Cafes for Sale and Investment

Upcoming experiential leisure venture planned on a 25,000 sq ft land parcel with prominent Shell & Croma main-road frontage in Kattupakkam. - Concept combines a standalone premium cafe, multiple pickleball courts, and future wellness/spa elements under one destination. - Land is already acquired, significantly reducing execution and regulatory risk. - Planned to house 4 pickleball courts along with a structured pickleball academy, leagues, and tournament hosting. - Cafe will operate as a standalone unit with an experienced culinary team, curated menu, and professional operations. - Designed as a content-friendly venue, with original content IPs to be produced from the location for digital and brand-led monetization. - Promoters bring over 12 years of experience across corporate roles, real estate, and business operations. - Business positioned to capitalize on emerging trends combining sports, lifestyle dining, and community-led leisure experiences. - A new LLP entity will be incorporated jointly with the investor prior to commencement of operations. - Targeted operational launch timeline is September of the current year. - Projected sales: INR 30 lakhs per month. - Conservative ROI: 20% with breakeven in 2–3 years; potential rent-free period to improve ROI. - Spa investment: INR 45 lakhs with branded partner; fixed return of INR 1.5 lakhs per month plus revenue share.

Well-established café brand operating with strong recognition in Ipoh. - Built a loyal repeat-customer base supported by steady tourist traffic and a consistent local Malay crowd. - Operates two active, fully functional outlets, both on lease, in proven high-footfall locations. - Concubine Lane outlet benefits from heavy tourist visibility and destination-driven walk-in traffic. - AEON Mall Station 18 outlet captures strong family and mall-based customer flow. - Known for signature best-sellers including Cromboloni and Spaghetti, which drive repeat visits and daily sales. - Seating capacity of approximately 100 pax across the operating outlets. - Halal certification is currently in process, expected to be completed within the year, enhancing market reach. - Supported by a trained team of 25 employees managing kitchen operations, service, and daily administration. - Sale includes the operating café business, brand name, and full operating setup; premises are rented and not part of a property sale. - The business experienced a sales dip due to limited owner involvement while managing another venture.

Well-established café brand operating with strong recognition in Ipoh. - Built a loyal repeat-customer base supported by steady tourist traffic and a consistent local Malay crowd. - Operates two active, fully functional outlets, both on lease, in proven high-footfall locations. - Concubine Lane outlet benefits from heavy tourist visibility and destination-driven walk-in traffic. - AEON Mall Station 18 outlet captures strong family and mall-based customer flow. - Known for signature best-sellers including Cromboloni and Spaghetti, which drive repeat visits and daily sales. - Seating capacity of approximately 100 pax across the operating outlets. - Halal certification is currently in process, expected to be completed within the year, enhancing market reach. - Supported by a trained team of 25 employees managing kitchen operations, service, and daily administration. - Sale includes the operating café business, brand name, and full operating setup; premises are rented and not part of a property sale. - The business experienced a sales dip due to limited owner involvement while managing another venture.

Operates as a specialty coffee cafe with in-house roasting and retail sales of coffee beans. - Supplies roasted coffee beans to over 30 HoReCa clients and retail customers. - Sells branded coffee products through Indonesian e-commerce platforms including Shopee and Tokopedia. - Generates additional income by renting roasting equipment to third-party coffee businesses. - Hosts curated coffee cupping sessions and tasting experiences for tourists, adding experiential revenue. - Operates from a well-furnished cafe and production space equipped with imported, professional-grade coffee roasting and brewing equipment. - Maintains an active Instagram presence supporting brand visibility and customer engagement. - Registered trademark in place, supporting brand protection and scalability. - Production capacity exceeds 5,000 kg of roasted coffee per month. - Holds a valid DJP approval.

A top-performing premium dessert and coffee brand in Dubai, known for its exceptional offerings and strong market presence. - The main store located in Azizi Riviera is among the top 3 performing outlets in the community, attracting around 10-20 walk-ins daily due to its prime position and loyal customer base. - The business comes with three locations, including an exclusive, rent-free contract for one year at a Mall, providing significant cost savings and minimizing operational risks. - Includes a high-end custom food truck and two new fully branded kiosks (non operational currently), can generate over AED 7,000 in daily sales at popular events, showcasing the ability to reach diverse customer segments. - There is direct interest from Emaar Properties for a new branch at Dubai Hills Estate, presenting an immediate expansion opportunity for a new owner with capital. - The brand is primed for franchising across the GCC, offering substantial growth avenues for investors looking to expand in the region. - Already fully staffed with professional teams and supplier contracts, the business operates on automated delivery platforms like Talabat, Deliveroo, and Careem, ensuring efficient service delivery. - Operates with a valid trade license.

