Bakeries for Sale and Investment

The business operates a highly rated Greek street food and pastry concept offering fresh savoury pies, pastries, specialty coffee, and authentic Mediterranean street food. - The brand has already expanded internationally, with franchise locations in the Netherlands, and is now positioned for further franchise growth across Luxembourg and the Benelux region. - The business owner owns the brand and is selling a single local outlet. - The new buyer will be required to pay a fixed royalty of EUR 8,000 per year. - The outlet has a seating capacity of 25 customers. - The average order value is EUR 12, and the outlet receives around 100 walk-in customers daily. - The shop benefits from a prime central location in Luxembourg and has built an excellent reputation with a 4.9 Google rating and a loyal customer following. - We have 3 permanent employees, and since we charge a premium price and receive high ticket values daily, the operations are efficiently managed with this team. - The outlet has proven operational success with consistent annual revenues of approximately EUR 400k and strong profitability. - This opportunity includes an established operational model, brand recognition, and the potential to operate as part of a growing franchise network. - The owner is based in the Netherlands and has given that number for all communications. - The shop is owned by an LLC and has a valid trade license.

New running bakery located in Gadag-Betigeri, Karnataka, that commenced operations in October this year. - The bakery is generating impressive sales of INR 3-3.5 lakh per month, showcasing a strong market presence and good profit margins. - With high-quality machinery in place, the bakery offers a variety of baked goods, ensuring consistency and quality in all products. - The primary sales channels include takeaway and pre-orders, accommodating both on-the-go customers and those planning ahead. - The bakery receives online cake orders through popular platforms such as Instagram, Facebook, and Google, enhancing its reach and visibility. - On average, the bakery processes 3-4 orders per day, primarily from walk-in customers, indicating a steady foot traffic in the local area. - Currently, the bakery has applied for FSSAI certification to ensure adherence to food safety standards, which will further build trust with customers.

New running bakery located in Gadag-Betigeri, Karnataka, that commenced operations in October this year. - The bakery is generating impressive sales of INR 3-3.5 lakh per month, showcasing a strong market presence and good profit margins. - With high-quality machinery in place, the bakery offers a variety of baked goods, ensuring consistency and quality in all products. - The primary sales channels include takeaway and pre-orders, accommodating both on-the-go customers and those planning ahead. - The bakery receives online cake orders through popular platforms such as Instagram, Facebook, and Google, enhancing its reach and visibility. - On average, the bakery processes 3-4 orders per day, primarily from walk-in customers, indicating a steady foot traffic in the local area. - Currently, the bakery has applied for FSSAI certification to ensure adherence to food safety standards, which will further build trust with customers.

Bread manufacturers from Noida. - Operates on order basis. - Uses IndiaMART for bulk orders, Amazon for B2C. - Strong distributor network across Northern India. - Average annual sales of INR 1 crore. - There has been a slight drop in sales as the total utilisation has come down. - Currently operating at 25% utilisation. - 4 sacks of flour are being processed on a daily basis. - Business holds a valid FSSAI, GST, and an MSME certificate.

Located in Vasai, this business is a franchisee outlet of a well-known cake and bakery brand, offering a wide variety of baked goods to local customers. - Conveniently situated near a railway station, the bakery benefits from strong foot traffic, boosting walk-in and takeaway sales. - In just three months of operations, the outlet generates approximately INR 1.5 lakh in monthly sales, reflecting solid demand for its products. - Sales are conducted through two main channels: offline (walk-ins/takeaways) and online via popular food delivery platforms like Zomato and Swiggy, with offline sales contributing the majority of revenue. - The franchise agreement is valid for 5 years, with a one-time franchise fee and a fully refundable deposit already, giving the buyer full flexibility. - There are no ongoing royalties or commissions payable to the franchisor brand; the outlet simply needs to regularly procure menu items and raw materials from the franchisor to operate. - The bakery processes around 15–20 orders per day, demonstrating a steady and loyal customer base. - The outlet is fully compliant with food safety regulations and holds a valid FSSAI license, ensuring high standards of quality and safety.

Located in Dharwad, the business operates as a bakery and beverages shop offering a variety of freshly baked items and drinks. - Most of our sales come from takeaway orders, catering to customers on the go. - We also have limited seating with 4–5 tables (4 seats each) for dine-in customers. - We are also listed on Zomato and Swiggy for convenient online ordering. - We receive around 10–12 orders per day, with the majority generated through offline walk-ins and takeaways. - The business holds valid Trade and FSSAI licenses, ensuring compliance and quality standards. - We aim to build a trusted neighborhood bakery known for taste, convenience, and friendly service.

