Ice Cream Parlors for Sale and Investment Opportunities

- Unique modern Asian dessert café start-up brand by a young expert driven by passion and full of ideas. - High potential and aiming to be the No. 1 brand Asian dessert cafe in Qatar by next year and expand to other Middle East countries in the next 2 years. - Projected to break even in terms of net profit after 4 months. - Monthly revenue jumped from QAR 9,000 to QAR 63,000 in just 9 months. This was due to more spending on advertising and promotions on Instagram. - Most revenue comes from dine-in sales. Around 25 orders every day, with an AOV for one person at QAR 100 and for a family at QAR 300.

- Ice cream parlour business with two outlets in Kandivali East and Malad respectively. - Excellent ambiance at both locations on the main road. - Well-settled business with an operating history of 7 years. - Good online presence on Magicpin, Dineout, and Zomato. - Have been with one supplier of falooda and ice creams which has helped us maintain low input costs. High margins due to this.

- It is located in a prime location with a highway facing. Also has cozy interiors with furniture. - Brand has a wide range of flavors (35+) in ice creams and milkshakes. We receive the products from the franchise kitchen. - We receive 30-40 customers daily. - We are registered on Swiggy and Zomato and receive around 15 orders daily.

- Investment opportunity in an established ice cream parlour located in Sharjah with two employees. - The store receives 50+ walk-ins daily and also receives orders from online food platforms. - 35% of the revenue is generated from online orders. - Average order size is AED 80. - No seating capacity since most customers eat in their car. - Specializes in cold beverages, gelato ice creams, desserts and much more.

- We are one of the first and rare producers of nutraceutical ice cream and low acrylamide coffee production in the world. - Our mission is to produce healthy products inspired two ancient medical profession mottos, "Primum Non Nocere" and "Salus Populi Suprema Lex, " by making low-fat, low-calorie, apoptosis-inducing, and glycation-preventing ice creams and low acrylamide coffees. - We are in our 6th year of operations. - Last year we received about 32,000 customers. - We are in Yalıkavak, Bodrum in Türkiye. - We have received famous customers in Türkiye such as Kıvanc Tatlıtug, Celal Sonmez, Mehmet Agar, and Berna Lacin. - Also, the famous gourmet author Vedat Milor wrote about us in the Hürriyet newspaper. - We serve very few but high-level customers. - We are members of the Bodrum Chamber of Commerce. - We talked in Koc Ted X in Istanbul about the importance of healthy, clean, and natural food and our success in the gelato and coffee industry.

Our outlet is located in a prime area in Koramangala 5th Block, Bangalore. Has a seating capacity of 15 pax. Receive almost 40 orders daily on the weekdays and 80 orders daily on the weekend. This is a franchise of a popular brand. New owner can continue using the same brand name. We pay a monthly royalty for the brand.

- Turkish cafe model. - QSR & dining concept. - Mix of own and franchise outlets. - First mover advantage. - Quality and consistent service because of central factory supply across India. - International presence with an outlet in Sri Lanka also.

- The business offers a wide range of products from ice cream and dairy to fresh cakes. - During summer, the footfall we receive in our store is upwards of 150. - The daily sales during summer are around INR 20k per day and we easily generate revenue of INR 6L per month. - During the winter we mostly sell dairy and fresh cakes. - The order value during the season ranges from INR 30 to INR 1,000. We also handle bulk orders. - The shop does not have a seating capacity currently, but the buyer can arrange it if they wish to.

- Well established Filipino dessert in Singapore. - One of the most famous Filipino places in Singapore. - Popular on Tiktok and from word of mouth. - Have 30 pax indoor seating capacity. - We receive around 100 customers per day.

- Business with two retail stores of a well-known franchise brand. - Franchise agreement is for 5-years and we pay a royalty to the brand. - We receive 60-70 customers per day for each outlet and it goes up to 15- customers on weekends. - Aurangabad outlet is in the food court of a mall and the Nashik one is near a college. - Business is registered in Pune but the stores are in Aurangabad and Nashik.

Smöoy is a Spanish company expert in ice cream and frozen yogurt with 50 stores in Spain, and 80+ in Ivory Coast, Singapore, Chile, Ecuador, and Brunei. We have 4 different types of outlets: small kiosks and food truck with a minimum area of 7 sq. m. and outlets between 20 and 50 sq. m (smöoy yogurt and smöoy cream concept). At this moment we are seeking new candidates for Spain and other countries. We are seeking candidates under 2 models, master franchise and area developer. We offer a minimum of 3 outlets to an area developer. A master franchise gives an opportunity to hold exclusive operating rights for an entire country and the number of outlets can be negotiated with the franchise (between 5 to 20, depending on the size country) This account is being personally handled by the person responsible for Smöoy's expansion department in Spain.