of having a quite big open space is we can execute the event by ourselves or with a third party. Our portfolio for this service is music events, bridal showers, company meetings, birthday party weddings, etc. - We also have a fully stocked bar and live entertainment to provide a lively atmosphere. - Have tie up with Google Review and we have a 4.4 star rating. - Currently, the majority of the revenue is from the sale of food.

- A recently opened café and bakery in a low-competition area. - Regular and loyal clientele for the cafe. - Google Maps rating of 4.9/5. - Delivery service rating of 4.8. - Monthly revenue growth of +50% - Achieved profitability in the first month of operation. - Full capacity with 100% occupancy throughout operating hours. - Seating capacity of 10. - Customers/day are close to 25. - AOV is IDR 100k. - Online delivery through our own personnel. - Business license and tax registration are in place.

- Brazilian barbecue chain of restaurants in Bali. - Locations: 3 outlets strategically situated in Seminyak, Kuta Lippo Mall, and Sanur. - Capacity: Spacious seating for 750 guests. - Daily footfall: Serving an average of 220 customers per day. - Average order value (AOV): $55 Australian dollars. - Promoter expertise: 50 years of combined experience. - Diverse customer base: Attracts both local residents and tourists predominantly. - Licensing: Compliant with food safety regulations and holds an alcohol license. - 30% of the revenue comes from alcohol and the rest from food.

• Healthy cafe located in Bali, Indonesia, in its pre-revenue stage. • Main focus is offering coffee, fresh juice, smoothies, and fruits. • Has undergone a renovation and now requires additional furniture and coffee machines. • Indoor and outdoor seating totaling 20 seats. • Projected annual turnover of IDR 2.4 billion with 30% profit margins. • Attracts a large number of tourists due to its unique concept and offerings. • Opportunity to further grow the business and improve the concept with the help of an investor.

- Non-operational bar for a month. - The business is seen as one of Bali's finest cocktail bar establishments, very positive reviews distinguish the sphere for its attention to detail and customer care. - Seating capacity is 52 pax. - We used to receive around 30-40 customers daily. - Majority of the revenue is generated by selling alcohol. - We possess alcohol and food license.

- The company offers delicious, healthy, nutritious, and hygienically packed frozen meatball skewers in five flavour variants. - It operates a newly established snack bar in a prime location. - The snack bar receives an average of 30+ customers daily. - The business has demonstrated steady growth in monthly revenue. - It boasts a loyal customer base. - The company's products are listed on Grab & Gojek for online ordering and have received positive reviews on Google Maps. - The promoter has over 3 years of experience in this business. - The snack bar has a seating capacity of 30 customers. - While the business also manufactures snacks, the restaurant generates the majority (70%) of the revenue, and the snack company is not part of the transaction. - The holding company and the brand name is not included in the transaction. - The Average Order Value (AOV) is IDR 33,408. - The company is Halal certified, GMP certified and possesses an SME permit,

Lukumades is an emerging global franchise that started its journey in Australia. We started in a food truck and grew to over 20 stores globally from this. We specialize in the creation of Greek doughnuts with a modern twist. What sets us apart from every other doughnut franchise in the world is that our doughnuts are made fresh to order. Our customers are taken on a journey in each store where they experience the full doughnut-making process in 7 minutes! We have additional revenue streams of premium gelato and coffee that continue to push foot traffic through our doors wherever they open. Additionally, we have a very simple operating model with full support provided globally by our operations and marketing teams. We currently have stores in Australia, UAE, Taiwan, Singapore, USA and soon to be the UK. Company has the its main HQ in Melbourne, Australia, and another HQ in Dubai, UAE. The director is in UAE and taking care of the expansion here. Revenue and profit figures mentioned in the franchise format are easy to achieve based on our current store sales.

We are an F&B company (PT Kongkowkitchen Global Sentosa) and are currently looking for franchise partners who are willing to partner with us for our brand called AUCE Buffet.

Company journey - 13 years ago: we established the company. 13 years ago: launched our first restaurant branch. 10 years ago: started central kitchen division. 9 years ago: start to launch a franchise system. 8 years ago: tapped into the e-commerce market. We have grown the substantially in the past 13 years and now want to become the main Indonesian F&B player. We posses a food safety license.

- We are a bar that serves drinks at the cheapest price in Tebet Jakarta Selatan. - Receive around 40-70 customers a day. - The seating capacity of the bar is 40 pax. - We serve food as well but the majority of the revenue is generated by selling drinks. - Listed on GrabMart, GrabFood, and Tokopedia official, through which we receive orders. - We also have a loyal customer base.