Ice Cream Parlors for Sale and Investment in India

The business operates 40+ stores across India, with 14 in COCO format (company-owned, company-operated) and the rest in FOFO format (franchise-owned, franchise-operated). - Each store caters to an impressive customer base, attracting 40-50 customers daily, contributing to strong sales and brand loyalty. - In-house manufacturing of gelato ensures high-quality products and consistent supply across all locations. - Revenue streams include direct sales from stores and additional income from franchise royalties, diversifying income sources. - Compliance with FSSAI and GST regulations ensures food safety and legal adherence, enhancing brand credibility and consumer trust.

Fresh and natural ice cream parlour franchise known for its specialty Nalen Gur ice cream and fruit-based flavors. - Attracts over 50 walk-in customers daily, primarily from local residential and footfall-heavy zones. - Operates under a franchise model but does not incur any ongoing royalty payments, enabling higher margins. - Offers a menu focused on seasonal fruit ice creams and traditional Indian flavors using natural ingredients. - GST certified and operates in full compliance with food safety norms.

🟢 About Ai CHA. 🔸 Company & brand overview. Ai CHA is a rapidly growing international F&B brand specializing in Ice-Flavored Tea, Iced Coffee, and Ice Cream – known for its bold flavors, Instagrammable products, and Gen Z appeal. Originally founded in Indonesia, Ai CHA has become a youth-favorite brand across Southeast Asia with a strong presence in Indonesia, Malaysia, and Thailand, operating 1,500+ successful outlets. Now, we’re bringing this innovative and high-margin concept to India, offering a unique and proven opportunity for franchise partners. We have already opened one outlet in Chennai. 🔸 Promoters. Ai CHA’s India operations are led by a team of F&B entrepreneurs and business developers with deep expertise in franchise management, brand localization, and scalable expansion strategies. The leadership team includes seasoned professionals who have helped launch and grow F&B and retail brands in India and abroad. 🔸 Business model. We operate on a franchise-based model with three flexible formats: Kiosk – Designed for malls, metro stations, airports (50–100 sq. ft. ) Takeaway – For high streets, IT parks, colleges (100–150 sq. ft. ) Flagship Café – For premium zones and lifestyle hubs (300–500 sq. ft. ) We provide end-to-end support, including: - Location assistance. - Outlet setup & interiors. - Staff hiring & training. - Raw material supply chain. - Digital marketing & launch support. 🔸 Average footfall & sales. A well-placed kiosk sees average footfall of 200–400+ customers/day. Average daily sales range from ₹15,000 to ₹25,000 (location dependent) High repeat customer rate due to product quality and brand experience. 🔸 Competitive differentiation. 🌏 Proven international brand – 1,500+ stores across Asia. ❄️ Innovative products – Ice-based teas and desserts trending with Gen Z. 💹 High gross margins – Up to 70%, far above typical F&B benchmarks. 📸 Social media friendly – Designed for visual platforms like Instagram. 🧑‍🤝‍🧑 Youth-focused – Popular with college students, young professionals. 🔄 Fast ROI – Break-even expected in 12–18 months. 🔸 Why one should join as a franchisee. ✅ Be part of a globally trending F&B brand, entering India at the right time. ✅ Affordable entry via kiosk model with scalable potential. ✅ Full operational, marketing, and training support. ✅ Access to international-quality branding and product innovation. ✅ Opportunity to grow as a multi-unit operator or regional partner.

🟢 About Ai CHA. 🔸 Company & brand overview. Ai CHA is a rapidly growing international F&B brand specializing in Ice-Flavored Tea, Iced Coffee, and Ice Cream – known for its bold flavors, Instagrammable products, and Gen Z appeal. Originally founded in Indonesia, Ai CHA has become a youth-favorite brand across Southeast Asia with a strong presence in Indonesia, Malaysia, and Thailand, operating 1,500+ successful outlets. Now, we’re bringing this innovative and high-margin concept to India, offering a unique and proven opportunity for franchise partners. We have already opened one outlet in Chennai. 🔸 Promoters. Ai CHA’s India operations are led by a team of F&B entrepreneurs and business developers with deep expertise in franchise management, brand localization, and scalable expansion strategies. The leadership team includes seasoned professionals who have helped launch and grow F&B and retail brands in India and abroad. 🔸 Business model. We operate on a franchise-based model with three flexible formats: Kiosk – Designed for malls, metro stations, airports (50–100 sq. ft. ) Takeaway – For high streets, IT parks, colleges (100–150 sq. ft. ) Flagship Café – For premium zones and lifestyle hubs (300–500 sq. ft. ) We provide end-to-end support, including: - Location assistance. - Outlet setup & interiors. - Staff hiring & training. - Raw material supply chain. - Digital marketing & launch support. 🔸 Average footfall & sales. A well-placed kiosk sees average footfall of 200–400+ customers/day. Average daily sales range from ₹15,000 to ₹25,000 (location dependent) High repeat customer rate due to product quality and brand experience. 🔸 Competitive differentiation. 🌏 Proven international brand – 1,500+ stores across Asia. ❄️ Innovative products – Ice-based teas and desserts trending with Gen Z. 💹 High gross margins – Up to 70%, far above typical F&B benchmarks. 📸 Social media friendly – Designed for visual platforms like Instagram. 🧑‍🤝‍🧑 Youth-focused – Popular with college students, young professionals. 🔄 Fast ROI – Break-even expected in 12–18 months. 🔸 Why one should join as a franchisee. ✅ Be part of a globally trending F&B brand, entering India at the right time. ✅ Affordable entry via kiosk model with scalable potential. ✅ Full operational, marketing, and training support. ✅ Access to international-quality branding and product innovation. ✅ Opportunity to grow as a multi-unit operator or regional partner.

