Air Logistics Businesses Seeking Loan in Paphos

Stylish all-day restaurant located in Paphos, offering a scenic, relaxed venue for dining, drinks, and private events. - Serves a curated menu of Greek and international cuisine, including popular dishes like steak, sea bass, fish, pasta, and also offers vegetarian options. - Attracts around 100 dine-in customers daily, along with 25–30 online delivery orders. - Hosts 15–20 private events per month, including celebrations and corporate gatherings. - Operates with a flexible staffing model using part-time employees to manage seasonal and event-based demand. - Licensed to serve food and alcohol, with a fully operational bar on-site.

The business is a versatile factory located in Kedares, and is suitable for operating in food manufacturing, storage, packaging, or wine production, making it a valuable asset for commercial real estate investments. - Factory specialized in producing jams (300 liters per shift), pizzas (600 per day), and packaging dried spices (10,000 bottles per day), showcasing its diverse production capabilities in the food ingredients sector. - The facility's infrastructure is flexible, allowing for seamless transitions into establishing a winery, hotel, warehouse, or even a botanical university, appealing to a wide array of potential investors in various fields. - At its operational peak, the factory generated approximately EUR 800k in annual revenue, indicating a profitable business model and potential for considerable returns on investment. - The operations were halted due to the owner's involvement in another venture. - The factory's strategic location in Kedares offers excellent prospects for growth and expansion in both the local and international food and beverage markets. - The factory holds a valid operating license.

The business is a versatile factory located in Kedares, and is suitable for operating in food manufacturing, storage, packaging, or wine production, making it a valuable asset for commercial real estate investments. - Factory specialized in producing jams (300 liters per shift), pizzas (600 per day), and packaging dried spices (10,000 bottles per day), showcasing its diverse production capabilities in the food ingredients sector. - The facility's infrastructure is flexible, allowing for seamless transitions into establishing a winery, hotel, warehouse, or even a botanical university, appealing to a wide array of potential investors in various fields. - At its operational peak, the factory generated approximately EUR 800k in annual revenue, indicating a profitable business model and potential for considerable returns on investment. - The operations were halted due to the owner's involvement in another venture. - The factory's strategic location in Kedares offers excellent prospects for growth and expansion in both the local and international food and beverage markets. - The factory holds a valid operating license.

Well-established restaurant and bar located in a prime position on the busy main street of one of Cyprus's most popular tourist areas. - The business caters to both local and tourist clientele with a seating capacity of 80. - Offerings include American grill, continental, and Italian cuisine, with popular items including burgers, ribs, salads, and chicken tenders. - The prices of the dishes offered at the restaurant range from 10 EUR to 28 EUR. - Utilizes food delivery platforms such as Foody, accounting for 5-10% of sales, and also offers delivery and takeaway services. - Positioned in a tourist area, the business experiences a daily footfall of approximately 150 in the summer and 60-70 in the winter. - The business being established for 10 years, has built a strong brand and loyal customer base, particularly popular among locals. - The promoter's experience of 30 years in running hospitality venues has also played a major role in the success of this business. - Regular entertainment offerings such as karaoke three times a week, live sports, and events like a dart board and pool table contribute to a vibrant atmosphere. - Additionally, the business benefits from its proximity to a beach, souvenir shops, holiday villas, and a residential area, enhancing its appeal to both tourists and locals. - Furthermore, the establishment has been recognized with multiple awards, including the Best British Pub in Cyprus for three consecutive years. - We have the necessary operation license, food license, alcohol license as well as music license for love music shows that are essential to run the business in the given locality.

Year-over-Year (YoY) growth: 31% - Revenue 2 years ago + Year-to-Date (YTD): €75,144.78. - Gross Profit 2 years ago + YTD: €22,908.60. - Profit margin: 30.48% - Inventory: - Ending Quantity 3 years ago: 2,261 items valued at €21,694. - Ending Quantity 2 years ago: 3,344 items valued at €27,494. - Recurring customer rate: 32.32% - In the last one year we have received 4,005 customers. - The average order value is EUR 88.

We organized our first pilot sports training camp 7 years ago and over the years we have expanded our operations to include multiple camps in various sports per year. Via our bike rental business alone, we have serviced more than 2,000 cycling customers since 2019 (including the 2 devastating years of Covid) 80% of our customer segments are individuals while the rest are corporate clients. Our most popular markets include the United Kingdom, Israel, Poland, German-speaking countries Germany, Switzerland, Austria), and Scandinavia. Although we operate with a small team we achieve high revenue and a constant increase of hot leads due to our solid reputation and current contracts with hotels. Collectively our team has more than 30 years of experience in global sporting events, training camps, and extreme endurance racing. We need a partner to help us expand to a new location and diversify our offering to include E-bikes due to the increased demand. Revenue is generated by renting/selling sports goods and organizing and conducting sports events and activities.

