Meat Shop for Sale in Singapore

- Operates as a Singapore-based meat processing, distribution, and wholesale business with strong profitability and established market presence.
- Sources meat products from multiple global origins including the USA, Brazil, Australia, New Zealand, Malaysia, and local suppliers, ensuring supply stability and pricing power.
- Maintains a diversified supplier base with Tier-1 global packers and regional poultry/seafood specialists; top two suppliers account for ~42% of sourcing, with 15+ additional suppliers reducing concentration risk.
- Core portfolio is beef-led, including US short plate, blade/clod, ribs, tender, and chuck cuts, complemented by poultry, seafood, lamb, and lamb chops.
- Strong halal product line across beef, poultry, and lamb, catering to a wide range of halal-certified foodservice and institutional customers.
- Serves a premium and diversified client base including Chinese hotpot chains, Japanese and Korean restaurants, Western QSR chains, F&B groups, dumpling and casual dining brands, supermarkets, and institutional caterers.
- Client concentration risk is low, with the largest external customer contributing approximately 5.5% of total sales and most customers accounting for less than 3%.
- Business model is resilient across economic cycles due to balanced exposure across institutional, QSR, supermarket, and wet-market channels.
- The business hires contract employees to help with daily operations.
- Holds a valid Certificate of Incorporation, ISO 22000 certified, BizSAFE Level 4, SFA approvals and operates under Singapore’s regulatory framework.