Food & Beverage Businesses for Sale and Investment in New Delhi

• Well-established live grill buffet restaurant operating with a recognised brand name. • Offers live grill buffet with 70+ dishes across Indian and Chinese cuisines, with both vegetarian and non-vegetarian options. • Located in a prime location in West Delhi on the ring road with strong visibility and footfall. • Attracts 200+ daily walk-ins; seasonal dip in sales expected to recover in winter. • Holds FSSAI and liquor licenses.

The business is a well-established food service operation specializing in Bengali sweets, South Indian cuisine, and snacks, located in a prime area of South Delhi. It operates out of an owned facility of 1,600 sq ft, with a market-facing setup and kitchen facilities. The business has a strong goodwill, built over 65 years, and boasts a loyal customer base, servicing over 100 high-end residences with a home delivery service. With no outstanding loans, the business reported annual sales of Rs 2 crore and a net profit of INR 25 lakh, achieving a solid EBITDA margin. All necessary food and health certifications (MCD, FSSAI) are in place, along with a trained staff ready for operations. The operations can continue under the same brand name. Includes commercial kitchen equipment and display refrigerators, which are valued at approximately INR 25 lakh. The reason for leasing out the business is due to the ageing of the management. The leasee can opt to renovate the facility to make it more modern, as the current interiors are traditional.

The business is a well-established food service operation specializing in Bengali sweets, South Indian cuisine, and snacks, located in a prime area of South Delhi. It operates out of an owned facility of 1,600 sq ft, with a market-facing setup and kitchen facilities. The business has a strong goodwill, built over 65 years, and boasts a loyal customer base, servicing over 100 high-end residences with a home delivery service. With no outstanding loans, the business reported annual sales of Rs 2 crore and a net profit of INR 25 lakh, achieving a solid EBITDA margin. All necessary food and health certifications (MCD, FSSAI) are in place, along with a trained staff ready for operations. The operations can continue under the same brand name. Includes commercial kitchen equipment and display refrigerators, which are valued at approximately INR 25 lakh. The reason for leasing out the business is due to the ageing of the management. The leasee can opt to renovate the facility to make it more modern, as the current interiors are traditional.

Small 24-hour cafe located in Delhi serving society residents, couples and late-night customers. - Cuisine & menu: Pure-vegetarian menu focused on coffee, hot chocolate, "Rudraksh" specialty drink, sandwiches, snacks and continental-style light meals. - Target customers: Local society living people, nearby residents, couples and late-night lovers seeking evening and late-night dining or beverages. - Customer volume & experience: Average daily footfall ~5–6 customers; chef has 4 years cooking experience, supporting consistent food quality. - Revenue model: Earns income from dine-in and takeaway sales of beverages (coffee, hot chocolate), snacks and sandwiches; extended hours capture late-night demand. - The business’s annual revenue for last year is not available, as we were operational for only a few months. - The business requires two employees: one to serve as the waiter and the other as the chef.

Organic food brand committed to delivering high-quality cooking essentials at fair prices by eliminating packaging and courier costs. - Product range includes wooden cold-pressed oils, stone-ground spices, A2 desi cow ghee, natural sweeteners like jaggery powder, basmati rice, pulses, and millet-based snacks. - Operates a physical retail store in Delhi with majority sales coming from offline channels. - Focused on sustainable practices by reusing glass bottles and jars through a dedicated cleaning and refill system, preventing ~3,000 plastic bottles from being discarded every month in Dwarka, Delhi. - Locally sources raw materials to support "Vocal for Local" initiatives; products are locally produced and consumed. - Provides free delivery service within a 15 km radius of its store, strengthening its neighborhood customer base. - Registered with the MCA and holds a valid GST certificate.

Situated in Central Delhi, this vibrant restaurant and bar delivers an inviting ambiance tailored to patrons seeking diverse culinary experiences. - As a newly established business, the restaurant combines modern and stylish interiors, making it an attractive destination for diners seeking both quality meals and a pleasant dining atmosphere. - Offering a diverse menu, it features North Indian, Chinese, Italian, and Mediterranean cuisines, appealing to a wide array of palates. - The venue boasts a seating capacity of 130, including 60 seats on the ground and first floors, plus an additional 80 seats on the terrace, ideal for enjoying meals in open-air settings. - With its strategic location and attractive ambiance, the establishment efficiently handles around 200 Zomato orders and about 200-250 dine-in orders daily. - The restaurant can accommodate 15-20 private parties monthly, with potential for an increase to 35 during festive seasons and year-end celebrations. - Convenient parking for up to 40 cars is available, adding to the ease of access for customers arriving at the location.

The business operates 40+ stores across India, with 14 in COCO format (company-owned, company-operated) and the rest in FOFO format (franchise-owned, franchise-operated). - Each store caters to an impressive customer base, attracting 40-50 customers daily, contributing to strong sales and brand loyalty. - In-house manufacturing of gelato ensures high-quality products and consistent supply across all locations. - Revenue streams include direct sales from stores and additional income from franchise royalties, diversifying income sources. - Compliance with FSSAI and GST regulations ensures food safety and legal adherence, enhancing brand credibility and consumer trust.

Wholesale distributor of fruit and vegetables located in Delhi. - The business strives to expand its reach in the agriculture sector and explore opportunities in the apparel industry. - Servicing retail shop owners in and around Delhi, the company provides bulk quantities of fresh produce for resale to end consumers. - The business has established relationships with suppliers and customers for over 14 years, ensuring trust and reliable supply chains. - The company sources directly from farmers and agricultural markets, emphasizing fresh and high-quality produce. - Apart from the 4 permanent employees, the business employs contractual workers on a seasonal basis to manage operations efficiently. - It sells approximately 100 tons of vegetables monthly. - Seeking investment to initiate exports and further diversify into the apparel sector, leveraging existing wholesale distribution experience. - With a labor license, FSSAI certificates, and GST registration, the business operates within legal frameworks, ensuring compliance and customer confidence.

Located in New Delhi, this 13-year-old multi-cuisine restaurant caters to locals and tourists alike with Indian, Chinese, and Continental dishes. - Specialties include popular items such as momos, mutki chicken, seekh kebabs, and chicken shawarma, driving consistent customer interest and satisfaction. - The restaurant provides seating for up to 70 people, ensuring a comfortable dining experience for both small and large groups. - With a workforce of 20 employees, the establishment efficiently manages both customer service and food quality. - The business enjoys a loyal clientele and strong market goodwill, thanks to its uniquely designed interiors and consistently excellent food. - Sales are distributed across online and offline channels, with 30% of sales generated online and 70% through walk-ins, showing strong foot traffic and local appeal. - Weekday foot traffic ranges from 40 to 50 walk-in customers daily, increasing to 90 to 100 on weekends, demonstrating peak demand during the weekends. - Compliance with FSSAI and GST certifications ensures food safety and tax adherence, enhancing trust with customers and stakeholders. - This restaurant's established presence and diverse menu make it an ideal dining destination for those exploring New Delhi's vibrant culinary scene.