Buyer gets: - 10 cars already bought. - Newly repaired office with furniture and a second floor. - Fully automated GPS trackers. - Self-made made website. - Advertising brochures, business cards, and QR code stickers on the website. - Facebook and an Instagram account. - Legal entity. The business started less than a month ago, and we have made about EUR 6,500 since then. The only reason for us to sell is that the owner did not get a residency in Cyprus. The owner is from Latvia and can be contacted directly on their Latvian number.

Located in the busy Germasogeia area of Limassol, our mobile phone shop has been a go-to destination for over 15 years. - We specialize in selling mobile phones, tablets, computers, and a wide range of accessories. - Our services include mobile sales, repairs, original accessories, trade-ins, and upgrades – all under one roof! - We cater to a whopping 200,000 customers every year, showcasing our strong reputation and loyal following. - The shop is spacious, covering over 300 square meters, with ample parking and storage space, ideal for any future commercial projects. - The business can generate high revenue with a small team because a large portion of sales comes from fast-moving, high-demand products like smartphones and accessories, which don’t require extensive staffing to sell. - With consistent profitability and a high return on investment, this business is a fantastic opportunity for savvy investors. - The business operates with a valid trade license.

Beauty salon and potential lifestyle club located in the tourist area of Limassol. - Revenue is generated from a broad range of beauty, wellness, and fitness services. - The owner could not focus on the business this year, and market conditions have been relatively slow, resulting in a decline in revenue. - The business currently receives around 12–18 appointments per day. - The company operates as a private limited entity and holds a valid trade license and VAT.

The business operates as a grill house and is suitable for serving souvlaki, burgers, and mixed grill/charcoal dishes. - The restaurant has a seating capacity of 80 guests and caters to both dine-in and takeaway customers. - The average order value is approximately EUR 10, and the business has 66 daily walk-ins. - The business has two permanent employees who manage daily operations. - Since the workflow is well organized and preparations are done in advance, the operations run efficiently with this small team while still generating strong revenue. - The establishment holds a valid food license and is fully operational. - The sale includes the business operations and assets, while the private limited entity that currently owns the business is not part of the transaction.

Established premium women’s fashion brand based in Limassol, Cyprus, specializing in curated Italian luxury apparel. - Operates a profitable flagship boutique with revenue growth of 128% since launch and an EBITDA margin of approximately 20%. - Positioned between fast fashion and ultra-luxury, offering stylist-led curated collections under a signature “Total Look” philosophy that increases average basket size and repeat purchases. - Built on a replicable retail blueprint designed for expansion into multiple locations and franchise formats. - Maintains an established Italian supplier network ensuring high-margin sourcing and differentiated product offerings. - Strong VIP repeat customer ecosystem supported by private styling events and personalized engagement. - Fully operational Shopify-based e-commerce channel complementing physical retail. - Lean cost structure with capital-efficient operations. - Registered business entity with valid operating certificate. Customers. - Affluent fashion-conscious women. - Expat luxury communities in Cyprus. - Destination shoppers and tourists. - Professional women seeking premium European fashion. Expansion Opportunity. - Multi-city boutique chain development. - Franchise network rollout. - Shop-in-shop retail partnerships. - Luxury hotel pop-up activations. - Regional e-commerce scaling. - Influencer-led capsule collections.

Operates a specialty café in Nicosia with a strong focus on premium quality, speed, and repeat local demand. - Serves over 100 frequent customers weekly, primarily office professionals with high retention and predictable spend patterns. - Follows a direct sales model through walk-ins and delivery platforms, optimizing margins and customer control. - Known for high-demand coffee offerings, custom toasts, and brunch-focused menu items tailored for daily consumption. - Generates consistent footfall from nearby offices seeking quick breakfasts, coffee breaks, lunches, and takeaway orders. - Managed by a hands-on promoter acting as owner and general manager, bringing hospitality expertise and supplier relationships. - Maintains strong sourcing ties for fresh Mediterranean ingredients, supporting product quality and consistency. - Operates with a lean team of 3 employees, ensuring tight operational control. - The monthly sales have dropped compared to last year due to the seasonal fluctuation.