Restaurants for Sale and Investment Opportunities in Vietnam

- Operating a rare proper burger joint on the island, acclaimed as one of the best burger destinations in Vietnam, complemented by a food truck offering additional food options. - Attracting interest from several beer companies for potential collaborations in the upcoming season, indicating opportunities for strategic partnerships and expanded offerings. - Diversification potential for the food truck by adding items such as smoothies, juices, ice cream, bread, and cigarettes to cater to varied customer preferences and increase revenue streams. - Average Order Value (AOV) standing at VND 200k, reflecting the profitability of each transaction. - Providing seating for 25 customers with an average daily footfall of 30 or more patrons, ensuring consistent customer engagement and service. - Possessing necessary licenses including business permits and adherence to food safety regulations, ensuring legal compliance and customer safety. - Located in proximity to renowned resorts and hotels within a tourist-centric area on the island, benefiting from high foot traffic and demand for quality dining options at competitive prices. - Offering flexibility in kitchen layout and equipment, enabling customization to meet evolving business needs and optimize operational efficiency. - Featuring a spacious dining area in an open setting, providing a pleasant ambiance for customers to dine, converse, and enjoy music without discomfort from noise pollution, enhancing the overall dining experience.

1. Established and profitable restaurant and cloud kitchen business located in Ho Chi Minh City, Vietnam. 2. 11 employees, 4 years of operational history. 3. 6 delivery concepts, including French style sandwiches, fried chicken, kebab, Neapolitan pizza, pork belly, and pasta. 4. Wine shop, private dining, dine-in, catering, and company lunch box services are also offered. 5. 1 table and 6 chairs for private dining or quick lunches. 6. Equipment in 3 kitchens is well-cared for and in good working condition. 7. Popular with both tourists and locals.

- Founded by experienced chefs and restauranteurs. The restaurant has been profitable since the first month with minimal marketing costs. - The smoked BBQ has a 100% customer satisfaction rating. - Get about 50 customers daily with an average spending per customer of VND 200k-300k. - The founders are very familiar with the Vietnamese market and preferences and have experience with branding, marketing, concept/menu development, and operations. - This is the only restaurant brand currently owned by our main entity. The investor will receive a 49% stake in the brand.

With a great passion for beer, the art of brewing and. For Munich’s traditional restaurant culture, we have cultivated and expanded this renowned concept for over three decades. Unmistakable beers, Bavarian delicacies and an authentic atmosphere where guests feel right at home. The name Paulaner has been synonymous with the highest quality and Munich beer culture since 1634. Even though Paulaner has grown from a long-established, family-owned company to a globally thinking, modern and successful enterprise it remains strongly routed in its origins. Whether in Munich, Almaty or Singapore - Paulaner franchise restaurants are at home anywhere in the world. They offer a unique mixture of bar, pub, restaurant, event location and beer garden beneath one roof.

Foodynians is a Navi Mumbai based restaurant that serves Indian, Mexican and Chinese food. USP of our restaurant is that all the tables have tablets to order food and after the food is ready, it is kept on a toy train which directly reaches at respective customer's table. Due to this automation, we have less employees at our restaurant. We currently operate 1 outlet of 900 sq ft and have 6 staff. Depending on the size of the restaurant that a franchisee wishes to open, the number of staff would fluctuate. Inviting interested parties to open our franchise in their city. The investment amount mentioned in the profile will cover the entire setup cost including furniture, tablets, toy trains, kitchen equipment and fixtures. We would provide complete guidance & help to the interested franchise investor.

- A restaurant in Da Nang, Vietnam that started operations in 2016. - We serve authentic Vietnamese cuisine. - The restaurant has 3 floors and has a seating capacity of 80 pax, with a possibility to expand to 130 easily. - Third floor is used as living quarters with 3 master bedrooms. The terrace is not currently being used. - Receive an average of 70 daily customers during the low season, and an average of 100 daily customers during the high tourist season. - Listed on several online delivery platforms and receive 3 - 5 daily orders through these platforms. - Have won a certificate of excellence form TripAdvisor. - Restaurant is located 500 meters from the beach. - Physical assets include interior setup and equipment. - Sale would include entire business including brand name.

- Restaurant serving veg and non-veg food operating since 2017. - Our seating capacity is of 30 pax. - On an average, we receive 15 to 30 customers on a daily basis. - We are registered on TripAdvisor and receive 5-10 orders through their platform. - Have 4.5 star ratings on TripAdvisor and 4.8 star ratings on Facebook. - Won certificate of excellence from TripAdvisor. - Promoter has more than 3 years of experience in this business.

We are Asia-Pacific’s leading provider of Fried Chicken franchising concepts. We are known for offering a perfect symbiosis of high quality food and authentic, friendly service within a stylish urban atmosphere. We will provide first class support to franchise partners and ensure long term growth for all key stakeholders. The objective is to provide guests with the best Fried Chicken experience in the fast-casual market. The side dishes we offer are crowd favorites and compliment each of our main dishes like hand-in-glove. Our restaurant seats 65 people inside and another 40 people outside on our terrace. The restaurant has low lighting with Edison bulbs & and clean white backdrop using a mix of tiles and burnt wood elements, a concept that is very easy and cost-effective to replicate. We guarantee an authentic, friendly service style, such as that you would experience in the states. We provide high quality food using top shelf ingredients and the relaxed, urban atmosphere of the restaurant allows for a casual dining experience for our guests. Also, we have custom designed house cocktails as well as a wide array of craft beer and wines. We guide applicants through application process and CEO has extensive experience in helping clients to start up restaurant and bar establishments in all target markets.

- We are building an ice bar in Vietnam created using our unique technology. - We have already identified the location which will be in the range of 150 - 500 square meters. - The ice created will provide 6 years of upgrading cooling technology experience. - The bar will have -10 degree Celsius. - On an average, it will be able to accommodate 300 customers per day. - Ice bar will be created from Crystal clear ice and interior remodeled every few months.

One of a kind and one of the most successful garlic themed restaurant in the world. Started in Korea and now operates more than 40 locations globally in countries like Singapore and Hong Kong. We are now looking to expand our brand by entering into new geographies.

We are based out of the Philippines and are looking for energetic franchisee partners. We offer various kinds of cuisine such as Asian Fusion, Filipino and Japanese. We are focused on providing exceptional services with the highest level of customer satisfaction with a variety of offerings to choose from, which makes Noy maki-siomai a compelling franchise opportunity.

Veeno is an authentic Italian wine bar/restaurant, proud to offer quality Italian wines and food across the UK inspired by quality & tradition. Our design is an authentic Italian concept with stunning Mediterranean features and products throughout. Our informal & relaxed atmospheres can be adaptable based on the type of unit. It's all about authentic experiences when coming to Veeno.