Fine Dine Restaurants for Sale in Tbilisi

Fully operational boutique hotel and café right in the heart of Old Tbilisi, near the stunning Holy Trinity Cathedral (Sameba). - This is not simply a real estate transaction - it is a ready, income-generating business transferred to the buyer in its entirety: with staff, active bookings, a Booking. com rating, and two fully licensed operating entities. - The business includes a total of 12 cozy rooms, providing 35 beds for guests looking for a unique stay in the city. - Our hotel consistently enjoys high occupancy rates, fully booked during peak season and maintaining solid bookings year-round. - In addition to guest rooms, we boast an in-house café and a gorgeous rooftop dining experience, perfect for guests and locals alike. - The deal comes with everything one needs to hit the ground running: trained staff, active guest bookings, and a good rating on Booking. com. - Both the hotel and café are fully licensed and operational, meaning the buyer can start earning right from day one. - Ideal for investors looking to tap into Tbilisi’s growing tourism market with a ready-to-go setup. - The hotel holds a valid operating licence issued by the relevant Georgian regulatory authority, along with fire safety compliance certification and the required sanitary and hygiene certification for hospitality operations in Georgia.

Established Arabian dining concept in Marjanishvili, Tbilisi, successfully operating for the past four years from a prime location directly opposite a metro station. - Generates monthly sales of GEL 40,000–60,000, with peak summer revenue reaching up to GEL 80,000 due to increased tourist footfall. - Offers a diverse menu, and outdoor shisha, with an average order value ranging between GEL 20 and GEL 50. - Operates as a halal, alcohol-free restaurant with a branded concept, live kitchen, and specialty coffee bar, catering to a broad customer base. - Attracts a diverse clientele, including students, local residents, Arab visitors, and international tourists, making it a popular destination for breakfast, lunch, and dinner. - Equipped with 18 indoor and 20 outdoor seats, with outdoor seating dedicated to shisha service. - Generates revenue through dine-in, takeaway, and online delivery, with online and offline sales contributing almost equally to overall revenue. - Offers significant growth opportunities through catering services, and expansion of delivery-focused offerings. - Holds all required business registrations, food permits, shisha and halal certifications, ensuring full regulatory compliance and operational readiness.

Operates a fully functional dine-in and takeaway restaurant located in a fast-growing, economically strong area of Tbilisi. - Offers a diverse menu of international and national hot and cold dishes including chicken, seafood, rice meals, noodles, salads, wraps, desserts, coffee, and soft drinks. - The restaurant operates across two spacious levels, both overlooking the main street, with comfortable seating, clean restrooms, and power sockets at each table for customer convenience. - Handles an average of around 165 customer orders per day, with an average order value of approximately USD 6.40, showing a consistent upward sales trend. - Generates strong monthly and annual revenues with stable operating margins, supported by increasing popularity and repeat customers. - Fully equipped with professional kitchen hardware, walk-in refrigerators, ventilation systems, power supply infrastructure, furniture, and fixtures. - Holds HACCP certification, ensuring food safety and operational compliance. - Registered with the Ministry of Justice of Georgia, operating as a compliant and established business.

Located in Tbilisi, operational for the past 7 years this restaurant combines a fast-growing fast food and Middle Eastern cuisine model, attracting 4,000-5,000 customers each month. - Our restaurant is mainly takeaway but we have 6 chairs and 4 bar stools we can accommodate 10 people if they wish to sit. - Our per week average order is 200-350 orders and the average order value is USD 10-20. - Demonstrating impressive financial health, the business boasts a 35% to 45% annual growth rate, indicating robust market demand and offering sustainable revenue streams. - The establishment operates with a lean team of 8 employees, optimizing labor costs while efficiently serving high customer volumes. - Product offerings cater to a broad customer demographic, from family diners enjoying classic pizzas to young professionals seeking quick burger meals. - Strong online food delivery partnerships with Wolt, Bolt Food, and Yandex Food enhance customer convenience and expand the restaurant's market reach. - With a focus on Middle Eastern specialties, there is a strategic advantage in serving diverse community tastes, including the expat community and food enthusiasts. - The business holds promising expansion potential as a turnkey operation, providing attractive scalability prospects for potential investors looking to capitalize on the hospitality industry in Tbilisi.

Sports bar and restaurant in a busy touristic area. - Gets about 200 customers on a daily basis when there are live events/screenings. - Upto 50 customers on days with no live events/screenings. - We have screening for all types of sports - boxing, rugby, football and many more. - Our annual net profit after all taxes is GEL 768,000. - This is a very high margin due to the following competitive advantages: • We have a golf simulator. Nobody else has a golf simulator in Tbilisi. • 24/7 sports. • Central location - for both tourists and locals. - These high margins are rare in the restaurant industry and a buyer can acquire this at a reasonable asking price of GEL 1.3 million (about USD 500k) The main business is the sports bar and restaurant and it brings in 70% of our total revenue. However, we also have studio apartments in our second building and they bring in 30% of revenue. - There are 4 studio apartments. - We charge about GEL 261 (USD 100) per night for the studio and in the summer season it goes up to GEL 470 (USD 180). - The owner of the business has 20 years of experience in the hospitality sector.