6.6 / 10 · Established in 2017, 2 Franchisees currently, Headquartered in Trichy
|Format||Investment||Brand Fee||Space||Staff||Exp. Monthly Sales||Profit Margin||Royalty|
|Meatshop||USD 27 - 67 thousand||USD 7 thousand||600 - 1,200 Sq Ft||7||USD 20 thousand||10%||Royalty : 10% on Gross margin|
|Investment||USD 27 - 67 thousand|
|Brand Fee||USD 7 thousand|
|Space||600 - 1,200 Sq Ft|
|Expected Monthly Sales||USD 20 thousand|
|Royalty / Commission||Royalty : 10% on Gross margin|
Meatshop story started with the single aim of providing the freshest and tastiest meat to your doorstep, all the while handling it in the most hygienic manner.
When we started there was no place in Trichy where we could purchase meat that was truly 'hygienic'. Several compromises were done in the existing meat stores affecting the quality and hygiene of the meat. We studied this entire science and put everything we learned into practice at our store and started up.
We have undergone learning from experts in this industry and academia. Our initial plan was to have only an online only store. And today you would actually find many online-only stores sprouting up. And this being food, we wanted our customers to be able to 'see' the difference. We have been recognized by the national meat board and have been set as an example by the Tamil Nadu Veterinary and Animal Sciences University and any prospective meat store owners are advised to visit our store first. We are happy to have paved the way for this segment in Trichy.
We provide Hygienically Processed Meat Distribution.
We have tried to perfect the system by regular audits, by qualified persons, for quality and safety of the meat, packing and sealing with state of the art food grade materials and untouched by hand. It is transported and stored as per scientific standards preventing germs or contamination of any kind. It is protected from the sweltering Trichy heat (heat causes germs to multiply exponentially, something stores here seem to conveniently forget) by means of special temperature controlled vehicles and get it delivered to your hands.
Products and Services
Chicken, Mutton, Fish, Marinades.
Preferred LocationsChennai, Coimbatore, Trichy.
How to get Meatshop Franchise?
Connect us through SMERGERS and contact us over phone or E-Mail and complete the agreement process.
What are some of the things we look for in a Franchisee?
Someone having prior Industry knowledge.
Support you can expect from the company
Business Guidance, Factory supply, Mass Media Advertising, Sales auditing, Customer Care, Material supply, food Auditing Support given by Company.
Earlier than 15 daysManaging Director, IT, Virudhunagar, Individual Investor / Buyer connected with the Business
Earlier than 15 daysAccounts Manager, Textile, Mumbai, Individual Investor / Buyer connected with the Business
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When was Meatshop established?Meatshop was established in 2017 in Trichy and is reported to have 2 Franchisees currently
What is the investment required to take up Meatshop Franchisee?Investment required ranges from INR 20 lakh - 50 lakh depending on the format offered.
What is the space requirement for taking up Meatshop Franchisee?Space required ranges from 600 - 1200 sq ft depending on the format.
What Franchisee formats does Meatshop offer?Meatshop offers 1 format, i.e Meatshop.
How to get Meatshop Franchisee?Connect us through SMERGERS and contact us over phone or E-Mail and complete the agreement process.