Restaurants for Sale in Visakhapatnam

Located in Sujathanagar, Visakhapatnam, our restaurant offers a vibrant multi-cuisine dining experience. - We’re well-known for our Kongo Chicken, a fan favorite alongside a variety of veggie and non-veg options. - Our dine-in restaurant on the ground floor is the star of the show, attracting a steady flow of 50-75 daily walk-ins. - The banquet hall on the first floor can host up to 50 guests and is perfect for weddings and events, although this only brings in about 10-20% of our total revenue. - During the off season, we typically host 3-4 events a month; however, in peak wedding season, that leaps to 12 events. - We have a dedicated team of 14 employees who work hard to ensure every guest has a memorable experience. - Our high-capacity kitchen can serve up to 2,000 people, making us well-equipped for large gatherings. - We make our money primarily through dine-in services, but our banquet hall adds an extra layer of income during busy event seasons. - Our business has GST and FSSAI certifications.

This robotic restaurant in Visakhapatnam leverages cutting-edge technology with a robot waiter that serves and interacts with customers, enhancing the overall dining experience. - The restaurant boasts impressive daily billing figures ranging from INR 20,000 to INR 30,000, with the potential to reach up to INR 50,000 on peak days, demonstrating financial viability and growth potential. - As a freshly renovated space, this restaurant is a turnkey operation ready for investors who want immediate business commencement without additional renovation costs. - Offering authentic Andhra cuisine, this restaurant creates a unique dining experience catering to both local residents and tourists, positioning itself as a must-visit culinary destination in Visakhapatnam. -The restaurant is fully compliant with business regulations, holding both FSSAI and GST certificates, ensuring smooth operational legality. - A key revenue stream includes hosting numerous kids' birthday parties, positioning the restaurant as a preferred family venue in the area. - Operating efficiently with a team of just four employees, maintaining low labor costs while delivering exceptional service and sustaining profitability.

Newly established art-themed restaurant in Visakhapatnam, operational for 10 months. - Unique features include a 2D art design, art room for painting clay products, and a rage room for stress relief. - Single-floor restaurant with a dining area that accommodates 40-50 guests. - Strong customer attraction through unique art and rage room features and collaboration with rage room. - Generates average monthly sales between INR 3-5 lakhs, with 80% from the dining area and the rest from online channels. - Employs nine staff members who will continue with the new owner. - Restaurant spans 1,800 sq. ft. , fully compliant with local health and safety regulations. Business has Fire, FSSAI, and GST Certificates.

Newly established art-themed restaurant in Visakhapatnam, operational for 10 months. - Unique features include a 2D art design, art room for painting clay products, and a rage room for stress relief. - Single-floor restaurant with a dining area that accommodates 40-50 guests. - Strong customer attraction through unique art and rage room features and collaboration with rage room. - Generates average monthly sales between INR 3-5 lakhs, with 80% from the dining area and the rest from online channels. - Employs nine staff members who will continue with the new owner. - Restaurant spans 1,800 sq. ft. , fully compliant with local health and safety regulations. Business has Fire, FSSAI, and GST Certificates.