Restaurant and Bar Investment Opportunities in Mumbai

- Mumbai-based business operating casino, restaurant, and cruising from Mumbai (Bandra) to Gujarat. - Started commercial operations two years ago with an average sales of INR 21 lakh monthly. - Operations have been halted since the past four months due to the Covid-19 pandemic. - Majority of the revenue is generated from the casino. - Have acquired all permissions from the Government of Gujrat and the ports. - We had an occupancy rate of 80% throughout the time we were running. - Cruise has a capacity to accommodate 300 people at a time. - The ship has 20 cabins, a restaurant, a sky lounge area, a bar, casino, disco, 100 rest chairs, and a gaming zone. - The cruise sails once a week and the rest of the time it is stationed in Mumbai and operates as a floatel restaurant. - The cruise can be booked and sails to other places on-demand. - The average ticket price is INR 6,000 per head. - Intends to sail and start trips to Dubai during the monsoons in the upcoming year. - Have tremendous potential for developing to the next level. - The port fee of INR 2.5 lakh has been exempted by the Gujarat Government. - Physical assets include the ship, interiors, equipment and furniture. - This is a venture that has two partners while one company owns the ship and the other runs it. However, the company owning the ship is a silent partner. - Post investment the operations of this vertical will be spun off under a newly incorporated legal entity & the investor will be effectively acquiring a stake in the new legal entity which will include all the assets including the ship. - Currently not operating due to Covid and Monsoon.

- Mumbai based company having 15 food joints across India. - We have 2 multi-cuisine restaurants, 8 QSR and 5 franchisees under our brand. - Branches are spread across Bangalore, Mumbai, Pune, Aurangabad. - 2 multi-cuisine restaurants are located on National highways. - In total, we serve 300-350 customers every day. - Registered on Zomato and Swiggy for online orders and around 20% of the revenue is generated from online orders. - Business owns furniture, interiors, kitchen equipment, AC, website.

- Have collaborated with nutritionists to create our nutritional food. - Business would start operations in the next 3 months. - We would provide food for boys and girls depending on recommended diet and calories. - We will serve veg and non veg items and focus on Indian dishes only. - Lunch would be provided to school children aged 2 - 17 years. - During the year we plan to target 5 schools in Mumbai and then expand. - Will set up set up state of the art kitchen that is ISO 22000 certified and FSSAI licensed.

- Casual dining restaurant serving multi cuisine dishes. - Have a seating capacity of 70 pax. - We have our own 2 member team for delivery services. - Food delivery is provided within 4 kms of range. - Listed on zomato, Swiggy, Foodpanda for generating leads and delivery purposes. - Located in a residential area in a commercial space. - Owner has 17 years of industry experience.

- We deliver foods from our own kitchens. - Currently have two kitchen and plans to open 4-5 more kitchens. - Daily deliveries accounts to 30-35 delivery. - Founder has 20 years of experience.

- Complete order management solution for F&B clients. - Currently catering to 5 QSR chains and 15 Standalone Food Brands from across the country. - Have strong network in the industry. - Contact center for restaurant, for delivery orders.