Restaurants for Sale and Investment Opportunities in Malaysia

- Serving an impressive 700 customers per day across 3 branches, the business has very few online orders and the majority of revenue is through walking customers. - Revenue model: operating a successful, revenue model that emphasizes quality dining experiences, diverse menu offerings, efficient operations, and exceptional customer service. - Promoter experience: with a rich history since 2007, the restaurant has been spearheaded by experienced promoters who bring a wealth of knowledge and expertise in the food industry, ensuring strategic decision-making and sustainable growth. - Business relationships: cultivating strong business relationships with suppliers, vendors, and partners to ensure the consistent delivery of high-quality ingredients, equipment, and services for the restaurant’s operations. - Excellence in food quality, service standards, and contribution to the community. - We have a certificate of incorporation to operate the business.

- We will offer a wide range of delectable authentic food options to satisfy their tummy and a colorful range of beverages to quench their thirst. - Entertainment is a form of activity that holds the attention and interest of an audience or gives pleasure and delight. - We will offer a wide variety of spirits, concentrating on imports from various countries, such as Carlsberg and Connors. Stout on tap along with other popular liquors and colorful Cocktails. - In addition, the bar also offers domestic and other imported bottled beers from German, French, Irish, Belgium and many others as well as a full bar stocked with all manner of mixed drinks. - The main highlight is in the back, the bar has a kitchen that offers a menu of Indian (Biryani with Beer) and Thai dishes. - Facility is fitted with around 45 tables. - Expected to receive 180-250 customers at once once the operations start. - Business has required licenses and certificates.

1) Restaurants are located in strategic areas all over Klang Valley. 2) Able to cater up to 50-100 pax at a time (depending on the venue of the restaurant). 3) Fully renovated with Middle Eastern, Mediterranean & mixed with Asian vibes. 4) Serving dining in, registered with major delivery platforms & offering catering services all over Klang Valley. 5) Customers are from all races in Malaysia. 6) Depending on the branch, each facility has 20 tables to 50 tables. 7) We have a good number of staff to run the business with care.

1. Thai Halal restaurant serving flavors from Chiang Mai for sale in Johor Bahru. 2. Daily sales range between RM 650 - RM 1,000 and do not include any marketing efforts. All are based on walk-ins and regular customers. 3. 20 tables and 80 chairs with a fully renovated interior that cost RM 110k. 4. Low monthly rental and low maintenance due to the owner being half a government body. 5. Conveniently located near banks, hospitals, shopping centres, and other amenities. 6. Ample parking lots are just two shop lots away. 7. Positive customer reviews due to authentic Thai food from Chiangmai being served in a Halal restaurant. 8. Located at Seri Alam, Johor. Low monthly rental and low maintenance. 9. Sale price is based on the recent renovation cost and all the equipment.

- A modern concept fusion restaurant with a cozy and beautiful interior design, for sale at Ipoh Perak. - It is located in a tourist hotspot and also near corporate offices. - Our bestselling dishes include Biryani & Malaysian favorite Panda Nasi Lemak. - Have a 4.3/5 star in google reviews and 4.2/5 on Foodpanda. - We get 70-80 orders per day. - Average order value is MYR 14-15. - 30% of sales are through online food delivery platforms like Foodpanda & Grad. The rest 70% is through walk-ins. - Fully furnished, operational business that can be taken over with ease. - Our sales have marginally decreased this year because of a shortage of manpower.

• Located in Kuala Lumpur, this restaurant offers 30 years of experience serving Ipoh’s famous recipes. • Usually fully booked months before Chinese New Year. • Attracts famous artists and influencers. • Facility can accommodate 28 tables max. • 250+ customers visit the restaurant daily. • Has a 30 year history of serving delicious Ipoh recipes.

- Fully air-conditioned restaurant with indoor and outdoor dining areas, capable of accommodating up to 170 guests per round. - Known for our roasted meat specialties in Serdang Seri Kembangan. - We have our own cooks who prepare the dish and we are well known in the area. - We also undertake bulk orders, and we have established relationships with suppliers who provide us with the raw materials to prepare the dish. - We have started getting more customers this year since we started marketing the restaurant locally.

- Largest & fastest growing cauliflower rice chain store in Malaysia. - Successfully raised funds at a post-money valuation of MYR 11.2 million during the end of the last year with shares to be traded on the secondary market soon. - We estimate the market we are operating in is a USD 2.4 billion industry. - Business growing & located across shopping malls in Malaysia, the 4th outlet opened very recently. - Business is supported by 1 central and 4 outlets. Well positioned for its continued success. - Our products are sold and are particularly popular among young working adults. - All food ingredients from Halal sources. - High potential to give out franchises with an average of 2 franchise/licensing inquiries per month. - Huge untapped market in more prominent areas in Malaysia and Singapore. - Over 7 million views on our social media accounts across TikTok, Instagram, and Facebook. - The combined seating capacity across the 4 outlets will be 150+. - Each outlet receives a daily footfall of 50-100 people. - The sales have increased because of the opening of new outlets.

- Have a large, targeted customer base that comes from all races and nations. - Serve almost 150 customers daily, and more than 400 people during weekend and holidays. - Conduct parties and have a strong brand with regular customers, as well as 38k followers on social media. - We have enough large tables to celebrate and dine in at night, with a beautiful and romantic atmosphere and a surrounding of a thousand koi fishes. - Provide romantic night dinner decorations to celebrate anniversaries, birthdays, and other special occasions.

- Restaurant group serving Western, Malaysian, Italian, and fusion cuisine. - 4 major brands with different market segmentation for each brand. - Total of 27 outlets across Johor, Melaka, Negri Sembilan, Selangor & Kedah consisting of 14 franchisee outlets. - Central Kitchen is located in Batu Pahat, Johor. It is used as an R&D to develop the new menu and to prepare, process, and marinate all the products before it is distributed and sold out in a restaurant. - Our central kitchen can prepare and produce a large variety of products. It is also used as a storage to improve procurement by getting better wholesale prices, larger quantities of orders, and guarantees a sustainable inventory. - Acquisition would include all the business entity & physical assets. - Sales are increasing as we are adding more outlets, we will add 10 outlets this year and aim to close this year's sales at MY 26 million.

- Franchisee of a reputable brand. - Our business has a network of supportive suppliers and experienced staff. - Walkin of 50+ customers on weekdays and on weekends we receive 110 + customers. - Seating capacity of 68 people. We have 17 tables and the maximum number of people in a table is 4. - The average ticket size is MYR 25. - We pay a royalty of 5% on our sales to the franchisor.

- Fusion restaurant serving Indian, western, and Malaysian mamak-style food. - The company has one outlet currently located in a well-known shopping mall. - Seating capacity is 48 to 50 pax. - We have a sales record of max MYR 2,000-MYR 3,000 per day. - We have catered food for family and corporate groups in-house and delivered food as well. - We are an official merchant partner with Grab, Food Panda, and Shopee. - Business has a food social media presence with Facebook, Instagram (1k+ followers), and YouTube channel.