Food & Beverage Businesses Seeking Loan in Asia

- Agriculture business thriving, specializing in brinjal, paddy, green leafy veggies, and ladyfingers. - Diversified produce portfolio includes paddy and local vegetables. - Leased 5 acres from local farmers for cultivation. - Sell primarily to local vendors, ensuring community engagement and support. - Possess incorporation certificate, establishing legal presence. - Impressive yield potential: 120 kgs of paddy, 2k kgs of ladyfingers, and 5k pieces of snake gourd within 80-90 days. - Current employee count is necessary to sustain operations.

- Goat farming, local meat and vegetable sales to community markets. - Harvesting and selling local vegetables to nearby grocery stores. - Primary revenue is generated through goat meat sales. - Promoters boast a combined 10 years of valuable experience. - Impressive maximum production capacity of $10,000 p. a. - Serving 50 clients including local markets and retail shops. - Holds essential licenses such as incorporation and environmental department licenses. - Specializing in goat meat production for diverse market needs.

1. Upcoming agricultural manufacturer based in East Nusa Tenggara, Indonesia, with 15,000 metric tons of capacity per year and a current utilization rate of 100%. 2. We currently employ seven people and offers dried cassava, and wet cassava. We will soon start producing coffee beans and coconuts as well. 3. The business has a major distributor and primarily sells to F&B manufacturers and cattle farmers. 4. The company's location in East Nusa Tenggara puts it in a prime position to capitalize on the growing demand for agricultural products in the region. 5. We have business license and all other necessary legal documents.

1. Established restaurant and bar based in Nhavare, Maharashtra. 2. We have a 40-50 seating capacity and receive 100 customers per day. 3. Average Order Value (AOV) of INR 400 per table. 4. Located in a commercial area with all necessary licenses (Bar License and FSSAI License). 5. Offer a wide range of liquor drinks and vegetarian/non-vegetarian food. 6. Built a strong reputation in the locality for their quality products and services.

- The production capacity of the farm is 40 tons of tomato, 20 tons of chili, and 80 tons of lime on a yearly basis. - Currently supplying the products to 8 clients who are retailers. - The seeds are imported from Taiwan. - The promoter has 7 years of experience in farming.

We are an upcoming state of art infrastructure curated by renowned chefs with a creative approach to global cuisine served by an all-female staff and bartenders. Have hired the entire team and they are being paid from our own funds at the moment. The furnishing will be completed at the end of the month and we will launch in August. We forecast INR 5 lakh of daily sales and an operating profit margin of at least 40%. Through this, we would be able to cover the interest charges and loan repayment.

- We are a bar that serves drinks at the cheapest price in Tebet Jakarta Selatan. - Receive around 40-70 customers a day. - The seating capacity of the bar is 40 pax. - We serve food as well but the majority of the revenue is generated by selling drinks. - Listed on GrabMart, GrabFood, and Tokopedia official, through which we receive orders. - We also have a loyal customer base.

- We receive around 20 customers daily. - The seating capacity of the restaurant is 32 pax. - Events such as comedy shows and videoke take place. - We serve alcohol as well and generate equal sales from serving both alcohol and food. - Have received a 5-star rating for cheaper prices and good services. Got excellent feedback from all the clients. - Restaurant has 2 waitresses, 1 cook, 1 security, 1 receptionist, and 1 manager.

- Producer and wholesaler of vegetable and fruit seeds. - Independent production capacity of 40% of sales this year. 60% of the products sold by us were acquired from other suppliers and wholesalers. - Our company has an ISO 9001 quality standard seed production system. - We have more than 100 regular customers as distributors in Indonesia. - We have built this network over the last 16 years through word of mouth. - Sales have gone down due to our reliance on external suppliers who have not been accepting/delivering on all our orders. We seek funds to have a completely independent production. - No loans in the name of the business. (but the owner has a debt) - Family-owned company with two owners having an equal share.

- Restaurant and lounge in Patan. - We serve cafe items and alcohol as well. - Daily footfall of around 60 dine-in customers. - We receive both local and foreign tourist crowds. - Seating capacity for 90-120 pax. - Promote through regular events, and Friday night live music events. - Alcohol brands sponsor the events and help in the promotion of the lounge as well. - We also advertise the cafe and the events through our website, Facebook, and Instagram. - This restaurant is operated by a debt-free sole proprietorship.

- Engaged in distribution of fresh fruits, vegetables and flowers for the last 3 years. - Produce and supply a variety of flowers, fruits and vegetables like garlic, onion, ginger, mango, coconut, and herbs. - Most of the produce is sourced from our own 25-acre farm and floriculture farm. - Also source produce from local farmers when there is an increase in seasonal demand. - Supply our produce to 4 wholesalers in Tamil Nadu and Karnataka. - Also supply fruits and vegetables to government run FPOs. - Sell an average of 4,000 - 5,000 of flowers, 20-50 kg of fruits, and 20-50 kg of vegetables every day. - Pre-pandemic, we reported a revenue of INR 60 lakh with an operating profit margin of 20% - Intend to raise capital to set up a dehydration plant and export 3MT of agricultural produce each month to countries in the Middle East. - We have obtained the IEC license and are currently negotiating with 2 wholesalers buyers from the Gulf countries.