Fast Food Restaurants for Sale and Investment

Operates a well-established fast food business with two outlets, serving a high-volume customer base. - Receives over 400 customers daily across both locations, reflecting strong brand recall and consistent demand. - Known for its popular burgers and shawarmas, which drive repeat footfall and customer loyalty. - Maintains a strong online presence, handling over 200 online food delivery orders on a regular basis. - Drastic growth in sales after the business' recent cloud kitchen expansion. - Well-recognized in Riyadh as a local fast food brand with both dine-in and delivery traction. - Holds a valid commercial license, ensuring compliant and uninterrupted operations.

The company is a fast food chain with two outlets in a reputed university. - It serves vegetarian snacks with a menu of 102 items. - Both outlets together handle around 500 orders daily. - The price range of the offerings is between Rs 20 and Rs 150. - The outlets don't have a seating area and are only for takeaways. - We have 17 permanent employees who ensure smooth operations. - The business operated as a proprietorship for six years before being incorporated last year and has a valid GST and FSSAI registration.

Fast-food and desserts franchise outlet offering continental dishes with both vegetarian and non-vegetarian options. - Franchisee of a well-known parent brand, located opposite a reputed school for strong visibility. - No dine-in facility; operations are focused on online delivery orders and takeaways. - Receives approximately 60 orders per week, primarily through food aggregators, along with 3–4 walk-in customers. - Holds a 4+ rating on Swiggy and Zomato and has been operating for over two years. - Significant growth potential through increased advertising or relocating closer to a college for higher footfall. - Pays 5% monthly royalty to the franchisor on gross sales. - Franchise agreement has 1 year remaining and can be renewed by the buyer. - Has FSSAI and trade licenses.

Fast-food and desserts franchise outlet offering continental dishes with both vegetarian and non-vegetarian options. - Franchisee of a well-known parent brand, located opposite a reputed school for strong visibility. - No dine-in facility; operations are focused on online delivery orders and takeaways. - Receives approximately 60 orders per week, primarily through food aggregators, along with 3–4 walk-in customers. - Holds a 4+ rating on Swiggy and Zomato and has been operating for over two years. - Significant growth potential through increased advertising or relocating closer to a college for higher footfall. - Pays 5% monthly royalty to the franchisor on gross sales. - Franchise agreement has 1 year remaining and can be renewed by the buyer. - Has FSSAI and trade licenses.

Concept & operations: - Quick-service pizza outlet specializing in freshly baked pizzas, snacks, and beverages, catering primarily to dine-in, takeaway, and online delivery customers through GrabFood & GoFood. Customer base: - Serves an average of 20–80 customers per day, with repeat clientele from surrounding offices, schools, and residential areas. Revenue model: - Revenue is generated through in-store sales (20%) and online delivery platforms (80%). The business maintains healthy profit margins through efficient ingredient sourcing and low overhead costs. Promoter experience: - The promoter has 5+ years of experience in the F&B sector, including restaurant operations, supply chain management, and brand development. Business relationships: - Strong working relationships with local suppliers, delivery aggregators, and marketing partners, ensuring reliable operations and consistent product quality. Growth potential: - The concept is scalable, with potential for additional outlets or franchising in nearby urban areas. - We are a new and growing business that requires high manpower for growth. - Business has an operational license.

Business operating a franchise outlet of a famous Indian burger brand. - Great franchise support and service. - The outlet operational from morning 11 AM till 4AM catering to late night deliveries. - Outlet gets good number of walk-in and online orders due to long operational hours. - Franchise owned franchise operated model but great support from the brand. - The franchise agreement is valid for 2 more years, it is renewable for free every 5 years. - Franchise agreement states a monthly royalty of 8% on sales. - Buyer would have to just pay a one-time onboarding fee of INR 1 lakh to the brand to continue using the franchise. - The business has GST certificate, Gumasta, PAN, and FSSAI license.

Newly opened Bihari cuisine restaurant located in a prime area of Noida with steady daily walk-ins. - Serves authentic veg and non-veg Bihari dishes including litti chokha, sattu parantha, and champaran chicken. - Receives 15–20 customers daily. - Fully equipped setup with furniture, kitchen equipment, service counter, and air-conditioning included in the sale. - The business is debt-free with no outstanding liabilities. - Operated by a team of 10 staff across kitchen and service roles. - Operates with a valid FSSAI license. - We need 5 employees for cooking, cleaning and serving the clients.

