Bakeries for Sale

New running bakery located in Gadag-Betigeri, Karnataka, that commenced operations in October this year. - The bakery is generating impressive sales of INR 3-3.5 lakh per month, showcasing a strong market presence and good profit margins. - With high-quality machinery in place, the bakery offers a variety of baked goods, ensuring consistency and quality in all products. - The primary sales channels include takeaway and pre-orders, accommodating both on-the-go customers and those planning ahead. - The bakery receives online cake orders through popular platforms such as Instagram, Facebook, and Google, enhancing its reach and visibility. - On average, the bakery processes 3-4 orders per day, primarily from walk-in customers, indicating a steady foot traffic in the local area. - Currently, the bakery has applied for FSSAI certification to ensure adherence to food safety standards, which will further build trust with customers.

Located in Bengaluru, this women-led bakery specializes in crafting premium designer cakes tailored for various occasions, showcasing creativity and passion in every creation. - The cake studio is known for its vibrant atmosphere, providing a cozy space that can accommodate 8-10 guests, making it ideal for small celebrations. - With 7 years of home-baking expertise, the founder has turned her passion into a thriving business, delighting over 2,000 clients with customized cakes. - The bakery operates a made-to-order model, ensuring each cake is fresh and personalized to meet individual customer preferences and tastes. - Catering to a diverse customer base, the bakery appeals to all age groups, making it a go-to destination for birthday cakes, wedding cakes, and special event desserts. - The business benefits from strong community and vendor partnerships, enhancing its reputation and increasing customer reach through local collaborations. - By focusing on quality ingredients and exquisite designs, the bakery generates revenue from direct sales while cultivating repeat customers through exceptional service and delectable offerings. - Has an FSSAI license.

Premium café on Jakkur Main Road, Nehru Nagar, Yelahanka, Bengaluru, ensuring good visibility and steady local footfall. - Concept & menu: Bakeries, cakes and Chinese dishes plus milkshakes and sandwiches, offering both veg and non-veg options to capture broad customer segments. - Seating capacity is ~25, compact dine-in café suitable for quick-service, casual dining and bakery retail. - 50/50 split between dine-ins and the cafe’s own delivery channel, ensuring diversified revenue streams and control over delivery margins. - >20 orders daily currently, indicating existing customer demand and growth potential for bakery, café and cloud kitchen expansion. - Holds FSSAI license, meeting food safety and hygiene standards required for restaurants, bakeries and cake shops. - Ready-to-use infrastructure with an internal MOU model offering low operational risk and complete operational freedom for the operator. - Rent needs to be paid directly to building owner; tenure, responsibilities and commercial terms can be formalized through a formal agreement. - Suited for small restaurant owners, bakery operators, sweet stall entrepreneurs or cloud kitchen brands looking to expand in North Bengaluru.

Well established bakery and café operating with a legacy of serving in-house made food items. - Menu includes burgers, cakes, snacks, pizzas, and freshly baked breads. - Seating capacity of 70+ with dine-in experience for regular and new customers. - Serves 150+ customers daily with strong repeat patronage built over decades. - We host about 5-10 parties a month depending on the season. - Known for authentic taste, consistent quality, and customer loyalty, more than just a business, it’s an emotion. - The business operates with a GST certificate and an FSSAI license.

Location: This cake shop is based in Riyadh and operates as a as physical store and cloud kitchen, focusing on cakes with low operational costs due to reduced rent expenses. - Specialization: The business specializes in a variety of cakes including wild berry, chocolate, san sebastian, and unique comic cakes, appealing to diverse customer preferences. - Delivery-driven sales: The products are primarily sold via popular delivery applications such as Hunger Station, The Chefs, and Noon, Keeta making it convenient for customers to order from the comfort of their homes. - Customer Base: The cake shop serves an average of 30 customers daily, catering to dessert lovers, event planners, and anyone looking for a delicious cake option. -We operate 4 cloud kitchens with low operational costs; however, the majority of our revenue is generated from the physical store. - Business Model: Operating as a cloud kitchen allows for lower overhead costs compared to traditional bakeries, enabling better profit margins while focusing on high. - Monthly revenue is entirely driven by the volume of daily orders received across all sales channels and is not linked to the number of employees.

