Restaurants and Bars for Sale and Investment Opportunities in Kolkata

- The business operates a restaurant in Kolkata. - It offers a variety of products and services including pizzas, pasta, sandwiches, burgers, wings, and a range of vegetarian and non-vegetarian side dishes. - Our pizza dough and sauce are prepared in-house with fresh and premium ingredients. - We also prepare cheese sauce with our special chef's recipe. - High rating of 4.4 over on Swiggy & Zomato. - The majority of sales are from online channels. - We are a registered business with FSSAI License.

- Café situated in the prime location of Salt Lake, Kolkata, with high foot traffic due to its proximity to a popular shopping mall. - Specializes in continental cuisine and is known for its coffee, fast food, and custom healthy meal options catering to health-conscious individuals. - The menu offers a wide variety of items including smoothies, pancakes, English & Irish breakfast, breads, soup, salad, starters, sandwiches, burgers, hot dogs, pasta, pizza, main courses, combos, desserts, and beverages. - The café has a cozy ambiance and can accommodate 25-30 customers at a time, with a high number of repeat customers and a daily customer count of around 50-60. - The business has a strong online presence with listings on popular food delivery platforms like Swiggy and Zomato, and it primarily serves walk-in customers with an average order value of 500. - The café has obtained essential certifications and reports including FSSAI, fire safety, and water testing report. - Serves the best quality of continental food at a reasonable price keeping all types of customers in mind, especially students and youth.

- Continental and North Indian restaurant. - 3 years of experience in the industry for promoter. - Prominent location near the railway station on the main road. - FSSAI, GST, Trade license and Udyam in place. - Regularly serves an average of 60 customers per day. - 70% of orders are through online platforms like Swiggy and Zomato. - AOV is INR 450 for online orders. - Seating capacity for 36 people.

DIN-DIN stands as a beacon of culinary excellence, blending the warmth of traditional recipes with a twist of modern innovation. Positioned as more than just a place to eat, DIN-DIN offers an experience that tantalizes the taste buds and warms the soul. At the heart of DIN-DIN's appeal is its menu, a delightful array of dishes that cater to a wide range of palates. From traditional favorites that have stood the test of time to innovative creations that offer a new take on classic flavors, there's something for everyone. Quality is paramount at DIN-DIN. Each ingredient is carefully selected for its freshness and quality to ensure that every dish meets the high standards set by the outlet. The kitchen practices are stringent, guaranteeing that your meal is not just delicious but also hygienically prepared. Customer service at DIN-DIN goes beyond mere transactions; the staff are ambassadors of the brand's commitment to excellent service. Friendly, attentive, and knowledgeable, they ensure that every visit is a pleasant and memorable one. Community and sustainability are integral to DIN-DIN's ethos. The outlet is committed to being a responsible and sustainable business, sourcing ingredients locally whenever possible, reducing waste, and actively participating in community activities. DIN-DIN isn't just about food; it's about an experience that celebrates the joy of eating.

- A pure veg south Indian food shop, located in Kolkata. - Items sold are different varieties of idli, dosa, vada, aloo bonda, uthappam, chai etc. - Mostly of the orders are takeaways, but we also have seating for 5 to 7 outside the shop. - We receive ~ 90 orders per day, out of which most of them are offline/in-store. - About 20% of our orders are through online food delivery platforms like Swiggy and Zomato, and a commission of 20 to 30% is paid on each order. - Majority of our customer base is during the weekends and summers. - The business has FSSAI and a State trade license.

• We have a catering and facility management company with a pan-India presence and 15 years of experience. • Our company provides industrial, institutional, and remote site catering as well as integrated facility management. • We have a globally reputed client base, with 500+ experienced staff members and a fully legal compliant structure. • Our company has a stable client base with continued business and the CEO has received major awards. • We are located in Ranchi, India, and employ 800 people. • It has a successful track record of meeting customer needs and delivering value-added services.

Living Food brands are a game-changer, tackling one of the most pressing new-age lifestyle concerns, i. e., access to high-quality food – we occupy a unique position, providing customers with a range of healthy, fresh, and daily casual options. We are not venturing into cutthroat markets of pizza, burgers, or biryani, where competition is insane, and brand differentiation is an uphill battle. Our vision is clear – market domination. Over the past six years, we've led a movement to reimagine what good food means for the modern era. Our commitment has led us to deliver the freshest, healthiest, and most affordable food to our cities. Our meals start at just Rs 129, offering an unbeatable alternative to traditional fast food giants. In perspective, even Subway can't match our freshness, quality, taste, or pricing. We take pride in our local and transparent supply network. We cook from scratch every day, never sacrificing quality for convenience. We have the best commission deals with the platforms. Top listing in “Guilt Free”, and “Healthy” sections and a high share of “Zomato Gold” and “Swiggy One” customers. We have discount seeding from platforms, and our brands get featured on local TV and Print ads by the platform every time there is an occasion: The latest being Diwali and the World Cup.