Fast Food Restaurants for Sale in Vadodara

Located in Vadodara, this pizza brand franchise offers multiple service options, including dine-ins, takeaways, and delivery, catering to diverse customer preferences. - The restaurant features a seating capacity of 25, creating a cozy atmosphere for customers seeking to enjoy freshly made pizza on-site. - This franchise has established a strong online presence, being listed on platforms like Zomato, which helps attract more customers through online ordering and reviews. - Average daily orders range from 50 to 70, primarily consisting of dine-in customers and delivery orders, ensuring a steady stream of revenue. - The business operates with necessary regulatory compliance, holding a valid FSSAI license, ensuring the quality and safety of its food offerings. - A royalty fee of 4% of monthly gross sales is paid to the franchisor, aligning business performance with brand success while maintaining quality control standards. - The current franchise agreement spans 20 years, providing stability and growth potential. The agreement is transferable, with the option to renew for the new buyer, making it an attractive investment opportunity.

North Indian vegetarian restaurant located at a high-footfall area in Bhayli, Vadodara. - Operates as a dine-in and delivery outlet with strong online presence on Zomato and Swiggy. - Known for popular items like tandoori momos, dal tadka, and chaap varieties with high repeat orders. - Delivery orders average ₹250; regular walk-ins range between 6–10 per day. - Recipes, branding, and operational know-how are included; staff has over 7 years of experience. - The business requires a team of 4 staff members, including chefs and waiters, to operate smoothly.

North Indian vegetarian restaurant located at a high-footfall area in Bhayli, Vadodara. - Operates as a dine-in and delivery outlet with strong online presence on Zomato and Swiggy. - Known for popular items like tandoori momos, dal tadka, and chaap varieties with high repeat orders. - Delivery orders average ₹250; regular walk-ins range between 6–10 per day. - Recipes, branding, and operational know-how are included; staff has over 7 years of experience. - The business requires a team of 4 staff members, including chefs and waiters, to operate smoothly.