Businesses for Sale and Investment Opportunities

- A restaurant in Da Nang, Vietnam that started operations in 2016. - We serve authentic Vietnamese cuisine. - The restaurant has 3 floors and has a seating capacity of 80 pax, with a possibility to expand to 130 easily. - Third floor is used as living quarters with 3 master bedrooms. The terrace is not currently being used. - Receive an average of 70 daily customers during the low season, and an average of 100 daily customers during the high tourist season. - Listed on several online delivery platforms and receive 3 - 5 daily orders through these platforms. - Have won a certificate of excellence form TripAdvisor. - Restaurant is located 500 meters from the beach. - Physical assets include interior setup and equipment. - Sale would include entire business including brand name.

- Restaurant serving veg and non-veg food operating since 2017. - Our seating capacity is of 30 pax. - On an average, we receive 15 to 30 customers on a daily basis. - We are registered on TripAdvisor and receive 5-10 orders through their platform. - Have 4.5 star ratings on TripAdvisor and 4.8 star ratings on Facebook. - Won certificate of excellence from TripAdvisor. - Promoter has more than 3 years of experience in this business.

Boutique hotel that has been developed with upscale accommodation, spacious rooms and creative designs. The hotel has been designed, developed and run by an industry expert with 35 years of experience. The aim is to bring up this hotel among top 5 boutique hotels in Da Nang. Over the years, this industry expert has developed a series of successful boutique hotels in USA, Australia, Myanmar, Vietnam. This boutique hotel has 26 rooms spread over 10 floors. From the hotel, it's just 2 mins walk to the beach and 5 mins walk to the shopping streets and malls. There are a lot of restaurants and activity centers in the area. The operations of the hotel was recently started and we currently operate at 50% occupancy rate. We promote the brand on social media and have also established tie-ups with 2-3 travel agencies. Our last year's revenue was low because we were only operational for 4 months in that year. The area surrounding the hotel is booming with a lot of big projects (shopping centers and luxury hotels) which will bring a lot of future value to the real estate in the area. Business owned assets include land, building, furniture and interiors.

- One of the top-rated 3-star hotel in Da Nang operating for 3 years. - Hotel has 70 rooms spread across 14 floors with each room having minibar, bathrobes, TV, slippers, shower. Hotel also features a gym, a sauna, a spa, and a restaurant. - We receive 30-40 bookings per day on average. - Have an 85% occupancy rate. - 70% of the bookings are from 3rd party online platforms, 20% from travel agencies and 10% from walk-ins. - Hotel is located near the beach and close to landmarks and attractions in Da Nang. - Business is registered on online booking platforms such as Expedia, Trivago, Bookings. com, Agoda, Ctrip. com, also local OTAs like Mytour, Vntrip, Chudu24. - Hotel has an exceptional reputation and 95% of our guests recommend our hotel. - Buyer would get the complete business with land, building, interiors, furniture and miscellaneous items.

- Sandwich shop and cafe serving sandwiches, juice, smoothies, salad, yoghurt and coffee. - We offer dine-in, take away, delivery services. - Our seating capacity is of 55 pax in District 7. - On average, we serve more than 50 customers on a daily basis. - Our assets include furniture, license, kitchen equipment. - Promoter has more than 7 years of experience in this business.

Our dedication to culinary mastery has earned us the prestigious title of Best Pizza in Saigon for two consecutive years. This recognition not only reflects our commitment to exceptional taste but also underscores our thriving business awareness. Have 1 POS: In Binh Thanh, HCMC. Business has 5 staff. Client base: 80% Asian / 20% Western. Number of pizzas served per month: 2,437 slices. We serve an average of 80 pizzas/day. Average of VND 5 million sales/day. From last year, we started B2B services. 5% of sales are from B2B last year and 7.5% this year (so far). Ratings on Google: 4.7 stars after 7 years of operations. Business has 20 seats including indoor and outdoor seating arrangements.

1. Established and profitable restaurant and cloud kitchen business located in Ho Chi Minh City, Vietnam. 2. 11 employees, 4 years of operational history. 3. 6 delivery concepts, including French style sandwiches, fried chicken, kebab, Neapolitan pizza, pork belly, and pasta. 4. Wine shop, private dining, dine-in, catering, and company lunch box services are also offered. 5. 1 table and 6 chairs for private dining or quick lunches. 6. Equipment in 3 kitchens is well-cared for and in good working condition. 7. Popular with both tourists and locals.

