Breweries for Sale and Investment

Located in Santa Fe, we run a bustling Italian pizzeria, restaurant, and brewery. - We serve gourmet dishes, delicious wood-fired pizzas, and craft artisanal brews that keep customers coming back. - With a seating capacity of 215, we can accommodate a large number of diners, making it a great spot for families and gatherings. - We proudly serve around 3,200 customers each month, creating a lively and welcoming atmosphere. - Our brewery has a solid production capacity of 30 KL to 50 KL per year, allowing us to offer unique beers to complement our food. - We operate legally with both an operations license and a liquor license, ensuring a smooth experience for our customers. - With a dedicated team of employees, we’re focused on providing top-notch service and quality. - Our mix of gourmet food and quality brews creates a fantastic dining experience that keeps customers happy and helps drive our revenue.

Hyderabad-based brewery and restaurant brand serving diverse global cuisine menu, delivering a premium dining and nightlife experience that encourages strong repeat customer demand. - The menu features a variety of cuisines including Asian, Japanese, North Indian, and continental, complemented by freshly brewed craft beers, premium liquor, and lounge offerings. - The business operates from a 14,000 sq. ft. facility with seating capacity for over 500 guests, making it a large-format hospitality venue in the city. - We are one of the largest and award-winning breweries in Hyderabad, known for hosting live gigs, in-house DJs, stand-up comedy shows, corporate parties, and banquet events, creating a vibrant entertainment destination. Sales channels: - Offline: Walk-in customers at the brewery and restaurant. - Events & corporate catering: Contributes approximately 25–30% of total revenue. - Online: Orders through food delivery platforms. - The business generates daily revenues of approximately INR 5–6 lakh, supported by a strong customer base and repeat clientele. - The company holds all required regulatory approvals, including a valid FSSAI license and bar license, ensuring compliance with hospitality and food safety regulations. Investment opportunity: We are offering investors: - Entry into a fully operational, licensed hospitality asset. - Immediate participation in an established revenue-generating business. - Strong expansion potential in Hyderabad’s growing brewery and nightlife market. - Opportunity to take an active management role in the business.

Hyderabad-based brewery and restaurant brand serving diverse global cuisine menu, delivering a premium dining and nightlife experience that encourages strong repeat customer demand. - The menu features a variety of cuisines including Asian, Japanese, North Indian, and continental, complemented by freshly brewed craft beers, premium liquor, and lounge offerings. - The business operates from a 14,000 sq. ft. facility with seating capacity for over 500 guests, making it a large-format hospitality venue in the city. - We are one of the largest and award-winning breweries in Hyderabad, known for hosting live gigs, in-house DJs, stand-up comedy shows, corporate parties, and banquet events, creating a vibrant entertainment destination. Sales channels: - Offline: Walk-in customers at the brewery and restaurant. - Events & corporate catering: Contributes approximately 25–30% of total revenue. - Online: Orders through food delivery platforms. - The business generates daily revenues of approximately INR 5–6 lakh, supported by a strong customer base and repeat clientele. - The company holds all required regulatory approvals, including a valid FSSAI license and bar license, ensuring compliance with hospitality and food safety regulations. Investment opportunity: We are offering investors: - Entry into a fully operational, licensed hospitality asset. - Immediate participation in an established revenue-generating business. - Strong expansion potential in Hyderabad’s growing brewery and nightlife market. - Opportunity to take an active management role in the business.

Business involved in the formulation, design, and marketing of beer. Client base: - Products are distributed and retailed across four Indian states: New Delhi, Uttar Pradesh, Goa and Uttarakhand. Revenue model: - Revenue generated through the sale of premium beer in 330 ml glass pints and 500 ml aluminium cans. - Additional revenue potential with the upcoming launch of a new brand. Payment cycle: - Average of 45 day payment period, in UP it is 30 days, and in Goa it is 60 days. Business relationships: - Manufacturing agreements in Uttar Pradesh. - Ties with distributors and retailers for market penetration. Workforce: - Apart from the 5 full-time employees, we have 22 contract employees working for us. Promoter experience: - The promoter family holds approximately 96% of the company's shares, indicating strong control and experience in managing the business.

• Upcoming brewery project focused solely on producing high-quality beer. • Plans to establish a fully equipped brewing facility with modern production and bottling systems. • Product lineup to include popular lager and ale varieties catering to wide consumer preferences. • Target market includes retail liquor shops, bars, restaurants, and licensed distributors. • Founders aim to position the brand as a trusted and locally produced beer choice. • Seeking loan funding to cover facility setup, brewing equipment, raw materials, licensing, and launch marketing. • The business has a registration certificate.

The business is a craft beer company with an established brand, currently non-operational. It was registered in Singapore, but the operations were mainly focused on Taiwan. - Previously generated annual revenues between USD 50,000 to USD 80,000 through a wholesale business model, focusing on distributing craft beer. - The production was initially outsourced, but the new strategy will involve in-house brewing operations to enhance product quality and brand control. - The business has been non-operational due to Covid, and we are planning to restart it now under the same brand in Manila, Philippines. - The owner has extensive international experience in craft beer production, sales, marketing, and hospitality, contributing to a strong understanding of the industry and its customers. - The brand holds over 25 international awards for craft beer, showcasing its quality and appeal in the market. - The target customer base includes craft beer enthusiasts and wholesalers in the Philippines and export markets such as Thailand and Taiwan. - The business has a robust online presence with over 3,000 social media followers, which will be leveraged to promote products and engage with the community. - Plans to re-establish operations in Manila are underway, aiming to replicate the successful wholesale model and expand distribution to international markets. - The owner is currently in Thailand but will be relocating shortly to Manila to start the operations.

The business has an annual revenue of €2.5 million with a 10% growth rate. - It operates a zero-emissions facility powered by renewable energy, reflecting its commitment to sustainability. - With a solid distribution network, including major retail and hospitality channels, it boasts a 10% market share. - The founder brings deep industry expertise and innovation in brewing and distillation. - The company has won numerous awards for quality and craftsmanship.