Cafe located in the heart of Vitez, in a bustling area, ensuring solid foot traffic. - Aimed mainly at the young adult crowd in town, creating a vibrant atmosphere. - Fully equipped with brand new catering and food preparation equipment. - Established relationships with reliable suppliers for smooth operations. - Already operational, meaning the buyer can step in and start earning right away. - Current daily traffic is impressive, promising a strong potential for growth.

Newly established café and fast food restaurant located in Fairlands, Salem, known for its prime foot traffic, ensuring steady customer flow. - It operates under a valid FSSAI State License, guaranteeing compliance with food safety standards and regulations for a food vending establishment. - The restaurant specializes in a diverse menu focused primarily on burgers, catering to both vegetarian and non-vegetarian customers, appealing to a wide range of taste preferences. - With a seating capacity of approximately 25, the café offers a comfortable dine-in experience for local patrons. - The business serves around 15-20 customers daily, primarily targeting local residents and fast-food enthusiasts seeking quality and convenience. - The establishment features premium interiors that enhance the customer experience, attracting diners looking for a modern ambience while enjoying their meals. - Operational efficiency is supported by all-new kitchen equipment, which allows for consistent food quality and speed of service, crucial in the fast food industry. - Revenue is generated through a combination of dine-in and takeaway orders, with an aim to expand customer reach through promotions and community engagement within Salem. - Operates with a valid FSSAI license.

Recently opened café in Bengaluru that has quickly gained a reputation for its food and ambience, evidenced by good reviews and a top-rated café badge (4.8/5 on Google). - Opened 6 months ago, and it has got sales of INR 15 lakh last year. - The café employs 6 dedicated staff members who are necessary for smooth operations of the cafe. - The menu features a selection of high-demand items, including cappuccinos and pizzas, catering to a wide array of tastes. - In addition to coffee and pizza, the café offers a variety of cuisines, including Chinese, continental, and pan-Asian dishes, ensuring there’s something for everyone. - The menu offers both vegetarian and non-vegetarian options, attracting a broad customer base. - Currently attracting 10-15 walk-in clients daily, the café has yet to invest heavily in marketing, leaving room for growth potential. - Compliant with local regulations, the business is registered with GST, holds an FSSAI license, and also possesses a PAN card.

Located in Ajman, this high-end café boasts a beautifully fitted interior, providing a refined and elegant dining experience. - Positioned in a prime mall, it is easily accessible and surrounded by major food brands, attracting a diverse customer base. - The café is an ideal venue for events, including football nights and other gatherings, making it a popular choice among locals. - With a seating capacity of 50, caters to both walk-in customers and those preferring takeaway options, contributing to its majority offline order channel. Also listed on online food delivery platforms. - The café averages 20-30 orders per day, demonstrating consistent customer engagement and demand for its services. - Has an established social media presence that helps maintain strong interactions with customers, enhancing brand visibility and loyalty. - Conveniently located within walking distance of a hospital and a university, serves professionals, students, and mall visitors, maximizing its customer reach. - The café offers party and event booking services, further diversifying its revenue streams and enhancing customer experiences. - The business operates with both commercial and VAT licenses, ensuring compliance with regulatory standards and fostering trust among its clientele. - The owner is currently in the UK but travels to the UAE frequently to manage and oversee the business operations.

The business is a fully integrated restaurant and entertainment destination strategically positioned on a main road in a high-traffic tourism corridor. Surrounded by hotels, villas, and major tourist attractions, it captures strong daily walk-in traffic from tourists, expats, and local residents. The operation runs on a diversified, high-margin revenue model combining food and beverage sales with multiple entertainment offerings, including billiards, private rooms, workspace areas, and group-based activities. This structure allows continuous monetization from daytime through late evening hours. Seats capacity is 80 pax. Daily we receive 50-60 customers. The concept is difficult to replicate due to its scale, location, and integrated setup, creating a strong competitive barrier in the surrounding area. The promoter has end-to-end experience in developing, launching, and operating hospitality and entertainment venues, from site acquisition and renovation to branding and daily operations. The business is offered as a full takeover, including established brands, long-term lease, completed renovations, furniture, equipment, and operational systems—allowing a new owner to step in immediately and focus on growth, optimization, and expansion rather than setup. Business has a registration certificate and a trade license.