Cafes for Sale

Business summary: Coffee shop brand founded 11 years ago operating two outlets in Istanbul (Eminönü) and Batumi, offering Australian coffee culture and café services. - Customers & market: Footfall-driven urban clientele and tourists in high-traffic city-center locations; targets coffee lovers, commuters, professionals and dessert/pastry consumers. Each store receives at least 200 customers per day. - Each outlet accommodates up to 60 guests. - Legal/compliance: Business holds a valid business license. - Growth potential: Scalable systems, transferable IP and brand recognition enable multi-unit expansion and franchise or wholesale coffee opportunities. - Owner is based in Istanbul. One of the branches is in Istanbul and another one is in Batumi.

Cafe for immediate sale in Kozhikode, near Calicut Medical College. - Operations: Launched 3 months ago; simple team with 2 employees handling daily service and prep. - Location advantage: Central spot among five colleges; high-footfall student and staff catchment in a relatively posh/expensive neighbourhood. - Customer traffic: 30–40 walk-in customers per day, primarily students and nearby college staff. - Revenue model: On-site sales of food and beverages (counter service); no online delivery or takeaway sales channel established yet. - Growth opportunities: Upsell and cross-sell fried chicken combos, expand boba drink menu, add online ordering/delivery, target campus promotions and catering for college events. - Compliance: Holds valid FSSAI license for food operations. - Ideal buyer profile: Investor or operator seeking a turnkey cafe near educational institutions with existing footfall and a licensed facility.

Non-operational cafe and nightclub concept in Ho Chi Minh City combining daytime cafe culture with nightlife entertainment. - Operated for 3 months this year; currently non-operational for the past month. - Daytime setup as a coffee spot serving vegetarian and non-vegetarian options. - Transitions in the evening into a cocktail lounge and rooftop escape with hookah service. - Weekend footfall exceeded 100 customers; weekdays attracted slightly fewer guests. - Hosted live DJs nightly featuring Afrobeats, dancehall, hip-hop, and R&B genres. - Sundays offered "Afro Brunch & Beats" with bottomless mimosas, tropical brunch menu, and live percussionists. - Business has potential to reach USD 50,000 in monthly sales with consistent operations. - The business currently has a valid operational license; however, licenses are non-transferable and a buyer must obtain new approvals.

Non-operational cafe and nightclub concept in Ho Chi Minh City combining daytime cafe culture with nightlife entertainment. - Operated for 3 months this year; currently non-operational for the past month. - Daytime setup as a coffee spot serving vegetarian and non-vegetarian options. - Transitions in the evening into a cocktail lounge and rooftop escape with hookah service. - Weekend footfall exceeded 100 customers; weekdays attracted slightly fewer guests. - Hosted live DJs nightly featuring Afrobeats, dancehall, hip-hop, and R&B genres. - Sundays offered "Afro Brunch & Beats" with bottomless mimosas, tropical brunch menu, and live percussionists. - Business has potential to reach USD 50,000 in monthly sales with consistent operations. - The business currently has a valid operational license; however, licenses are non-transferable and a buyer must obtain new approvals.

Small 24-hour cafe located in Delhi serving society residents, couples and late-night customers. - Cuisine & menu: Pure-vegetarian menu focused on coffee, hot chocolate, "Rudraksh" specialty drink, sandwiches, snacks and continental-style light meals. - Target customers: Local society living people, nearby residents, couples and late-night lovers seeking evening and late-night dining or beverages. - Customer volume & experience: Average daily footfall ~5–6 customers; chef has 4 years cooking experience, supporting consistent food quality. - Revenue model: Earns income from dine-in and takeaway sales of beverages (coffee, hot chocolate), snacks and sandwiches; extended hours capture late-night demand. - The business’s annual revenue for last year is not available, as we were operational for only a few months. - The business requires two employees: one to serve as the waiter and the other as the chef.

Cafe with a seating capacity of 50 guests. - Offers both vegetarian and non-vegetarian menu options. - Receives 45+ walk-ins daily, with higher footfall on weekends. - Channel mix: Dine-in 93%, delivery 7% (Zomato) of sales. - Well-located to attract consistent dine-in customers. - Team: 6 staff (2 cooks, 1 helper, 1 utility, 2 baristas/service) - Operates with a valid FSSAI certification and a trade license. - Business does not have a GST certificate.

• Indoor kids’ play area with cafeteria and party venue, spread across 2,600 sq. ft. with capacity for ~60 children. • Offers activities such as trampoline, rock climbing, and Lego, catering to children aged 2–12 years. • Party services are the top revenue driver, contributing 60–70% of income with 8–10 parties/month. • Café serves vegetarian and non-vegetarian food; top-selling items include pizza, pasta, and wraps. • Additional revenue from walk-ins, memberships, co-curricular programs, and festive events. • Serves 100–150 walk-ins a month alongside steady party bookings. • Financials: Latest monthly sales ~INR 4+ lakh; expenses ~INR 2.5 lakh; EBITDA ~INR 1–1.5 lakh. → FY sales ~INR 50 lakh with average monthly EBITDA ~INR 1 lakh. • Team of 5 staff with a payroll of ~INR 60,000/month. • Holds GST and FSSAI licenses. • 1-year-old business, currently operational and positioned for growth in family entertainment and events.

