Cloud Kitchen Investment Opportunities in Kamanhalli, Haveri

NGO providing skill development and vocational training in Haveri, Karnataka, for the past 11 years. - Offers courses in tailoring, hand embroidery, advanced computer skills, Tally, mobile repair, and CCTV installation. - Training center has capacity for 300 students and is spread across a 3,000 sq. ft. rented facility. - Majority of revenue is generated from private paid courses; also receives occasional government training tenders. - Team of 7 staff manage operations, training delivery, and student engagement. - Most of the revenue is generated from teaching private courses. - We complete 2-3 government tenders per year. - Monthly sales have declined compared to last year due to lower student enrollment this year.

2013 registered English medium school in Kummur, Karnataka. - School is affiliated to the State syllabus and is permitted to operate till 5th standard. - We have 116 students for this academic year and the school can accommodate up to 400 students. - School has 5 experienced teachers. - Business owns land, building, furniture and other school amenities.

100 bedded multi-specialty hospital in Haveri. - The facility has 14 doctors with a minimum experience of 7-8 years. - It is built upon a 40,000 sq. ft area with basement, ground, 1st floor, 2nd floor, 3rd floor, 4th floor. - We specialize in gynaecology, medicine, paediatrics, general surgery, orthopaedics, dermatologist, dental, urologist, cardiologist & emergency care. - The facility includes 1 ambulance, 24 ICU which is separate for children & adults, separate rooms for Gynaecology tests. - Our sales have recently dropped due to the impact of COVID.

Business: AI hiring platform based in Bengaluru offering automated recruitment and talent assessment for IT services and software companies. - Product: AI-driven candidate evaluation and interview automation that replaces live interviews by scoring applicants after test rounds. - Customers in B2B: 50 enterprise clients including large IT firms (Wipro, Tech Mahindra and Infosys) are using the platform to speed hiring. - B2B pricing: Subscription and pay-per-use models for enterprises, platform enables hires in as little as 3 days, reducing time-to-hire and recruitment costs. - Customers in B2C: About 1 million registered software engineers (candidate registration and core evaluation are free). As of now only software engineers are candidates that we allow but we will soon start accepting candidates from electronics background as well. - B2C monetization: Paid add-ons for mock interviews, coaching, and upskilling; partnership (MOU) with UpGrad for paid courses and professional training. - Revenue streams: Enterprise subscriptions/pay-per-use fees for B2B clients, B2C paid services (mock interviews/coaching), and revenue share or referral fees from UpGrad course enrollments. - Value proposition: Faster, scalable tech hiring, automated technical assessments, improved candidate screening accuracy, and reduced recruiter workload for IT staffing and talent acquisition. - Operations: Team of 100 employees in Bengaluru focusing on AI model development, platform engineering, client success, and sales growth. - Use of funds sought: Investment is targeted at technology improvement (AI model refinement and platform features) and sales expansion to grow enterprise client base and B2C paid conversions.

Business type: Open dhaba–style family restaurant in Bengaluru serving Indian and Chinese cuisine, serving both Veg and Non-veg. Positioned as a casual family dining spot. - Location: Situated on Bannerghatta Road near the Koli Farm gate. - Seating & capacity: Indoor dining with a maximum seating capacity of 40 covers — suitable for small family groups, takeaways, and delivery orders. - Signature menu: Hyderabadi biryani is the top-selling dish, supported by popular Indian curries and Chinese mains — menu focused on high-margin, repeatable comfort food. - Target customers: Local families, office workers, nearby residents, students, and passersby seeking affordable, homely meals and quick lunch/dinner options. - Revenue model: Sales from dine-in, takeaway, and delivery; highest margins likely from best-selling biryani and combo meals; additional upsell from beverages and sides. - Number of walk-ins daily on average is 35. Currently walk-ins are more than online deliveries because of a shortage of delivery agents in the area.

Business type: Retail supermarket in Nanjangud selling FMCG, confectionery, dairy and gift articles. - Premises: 1,800 sq ft built-up area including storage and packing department, suited for grocery and retail operations. - Infrastructure & tech: CCTV surveillance, billing systems, computers, UPS and printers with billing/inventory software installed. - Storage & handling: Full racks, trolleys and packing area for efficient stock management and order fulfilment. - Customer base & footfall: Established local goodwill with ~200 daily walk-ins and a regular B2B/B2C buyer network from the supermarket/grocery sector. - Staff & operations: Operates with 6 employees handling retail sales, stocking, packing and billing.