Restaurants and Bars for Sale and Investment Opportunities in Dehradun

- Multicuisine restaurant based in Dehradun. - Has a seating capacity of 35 people. - Average per day sales is INR 12,000 and we used to receive 10- 12 customers per day but this may vary. - We used to offer different types of cuisines like Indian, Chinese, etc. - We have a food license for the restaurant. - The restaurant is not operating currently and we stopped operations 2 months back.

- Cafe is located in a good commercial location. - We have not generated much sales because the owner has not found time to dedicate to this business. With proper marketing strategies, sales can be twofold. - The business has a seating capacity of 20 people and we have open space outside of around 300 sqft, where people can sit and eat as well. - Daily we receive around 50 customers on average. - We clock average sales of INR 6k daily. - 50% of our sales are online and the rest 50% through offline.

- Restaurant is centrally located in the heart of Dehradun and spread over three floors. The ground floor is Pub with a retro ambiance serving veg & non-veg North Indian and Tandoori cuisines, the Second floor is a part open bistro with a chic and vibrant vibe serving veg & non-veg continental cuisines along with a wide range of liquors/cocktails/mocktails and third floor is a open rooftop sitting serving majorly fusion Asian cuisines and selection of liquors. - We have trademarked the brand and own a 'TM' for it. Our vision is to open franchise outlets in multiple locations. - Ground floor has a seating capacity of 70 pax along with two separate sit-out for private parties and dedicated dance space, pub lights, music system, TV and fully air-conditioned. - The restaurant has a full liquor license and we serve IMFL, imported liquors, wine, beer, and exquisite cocktails on all three floors. We also have a fully equipped bar team with a bar manager. - There is a part of the open bistro on the first floor and its chic ambiance is an instant hit amongst youngsters. It has a capacity of 65 pax with live music in the evening every day which is cherished by all age groups. - Restaurant has co-working spaces with laptop points, free WiFi, a dedicated smoking area, comfortable parking, and lounge seating. - Rooftop has nice city view with part open and part covered sitting of total 24pax. - Restaurant is listed on Zomato, Swiggy, Google with an average rating of rated 4+. We are active on Insta, FB and other social media handles. - Even though we are listed on Zomato and Swiggy but most of our orders are received through dine-in. - It also has an in-house delivery service for regular clients. - The business has 2 partners with an equal stake in the company. - The company has no outstanding liabilities. - Promoters are primarily into the real estate business and have expansion plans to other locations. Would prefer to have a working partner with a similar vision.

Ministry of Beer is an award winning bar and restaurant that promises you a rich culinary experience with a great selection of delicious foods and beverages. Our multi-cuisine menu will surely deliver an experience that exceeds the expectations of customers. Our menu includes over 105 dishes, 85 drinks and 17 desserts. We have a profitable and proven franchise model with one of the highest ROI's in the industry. We are currently looking for franchise partners to set up outlets in Tier - 1 and Tier - 2 cities.

Hot 'N Spice is an Indian restaurant which provides free home delivery of delicious fast food all over Dwarka and Gurugram. For over a decade our unique approach has made our food the answer to what you crave and made us one of the best restaurants in the area. We bring out the best from local ingredients and food culture by reworking ideas using modern techniques. Our dishes are cooked by chefs having more than 10 years of experience with the usage of high quality herbs, spices and ingredients. Our unwavering focus on quality control and the authenticity of our recipes as well as all the ingredients used for preparation is what sets Hot N Spice’s food apart. We have the proud distinction of serving the finest Indian as well as Chinese food. We now want to expand our reach and enter into new geographies by franchising.

- Tea Day is a profitable & one of the fastest-growing tea franchise chains. - Best tea franchise with low investment, zero royalty (lifetime), trendy & vibrant café interiors, authentic & exotic tea, and coffee flavors, milkshakes, cold coffee, snacks & sandwiches. - Branch achieves a high-profit margin with a customized menu serving lakhs of customers daily across India. - We have 1 company-owned outlet and 70+ franchised outlets across Bangalore, Hyderabad, Andhra Pradesh, Mohali, Bilaspur, Kolkata, Gulbarga, Hassan, Coimbatore, Chittoor, and Chennai. - The majority of our sales are direct orders (85%) and we also get orders through food delivery platforms, which contribute to 15% of our sales. - Our shops are strategically placed near hospitals, colleges, bus stops, commercials, theaters, and highways. - The provided figures for our franchise formats are based on our currently operational kiosks, outlets, and cafes. - Our motto is that 'We grow only if our franchisees grow', We do not charge any royalty fees. Franchise partners have low risk owing to lower initial capital investment and high return on capital with a faster payback period.