Pure-veg South Indian cafe located in Bengaluru for sale. - Menu highlights include dosa, idli, vada, paddu, rice dishes, bajji, and masala vada, catering to strong breakfast and casual dining demand. - Compact dine-in outlet with 20 seats and additional open space for customer parking. - Team of 3 staff, led by an experienced chef with 9 years of expertise in authentic South Indian cuisine. - Walk-ins driven business model with ~100 daily customers, ensuring steady local footfall and repeat patronage. - Revenue is generated primarily from offline dine-in and takeaway sales; negligible contribution from online delivery platforms. - Customer base includes local residents, office workers, and commuters seeking affordable and authentic vegetarian meals. - Strengths include pure-veg positioning, authentic menu, strong daily footfall, experienced chef, and convenient parking. - Growth opportunities include expanding to online ordering and delivery, catering and meal subscriptions, seating expansion, and local digital marketing. - Last year’s annual revenue is not available as operations commenced this year. .

Business type: Family-focused kids café and indoor playground, combining café dining with a dedicated children's play area and party venue. - Revenue streams: Recurring income from unlimited playtime fees, exclusive birthday and event party packages, and on-site food and beverage sales. - Customer base: We serve parents, caregivers, school groups, and event organizers seeking family-friendly dining, kids entertainment, and celebration spaces. - Products & services: Unlimited playtime admissions, tiered party packages, café menu (snacks, light meals, kid-friendly beverages), and private-event bookings. - Market positioning: Trusted local family entertainment and dining spot with strong repeat visitation and a reputation for safety and quality customer service. - Competitive advantages: Experienced owner with hospitality background, established partnerships with schools, suppliers, and event planners, and a turnkey play-café setup ready for immediate operation. - Operations: Compact team of 10 employees handling play supervision, food service, event coordination, and daily operations, scalable staffing for peak times and parties. - Financial traction: Few years of steady growth with predictable, recurring revenue from memberships and regular visitors, reducing seasonality risk. - Growth opportunities: Expand catering, add themed events or classes, launch loyalty or membership programs, and increase local marketing to boost party bookings and weekday traffic.

The cafe is located near Midtown Heritage in Kalyan. - It serves both vegetarian and non-vegetarian options, including burgers, pizzas, mocktails, wraps, chicken wings, and pasta. - Customers mainly include nearby college and school students. - The seating capacity is 27. - Weekly walk-ins average around 500, with higher footfall on weekends. - The average order value is INR 250. - The cafe is also listed on Zomato and Swiggy for seamless food delivery. - It is registered as a sole proprietorship with MSME registration and holds an FSSAI license.

Well established bakery and café operating with a legacy of serving in-house made food items. - Menu includes burgers, cakes, snacks, pizzas, and freshly baked breads. - Seating capacity of 70+ with dine-in experience for regular and new customers. - Serves 150+ customers daily with strong repeat patronage built over decades. - We host about 5-10 parties a month depending on the season. - Known for authentic taste, consistent quality, and customer loyalty, more than just a business, it’s an emotion. - The business operates with a GST certificate and an FSSAI license.

Well-established café and restaurant chain with four premium locations across the UAE and a large, loyal monthly customer base. - The brand generates strong revenues through both dine-in and delivery services and is renowned for offering an upscale dining experience in prime locations. - The business holds AED 40 million in high-quality assets, including state-of-the-art kitchen equipment, bespoke interiors, and a fully developed brand identity.

The business is a franchisee outlet of one of India’s leading brands, operating on a fixed monthly royalty of ₹52,000. - The franchise agreement is indefinite and renewed every 15 years unless terminated by the owner. - Established a year ago, this 100% vegetarian café and bakery is located in the heart of Noida Extension, within a rapidly developing commercial complex. - It is surrounded by premium residential communities, providing strong visibility and walk-in potential. - The café serves an average of 10–15 customers daily, with individual spending ranging from ₹300 to ₹3,000. - It is best known for customized cakes and private party bookings, which have quickly become its core revenue drivers. - Key offerings include a fully vegetarian menu of fresh bakery items, light bites, and beverages. - The café features indoor seating for 40 guests in a cozy, tastefully designed setting. - A separate party area can accommodate 50–60 people, ideal for birthdays, baby showers, and corporate gatherings. - The space also includes a reading lounge and a co-working corner with Wi-Fi and charging stations, catering to students, professionals, and families. - The business has 10 permanent employees to ensure smooth day-to-day functioning. - Online presence spans Just Dial and Zomato, with a 5/5 Google rating and 4.3/5 on Zomato, reflecting strong customer satisfaction. - It holds all required registrations, including GST, MSME, and FSSAI.

Located in Jaipur, this pure vegetarian cafe outlet specializes in serving delicious Chinese and continental cuisine alongside freshly brewed coffee. - The cafe is strategically positioned near the Mahindra SEZ, attracting corporate professionals, school and college students, and local residents. - The establishment has a comfortable seating capacity for 30 guests, providing a welcoming atmosphere for dine-in customers. - The revenue model includes 60% from direct walk-ins and 40% from online delivery channels, reflecting a balanced approach to sales. - The cafe maintains a fully vegetarian menu, compliant with FSSAI, GST, and Udyam registrations, ensuring quality and regulatory adherence. - The café experiences a daily footfall of about 24 to 25 customers, with a mix of 60% walk-in patrons and 30% online orders, highlighting its strong local presence. - The business caters to a community within a 7 km radius, making it an accessible dining option for nearby residents and workers.

For sale: 23.26 m² (254 sq ft) fully furnished retail space in a new sustainable building in central Medellín. - Previously operated as a café serving coffee, cookies, churros, and ice cream, with 100 walk-ins/day at peak. - Café was operational for 6 months, generating COP 24 million in sales before closing due to a family emergency. - Located in a vibrant, mixed residential-commercial neighborhood with strong short-term rental traffic and easy access to public transport. - Space is ideal for a café, convenience store, pet food shop, toy store, or barber shop. - Sale includes real estate along with all furniture, fixtures, and equipment, ready to restart operations or launch a new concept. - Buyer must register with the Chamber of Commerce to operate a business. - Not a running business currently; motivated seller, open to serious offers.