Food Processing Business Investment Opportunities in Tamil Nadu

- Right now business is not in operation. - The business was supplying to top-tier customers like Big Basket, Cookie Man, Chai Kings, and other big brands. - Production capacity is on average 6 tonnes daily. - The raw materials were procured from 20 local vendors. - We possess GST, FSSAI, COI, and Fire licenses.

- Company specializing in the manufacture of pure premium spice mixes. - Products include single spice powders such as turmeric, chili, cardamom, and fennel. Additionally, we also offer health-mixed spices with nutraceutical ingredients like garam masala for diabetes & cholesterol care, tea masala for lung care, as well as culinary mixes like chicken biryani mix, marinades, and sambar powder. - Notably, the company has patented two products and obtained special nutraceutical licenses for four products. We also have an FSSAI license. - The business prides itself on its unique boutique factory, which sets it apart from its competitors. It emphasizes the absence of additives and the use of only original spices, rich in phytochemicals, with the potential to upregulate genes and lead to well-being and proven clinically in-vivo on Zebrafish. - Business is both B2B and B2C. Supplied to 250+ retail stores in Andhra Pradesh, Telangana, and Tamil Nadu. Also supply to hotels, industries, and caterers. - B2C is through our official website. We also take up export orders from our customers in the US and Malaysia. - The business has 40 permanent employees, who are needed to carry out the business operations. Additionally, there are 30 temporary employees. - Expecting to break even and generate profit in the next financial year.

• Established frozen meat manufacturing business located in Coimbatore, India, with 15 employees. • Specializes in delivering premium chicken products with unparalleled quality and service. • Products include chilled and frozen chicken products. • Has achieved several significant milestones within a short span of time, including partnerships with major players in the food industry such as Zomato, Blinkit and Big Basket. • Capacity utilization of 90+%, with majority sales from 3rd party online platforms. • Also have our own online and retail store. • Partnering with Zomato has been the reason for the high growth in sales.

The company currently owns: - A small bakery production unit with a capacity of making 300 cakes/day, 1,000 cookies/day, and other bakery items like cheesecake, croissants, and pastries. We manufacture for multiple brands as per their requirement. - A resto café with 28 guest seating capacity serving continental foods, hi-protein & keto diets, espresso coffee, mocktails & bakery items. We receive 40-50 daily walk-ins. - A food court in a top medical college in Chennai. We have seen tremendous growth in revenue when compared to the previous year. Our restaurant & bakery is getting high visibility in the city due to our rich taste and high-quality food. The revenue generated from each vertical is currently equal.

- Due to its immense health benefits, collagen has become the most sought-after supplement in the recent couple of years with an expected demand of over USD 20 billion by the year 2030. But unfortunately, the collagen is currently sourced only from cow bovine, poultry & marine fish. With our extensive R&D, we have developed, for the first time in the world, 100% plant-based collagen which is going to disrupt the entire collagen market globally. - We have also developed age-reversal supplement bars using NMN, a nutraceutical highly endorsed by PhD scholar Dr Sinclair of Harvard University genetics who has been awarded as a 'Longevity person of the year last month. - We also have a successful track record of founding a start-up owning two brands one dealing with millet-based healthy food products and another brand dealing with vegan products. Both these brands have been taken over by Haldiram's recently. - We have not made any sales, and the company is yet to be registered.

- Manufactures ice cream based out of Coimbatore. - Have a manufacturing capacity of 500 liters per day. Currently manufacturing 4-liter bulk ice creams in all flavors. - Supplying the product to 40 Jigarthanda shops and around 10 hotels/cuisines. - Tie up with local farmers for organic cow milk so that the taste of the ice cream is enriched. - Business is owned by 1 person and is debt-free.

- Inoperative manufacturer and wholesaler of ready-to-eat fish products. - The company halted operations due to Covid and has not been reopened yet. No sales recorded since then. - We manufactured for other businesses and under our own brand name as well. - Products were sold to supermarket chains where they were retailed. - Have contacts with vendors along the coast of Tamil Nadu, and also from Gujarat. - Website development is underway, and that will act as an online store. - The partnership has 3 owners with an ownership split of 60:20:20. - Company has pending borrowings of INR 35 lakh to lenders (not banks). - The company has FSSAI, Halal, IEC, and another FSSAI license for manufacturing fish products.