Sachdeva Foods has have been serving amazing food for all those foodies since 2016. People love our dishes not only because they look yummy but they also taste great. We take good care of our customers’ appetites. Sachdeva Foods is a global food quality brand rooted in providing excellent service to customers and serving rich barbeque, shawarma & mocktails among many other dishes. Indian cuisine is a natural part of the diet in the markets in which the Sachdeva Foods restaurant continues to offer new menu options, both vegetarian and non-vegetarian, largely based on Indian cuisine and use seasonal customer preferences to introduce new dishes. We also run popular food festivals at our Sachdeva Foods Restaurants, thereby offering our customers a range of Indian and International cuisines.

Today, business and entrepreneurship are no more defined by genders. Some women entrepreneurs are rising above it and being noticed due to their sheer hard work and innovation. The changing times has led to increased participation of women in various business domains and this is a story of a hard-working determined housewife, mother of 2 who got into various aspects of work, business and after trying her hands in all she finally met the right people in her life who pushed her in the right direction. Where she could follow her heart and passion for the same. The following success story is about Simran Gurnani and her Daughter Diya Gurnani. Simran, who started a small Cafe known as Chai Vaai Cafe in Indore, Madhya Pradesh with all the little bit of help she could gather, putting in all her savings, not knowing where will this business take her this time. The cafe started and business was smooth, but to make it harder the Covid-19 within just three months of opening her Cafe, the entire nation and the world went in lockdown. A ray of hope came in when she was allowed to open her Cafe, 10th June 2019. She by herself and with little help of her team re-opened the Cafe and started her little dream Cafe, putting it back in shape day by day. Initially, it was very hard, but it was her willpower and determination that she this time did not give up, with all the help of her daughter Diya and her Team. The entire team started working on strategy, took them three months to work, plan, think, and now. We have over 52 operational outlets across India and 5 upcoming cities outlets. Chai Vaai Cafe Private Limited is visible in cities like Indore, Ambajogai, Lucknow, Ichalkaranji, Sirohi, Ahmedabad, Patna, Hyderabad, Bangalore, Varanasi, Jalgaon, Raipur, Mumbai, Jalandhar, Kapurthala, Sangrur, Pune, Jabalpur. It's been a mixture of hard and good times, still struggling but strong at Heart with all determination to show everyone who looked down on her for everything, She came through with the support of her daughter Diya and her team who she believed in and creating a brand for mass, with amazing menu range designed by food specialists with a very extensive plan for everyone which is very budgeted and pocket friendly. Sharing this small story of this Woman, who fought throughout her life for everything for herself, for her kids, and the team's future. She is a true entrepreneur who is on the ladder of her Success with all the challenges and sheer perseverance.

House of Punjab was launched in 2018 with a single vision; to serve the people of Delhi with authentic Punjabi food. From the complex Chicken Butter Masala or Sarson Da Saag to the Paneer Saag or the Kadak Tandoor Roti, Punjabi food focuses on incredible taste and texture. Punjabi dishes are bright, colourful, bursting with flavours in a rich rainbow of flavours which are unique to the bountiful land. With two established branches across Delhi, House of Punjab ensures that its diners are transported to the mainland of Punjab through every bite of their meal.

Make My Sandwich is a revolutionary fast food concept that focuses on providing quick and tasty food to our customers made from quality ingredients. We serve traditional Indian fast / street and continental food items. We currently have 2 outlets and are looking to expand our footprint in North India through franchise.

Shakes and Cream is a Delhi based QSR serving a wide range of milkshakes, ice creams and snacks. We are well renowned throughout Delhi for our milkshakes which are served in glass bottles and we offer more than 20 different flavours. We experience an average footfall of around 50 customers per outlet each day. Apart from this we have also tied up with Swiggy, Zomato and Uber Eats for home delivery. We wish to give out franchises to expand our brand further.

The UFO is a Bangalore based QSR providing quality food at affordable rates to consumers in tier 3 cities and towns as they have immense potential for setting up QSRs. There is also a large student population in such towns and cities and we use this to our advantage as our USP to provide quality food at affordable rates. We also operate vending machines containing healthy food with complete nutritional information. We wish to expand our footprint in India and plan to do so by giving out franchises.