Food Ingredient Business Investment Opportunities in Una

A business based in Una, specializing in the manufacturing of fruit syrups for beverages, the company has established a robust and efficient production line and recipes for its products. - The company is seeking a marketing expert to join its team and promote its fruit syrup products to a wider audience. - Currently, the company has 4-5 distributors, allowing for a moderate distribution reach. - With a batch capacity of 1 tonne and the ability to process 4-5 batches per day, the total daily production capacity ranges from 4 to 5 tonnes. - The company is known for its expertise in creating unique recipes and flavors, offering a total of 5 flavors including lychee, lemon, and the best-selling rose flavor. - Sourcing raw materials from a network of 10 local vendors, the company ensures a steady supply of fresh fruits for its production processes. - The business holds an FSSAI license, ensuring compliance with food safety and quality regulations. - The promoter of the company is a food technologist with 22 years of experience, bringing a wealth of industry knowledge to the business. - Last year, the business focused on recovering from the impact of COVID-19 and on product development, resulting in low sales. This year, there has been a significant increase in sales.

A business based in Una, specializing in the manufacturing of fruit syrups for beverages, the company has established a robust and efficient production line and recipes for its products. - The company is seeking a marketing expert to join its team and promote its fruit syrup products to a wider audience. - Currently, the company has 4-5 distributors, allowing for a moderate distribution reach. - With a batch capacity of 1 tonne and the ability to process 4-5 batches per day, the total daily production capacity ranges from 4 to 5 tonnes. - The company is known for its expertise in creating unique recipes and flavors, offering a total of 5 flavors including lychee, lemon, and the best-selling rose flavor. - Sourcing raw materials from a network of 10 local vendors, the company ensures a steady supply of fresh fruits for its production processes. - The business holds an FSSAI license, ensuring compliance with food safety and quality regulations. - The promoter of the company is a food technologist with 22 years of experience, bringing a wealth of industry knowledge to the business. - Last year, the business focused on recovering from the impact of COVID-19 and on product development, resulting in low sales. This year, there has been a significant increase in sales.