Operates a recently established cafe specializing in oven-fresh cookies and brownies, catering to local walk-in customers. - Located near Mazgaon Court, benefiting from steady footfall and neighborhood visibility. - Serves over 30 customers daily within the first few months of operations, indicating early demand validation. - Designed as a compact cafe with a 4-seating capacity, optimized for quick service and takeaway orders. - Focused menu centered around freshly baked products, ensuring consistency and operational simplicity. - Holds FSSAI and MSME certifications, ensuring compliance and credibility for food operations.

A bread and bakery food manufacturing business based in San Fernando, Trinidad and Tobago that started operations in 2009. - We have our store set up where we offer plantain bread, sweet potato bread, cassava bread, no added sugar bread, hamburger bread, hot dog bread, hops bread, cakes, puffs, pastries, cookies. - Customers can also purchase from our online website. - We also supply and do contract manufacturing for various other bakeries and institutions around San Fernando. - Customers can have customized cakes and pastries for special occasions.

Hyderabad’s reputed bakery franchise store, strategically located in a prime area known for high visibility and foot traffic. - Operates under a proven and well-structured retail business model, ensuring consistent customer engagement and growth opportunities. - Strong corporate customer base, with regular supply of bakery products to corporate clients, establishing a stable revenue stream. - Generates impressive daily sales of approximately INR 25,000, reflecting its robust market presence. - Features a comfortable seating arrangement for 16 pax, catering to dine-in patrons in a cozy ambiance. - Fully licensed, holding FSSAI, GST, and CIN certifications, ensuring compliance with all legal and operational standards. - No royalty payment is required to be paid to the brand. - The store caters to both walk-in customers and online orders, maximizing reach and convenience for a diverse customer base. - Successfully partnered with leading food delivery platforms Zomato and Swiggy, expanding accessibility and driving additional sales through online channels. - A well-established brand name in the bakery franchise sector, poised for continued success and growth.

Leading French bakery and pastry chain shop in Dhaka, Bangladesh. - The company operates 3 physical locations: Gulshan 1, Banani, and Baridhara, including a flagship store on Gulshan Avenue. - Also sells through B2B to over 15 cafes and restaurants, with one of the largest B2B networks in Dhaka. - Serves corporate clients across Dhaka, including City Bank, Flora Telecom, Bank Asia, Eastern Bank, Meghna Bank, IPDC, and more. - Has established strong supply chain relationships with major suppliers in Dhaka. - Operate with a dedicated sales team focused on B2B and B2C clients. - Fully temperature-controlled cold kitchen factory in Satarkul, Badda, with a monthly production capacity of BDT 60 lakhs. - BSTI certified and committed to delivering high-quality goods.

Established artisan bakery located in Petaling Jaya, boasting a solid reputation with consistent 4.9-star ratings on Google reviews for seven years. - Diverse business model including a physical store presence, participation in local fairs, and a WhatsApp Business platform for preorders, engaging over 250 customers across five groups. - The bakery operates its own in-house production based on orders received, ensuring superior quality control and authenticity in every baked good offered to its loyal customer base. - Experiences peak order volumes on weekends, capitalizing on a strong demand for fresh, artisanal baked products during leisure days. - Sales have experienced a slight drop with minor fluctuations this year, attributed mainly to the operational adjustments during festival seasons such as Chinese New Year and participation in 2 local fairs which temporarily paused store operations. - Offers a turn-key business opportunity for investors or bakery enthusiasts looking for a profitable venture with an established brand, loyal customer base, and growth potential in the artisan bakery market. - The business has an SSM registration and premises license.

We are a highly unique & profitable franchise concept with a simple operation. - Currently, the franchise is located in Australia, USA, UAE & Singapore with scope to scale and grow. - Simple operation & high margins. - Full training and support provided. - Financials can be provided upon request.

Business highlights: - Franchise owner of a Hong Kong-based baking studio. - Operates with two revenue models: cafe and baking classes. - No regulatory approvals are required apart from company registration. - Cafe: - Attracts an average of 500 customers per month. - Generates a monthly revenue of MYR 50,000. - Provides seating for 50 people. - Baking Studio: - Offers classes with difficulty levels ranging from 1 to 5. - Serves an average of 300 customers per month.