- Our restaurant is established in a crowded area with 960 apartments in the locality. - We are a franchise of a well-reputed yogurt and ice cream brand. - Franchise contract is valid for 5 years which can be renewed later on. - The new owner can add food items to the menu. - On a daily basis we receive 20+ customers. - We have a seating capacity of 100 people. - The business has no outstanding payments. - Company has one owner with a 100% stake in the business. - Franchise license, company entity, and restaurant assets are for sale.

- Ice cream parlor in Hanoi, Vietnam that ran for 2 years. The shop is closed now and we are selling the ice cream machines. - Our ice-cream parlor was of a new concept from New Zealand, where we used fresh fruits to make flavors of ice cream in front of the customers. - We used to serve 70 customers on a daily basis. - We have 3 ice-cream machines for sale: 2 are used and 1 is brand new. - The machines create a custom made, freshly blended ice-cream for every serving. Naturally flavored and naturally colored, the machine mixed scoop ice-cream or frozen yogurt with an endless variety of fruits, nuts and other ingredients. - The machines have push-button automatic mixing and each serving takes under 10 seconds. - Machines are precision engineered to the highest quality control and staff training would only take minutes since it is easy to operate. - There is no waste and no mess. Cleaning time is less than 5 mins per day. - The dimensions of the machine are: : Closed: 32cm/13" (width) x 55cm/22" (depth) x 70cm/28" (height) : Open: 32cm/13" (width) x 65cm/26" (depth) x 90cm/36" (height) : Weight: 49kg/108lb (net) 68kg/150lb (crated for transport)

- Last year, with the first 18 rooms, our revenue wass VND 4.5 billion, the profit margin was 50%. - Expected revenue for this year is VND 10 -15 billion. - To boost the revenue, we're running a summer vacation program, with a price of VND 1.39 million/guest/night (weekdays) or VND 1.59 million/guest/night (weekends), including accommodation and 3 meals/day, especially seafood BBQ buffet for dinner. Since this program's implementation, the retention rate of the hotel is very high at 80%. About the location: - The hotel is right beside Gành Dưa Beach, one of the most beautiful beaches in Vietnam. - Palm Beach is just 130 km away from Nha Trang, and 85 km away from Quy Nhon, two famous beach cities in Vietnam, so it's very convenient to build a whole beach tour through these three positions. - The hotel is also near two coral reefs, one is near Yen Island (5 mins by canoe), and the other is near Chua Island (15 mins by canoe). Therefore, it’s perfect to organize a coral snorkelling tour. • For sale: Beautiful beachside hotel located in a peaceful fishing village. • 45 rooms that can accommodate up to 120 guests, with a saltwater swimming pool, restaurant, BBQ area, elevator, and hot water system. • Last years' revenue of 4.5 billion VND and 50% profit margin. • Summer vacation program with accommodation and 3 meals/day, retention rate of 80% • Palm Beach is just 130 km away from Nha Trang, and 85 km away from Quy Nhon. • Near two coral reefs, perfect to organize coral snorkelling tours.

- Operating a rare proper burger joint on the island, acclaimed as one of the best burger destinations in Vietnam, complemented by a food truck offering additional food options. - Attracting interest from several beer companies for potential collaborations in the upcoming season, indicating opportunities for strategic partnerships and expanded offerings. - Diversification potential for the food truck by adding items such as smoothies, juices, ice cream, bread, and cigarettes to cater to varied customer preferences and increase revenue streams. - Average Order Value (AOV) standing at VND 200k, reflecting the profitability of each transaction. - Providing seating for 25 customers with an average daily footfall of 30 or more patrons, ensuring consistent customer engagement and service. - Possessing necessary licenses including business permits and adherence to food safety regulations, ensuring legal compliance and customer safety. - Located in proximity to renowned resorts and hotels within a tourist-centric area on the island, benefiting from high foot traffic and demand for quality dining options at competitive prices. - Offering flexibility in kitchen layout and equipment, enabling customization to meet evolving business needs and optimize operational efficiency. - Featuring a spacious dining area in an open setting, providing a pleasant ambiance for customers to dine, converse, and enjoy music without discomfort from noise pollution, enhancing the overall dining experience.

- Original and luxury French lounge bar with an elegant ambiance. - Equipped with 24 high chairs for seating. - Backed by 15 years of experience in the industry, ensuring seasoned expertise. - Holds two licenses, one for serving alcohol and the other for operating as a restaurant. - Attracts an average of 50 customers per day, indicating a steady flow of business. - Operational from 6:00 PM to 3:00 AM, catering to late-night clientele and enhancing revenue potential.