Cloud Kitchens for Sale and Investment in UAE

This cloud kitchen business is located in Dubai and specializes in providing a variety of popular food options, targeting the growing demand for convenient dining solutions in urban areas. - The business is operated by a highly professional team of 3 experienced staff members, ensuring efficient preparation and delivery of food. - With a fully equipped kitchen, the cloud kitchen is capable of handling a high volume of orders, averaging between 50 to 70 orders daily. - The delivery service covers a wide area, including Business Bay, Downtown, Al Barsha, Marina, JLT, Dubai Hills, and JVC, catering to a large customer base. - The cloud kitchen collaborates with major food aggregators like Talabat, Careem, Deliveroo, and Keeta, creating established contracts that enhance visibility and order volume. - A private delivery option is also available, providing customers with an exclusive and personalized service experience. - The business is legally registered with a commercial license and operates as an LLC, ensuring compliance with local regulations and instilling trust among customers and partners. - Business has low expenses as its a cloud kitchen set-up so able to maintain high profits.

Fully operational, and licensed central production kitchen designed to serve multiple restaurant brands from one location. - The kitchen by itself does not make any revenue and supports operations for multiple restaurant brands. These restaurant brands use this central kitchen among many others for sourcing raw materials and products. - The restaurant's earn revenue but this kitchen by itself does not report or record any revenue. - The kitchen has potential to provide food daily for at least 8 different restaurant brands and their locations. Ideal acquisition for: - Existing restaurant groups. - Cloud kitchen operators. - Dark kitchen aggregators. - F&B investors scaling virtual brands. The kitchen has a valid trade license.

Fully operational, and licensed central production kitchen designed to serve multiple restaurant brands from one location. - The kitchen by itself does not make any revenue and supports operations for multiple restaurant brands. These restaurant brands use this central kitchen among many others for sourcing raw materials and products. - The restaurant's earn revenue but this kitchen by itself does not report or record any revenue. - The kitchen has potential to provide food daily for at least 8 different restaurant brands and their locations. Ideal acquisition for: - Existing restaurant groups. - Cloud kitchen operators. - Dark kitchen aggregators. - F&B investors scaling virtual brands. The kitchen has a valid trade license.

The restaurant, located in Sharjah, offers a unique Jordanian dining experience with an American style, featuring live cooking and operating 24/7 to cater to diverse dining needs. - The brand includes a single physical location in Sharjah and a cloud kitchen operating out of downtown Dubai, providing a strategic geographic footprint to capture a larger customer base. - Boasting a spacious seating capacity for 225 diners, the restaurant caters to casual diners, families, and tourists, enhancing its appeal as a comfortable dining destination. - The cloud kitchen benefits from high foot traffic, positioned in a prime location downtown Dubai, and accessibility, crucial for tapping into a vibrant urban dining market. - The cloud kitchen, started a few months ago, has quickly ramped up to become a significant revenue stream with monthly sales amounting to AED 40,000 and handling 40-55 daily orders. - We have an average annual revenue of AED 1.1 million, reflecting our strong market presence. The business is led by experienced promoters with a deep understanding of the food industry, allowing us to build solid business relationships within the community. - The team consists of 10 restaurant employees and 4 cloud kitchen staff, including waiters and chefs, ensuring efficient operations and quality service at both locations. - Equipped with LLC and GHB municipality certifications, the business operates under full compliance with local regulatory standards, underscoring a commitment to quality and reliability. - Over the years, we’ve earned a reputation for quality, innovation, and exceptional service, positioning ourselves as a top choice for both locals and tourists in the area.

Launched in June this year, the business is a cloud kitchen bringing the rich, bold flavours of Southern African cuisine to the UAE. With a growing diverse menu that also fusion in-demand Asian dishes like Thai and Vietnamese, we currently fulfil 15 takeaway orders per day. - We’re experiencing increasing demand and now seek investment to expand across multiple Emirates, an investment of AED 250,000 and eventually transition into dine-in locations. - We've partnered with WithStyle Catering, a premier U. S. catering service with over 25 years of experience providing private jet inflight catering to global corporate giants (JP Morgan, 3M, Microsoft, Amazon, American Express) and heads of state & world-renowned celebrities. Together, we’re introducing OJ & Glen’s Louisiana PoBoys, adding traditional Southern U. S. comfort food, such as char-grilled oysters and PoBoys, to our menu. This fusion of global flavours aims to appeal to a broader customer base. As a women entrepreneur, the promoter understands the unique challenges and hurdles faced by women in business, regardless of geography. We aim to mentor and uplift women entrepreneurs in the UAE, empowering them to succeed and thrive with a solid foundation of accessible information, and support of what it takes to succeed in the fast-paced food industry.