Located in Bandung, this small fast food restaurant specializes in chicken dishes, catering to both locals and visitors. - The restaurant has a cozy seating capacity of 10, making it an ideal spot for quick meals or takeout. - On average, the restaurant attracts 20-30 customers daily. - Business has Registration Certificate and License. - We maintain good profit margin as we offer limited menu option.

Quick-service food stall specializing in shawarmas, mini burgers, chicken snacks, and boba tea. Has veg and non-veg options. - Strong repeat customer flow with average weekday sales of INR 6,000 and weekend sales up to INR 10,000. - High footfall location attracting 150+ walk-ins on weekdays and 500+ on weekends. - Offers a compact, fast-moving menu ideal for young customers, office-goers, and families. - Registered with Udyam and holds an FSSAI license, ensuring full operational compliance. - Consistent performance with scope to expand via additional stalls, or a cloud kitchen model.

Fast-food restaurant based in Nagpur, offering a variety of delicious vegetarian food options. - The restaurant has recently moved to a larger location, enhancing its capacity to serve customers with a seating arrangement for up to 20 people. - With an FSSAI license, the establishment ensures compliance with food safety standards, building trust among health-conscious consumers. - The restaurant processes an average of 20-30 orders per day, demonstrating consistent local demand for its offerings. - It is registered on popular food delivery platforms like Swiggy and Zomato, expanding its reach to customers looking for convenient takeaway and delivery options.

Located in Sambhaji Nagar (Aurangabad), this food & beverage business focuses on developing a unique brand partnership within the food service industry. - Currently in the early stages of operations, the business sees monthly sales of approximately ₹1,00,000 through its first outlet from an exclusive partnership with a well-known burger franchise. - An exclusive agreement has been secured to open 10 franchise stores for a renowned burger brand, with favorable terms: only ₹1 lakh franchise fee per outlet and no royalty on sales, compared to standard fees of INR 3 lakh and 2% royalty on sales. - The burger brand will charge no royalty from us and provide all inventory for the outlets, ensuring high-quality fast food products and streamlined operations. - In addition to the burger franchise, our business is exploring a potential partnership with a dry fruits franchise to diversify offerings and expand revenue streams. - We aim to be a business development and brand partnership firm focused on scaling retail and e-commerce brands in India through this strategy of getting favourable partnerships with them. - Our firm possesses necessary certifications, including a GST Certificate and Udyam Aadhaar, and an FSSAI license for the outlet ensuring compliance and operational credibility. - Investment in the business will facilitate multi-location retail development, effective marketing strategies, and working capital, aiming for significant revenue growth over the next 12 to 18 months.

Operates a fast-food outlet in Sector 68, Mohali, specializing in Amritsari kulcha, Chinese dishes, and momos. - Serves both dine-in and takeaway customers along with active orders through Zomato and Swiggy. - Generates a gross monthly sale of at least INR 2.5 lakhs through combined online and walk-in demand. - Running since June this year with steady traction in a high-footfall locality of Mohali (160062). - Positioned as a quick-service food spot serving popular North Indian and Indo-Chinese items. - Holds a valid FSSAI License.

Quick-service biryani outlet offering both veg and non-veg varieties in a compact, high-turnover setup. - Operates with 16 seats designed for fast dine-in and efficient takeaway orders. - Serves over 50 customers daily, indicating steady footfall and consistent demand. - Menu includes biryani as the anchor item with complementary dishes across vegetarian and non-vegetarian categories. - Holds a valid FSSAI certification, reinforcing food safety compliance and operating credibility.

Biryani restaurant situated in Hyderabad, a vibrant city known for its rich culinary heritage. - Presents a promising opportunity for entrepreneurs seeking to establish or grow a food business, particularly in the thriving biryani niche. - The restaurant currently accommodates 8 customers but has the potential to expand seating to 15-20, taking advantage of available space. - Receives an average of 30-40 orders per day, indicating a steady customer flow and demand for its menu offerings. - There has been a slight drop in sales this year compared to last year because the current promoter is planning to exit. - The majority of orders are takeaways, with equal contributions from online platforms such as Swiggy and Zomato, enhancing customer accessibility and convenience. - The restaurant is licensed by the Food Safety and Standards Authority of India (FSSAI), ensuring compliance with food safety regulations and boosting customer trust. - Features a fully equipped kitchen that includes multi-burner stoves, suitable for preparing an extensive menu that includes biryanis, rotis, curries, and various starters. - Well-equipped with handis of multiple sizes, catering to both small and bulk orders, meeting varied customer needs. - A reliable power backup system is in place, ensuring uninterrupted service and food preparation even during power outages.