Located in Dubai, this fully fitted Italian bakery features a spacious setup and outdoor seating, making it an attractive destination for both locals and tourists. - The bakery specializes in artisanal products, with top sellers including fresh bread, flaky croissants, and delicious lasagna, appealing to a diverse customer base. - Catering to over 150 loyal customers each month, the business thrives on a high-margin retail model that includes in-store sales, takeaway options, and pre-order catering services. - The setup is equipped with quality equipment and a stylish interior, providing a pleasant atmosphere for customers and a seamless experience for staff. - The bakery benefits from strategic marketing efforts, including frequent campaigns and weekend discounts, which have successfully increased sales and foot traffic. - With a dedicated team of 15 employees, the bakers have an impressive 10-12 years of experience, ensuring high-quality products and exceptional customer service. - This turnkey opportunity is ideal for investors looking to enter the UAE's growing food and beverage (F&B) market, with a proven concept and a strong business foundation. - We have experienced significant growth compared to last year’s annual revenue due to effective marketing strategies, campaign execution, and special weekend offers, all of which have contributed to increased sales.

Located in Jerez, Spain, this main street bakery and coffee shop is a well-established business known for quality baked goods. - The products and services offered include a wide range of hot and cold beverages, such as coffee and tea, fresh bread, cakes, and desserts. - With a diverse product line, this café attracts a broad customer base, including locals and visitors, contributing to its thriving sales. - The bakery operates from both a storefront and a warehouse, showcasing its baked goods effectively while managing inventory efficiently. - Essential equipment, including an oven and coffee maker, along with all necessary furniture, is included in the sale, ensuring a seamless transition for new ownership. - The business holds important intangible assets, including a municipality license and a sanitation department license, confirming its compliance with local regulations. - The average walk-ins are 400 people on a daily basis and the seating capacity is for 42 people. - The average ticket size is EUR 5, hence we are able to generate such high sales even with only 11 employees.

Pastry and bakery business in Kuala Lumpur. - We produce our pastries in-house. - We are setting up a unit to supply pastries to other cafes/hotels/restaurants as well. - We have a hot kitchen. - High engagement on social media. - We need only a standard business license to operate.

Located in Puerto Viejo de Talamanca, this business specializes in 100% vegan food manufacturing and has been operating for 7 years. - The company distributes fresh vegan products daily in 9 major supermarkets along the Caribbean coast of Costa Rica, where the majority of its sales are generated, establishing it as a top-seller in the regional vegan market. - Each Saturday, the business showcases its offerings at the organic farmers market in Puerto Viejo, attracting health-conscious customers and local residents. - We also have our retail shop in Puerto Viejo, providing a full menu of fresh vegan meals every day to cater to the growing demand for plant-based options. - The business is compliant with all Costa Rican food safety regulations and holds the necessary permits for manufacturing and selling vegan products. - Production capacity varies seasonally, with the ability to produce 150 pieces per day during the low season and up to 600-800 pieces daily during the high season.

The bakery and restaurant business located in Kurnool has been a well-known spot since their establishment 29 years ago. - Key products include a variety of birthday cakes, pastries, puffs, as well as savory items like burgers, pizzas, and traditional biryanis. - The establishment successfully caters to both vegetarians and non-vegetarians, offering a diverse menu. - The business enjoys a steady daily average sale of INR 37,000, contributing to its profitability. - The bakery division accounts for approximately 60% of the daily revenue, and the restaurant contributes to 40% of the daily revenue. - The restaurant is equipped with a seating capacity of 54, providing ample space to many people. - Managed by the owner, with additional support from temporary staff, the business operates seamlessly without immediate need for new furniture acquisitions, reducing operational costs. - Though sales occasionally fluctuate, reflecting the dynamic customer footfall, the business maintains a stable presence in the local dining scene.