Based in Bangalore, this ice cream brand franchise offers dessert delights. - Specializes in ice cream, waffles, and sundaes, catering to dessert enthusiasts. - Franchise enjoys a unique model; operates royalty-free, enhancing profitability. - Required to source quality stock directly from the main brand, ensuring product consistency. - Attracts an average of 40 dessert-loving customers daily, showcasing steady footfall. - Small, dedicated team of 4 ensures personalized customer service and swift operations. - No royalty obligations provide financial flexibility; a rare advantage in franchise operations.

Established three years ago, this cafe and ice cream parlour in Thiruparankundram, Madurai, Tamil Nadu, offers a unique dining experience. - With a dedicated team of 5 employees, the cafe ensures quality service and customer satisfaction, accommodating a daily footfall of 50-60 patrons. - The menu diversity not only attracts ice cream enthusiasts but also caters to pizza aficionados and those craving savory fried chicken burgers, appealing to a wide demographic. - Strategic location in Thiruparankundram, combined with a renowned menu, positions the cafe as a local favorite in the bustling city of Madurai. - Focused on delivering exceptional food and service, the cafe has successfully created a niche in the competitive cafe and ice cream parlor industry. - With a seating capacity of 35-45, the cafe accommodates group gatherings and enhances the dine-in experience. - The cafe's consistent and diverse product offerings, such as rich brownies and delectable ice creams, are key differentiators, attracting repeat business and fostering customer loyalty. - By combining trendy dining options with classic favorites, the business stays aligned with current market trends, presenting strong potential for buyers.

Specializes in handcrafted dinosaur-shaped waffle cones, turning ice cream into a unique and visually appealing dessert experience. - Offers 18 ice cream flavors, including classic favorites and adventurous combinations, made with high-quality ingredients. - Signature products include dinosaur-themed ice creams, dinosaur-shaped waffle cones, and ice cream burritos, creating a fun and memorable treat for all ages. - Set to launch its first outlet next month in a popular mall in Gurgaon, with agreements signed and preparations underway. - Projected sales figures are estimates and may vary based on the location where the franchise is opened. - Provides franchise support, including initial staff training, supply of ice cream machines, and exclusive stock procurement from the main brand. - Holds valid GST, FSSAI, and MSME certifications, ensuring compliance with food safety and business regulations.

The brand is a well-established and popular ice cream franchise with a significant PAN India presence, boasting over 250 outlets across the country. - The franchise is recognized for its exceptional quality and unique ice cream offerings, with a wide variety available throughout India, setting it apart from others in the industry. - The establishment offers a cozy, inviting ambiance for customers, creating a comfortable space to enjoy their treats, along with ample seating to accommodate guests. - On average, the franchise handles about 30 orders per day, driven by a strong walk-in customer base. It is also supported by online orders through popular platforms such as Swiggy and Zomato, contributing to its growth. - This franchise is a 100% vegetarian establishment, appealing to a large segment of health-conscious and vegetarian customers. - The franchise holds the necessary FSSAI certification, ensuring that all food products meet high standards of safety and quality, offering peace of mind to customers. - No ongoing royalty payments are required, providing a straightforward and cost-effective investment opportunity for potential franchisees. - The revenue split between online and walk-in orders is equally divided, at 50-50, ensuring balanced growth across both sales channels. - The establishment offers seating for 16 people, providing a comfortable space for customers to relax and enjoy their ice creams. - The company has a valid FSSAI and Shops Act license. - The slight drop in sales due to the partner's recent shift outside of the city.

Eden Flakes (Eden-Adina Industries Pvt. Ltd. ) Experience the magic of Korean Ice Cream – a revolutionary concept redefining the ice cream experience in India. With unique flavors, a fresh look, and an unparalleled taste, Eden Flakes stands apart from any other ice cream available in the market. We have perfected the art of manufacturing through our Make-and-Serve Model, ensuring every scoop delivers an entirely distinct and delightful experience. Loved and embraced by ice cream enthusiasts, our innovative approach is setting new standards in the industry. Now, we’re looking for franchise partners to help us expand and bring this one-of-a-kind ice cream to new regions across India. Be part of our journey to transform the dessert landscape! Company has a valid CIN, FSSAI and MSME certificate.

We specialize in crafting our own signature ice creams, available in 17 delightful flavors. -Catering to bulk orders for restaurants across the region. - With a strong distributorship model reaching 60-70 esteemed dining establishments, we're now expanding our horizons by starting franchisee retail stores. - The business has all the necessary licenses include FSSAI license to operate. - Produce our products in bulk of 4 Ltr/1900 Gms. - This will be provided to the franchise partner to be sold in various sizes. - The royalty amount has not been decided yet and may or may not be applied after the first 3 years. The details of the same can be negotiated later.

A well-established ice cream business founded 4 years back, with 26 outlets located in prominent areas across Bangalore, Andhra Pradesh, Telangana, and Tamil Nadu. - The company takes pride in offering a diverse range of premium and natural ice creams, waffles, sundaes, and milkshakes, made exclusively with fresh, organic fruits and high-grade milk products, free from preservatives and artificial colors. - Has an extensive menu that features approximately 25 seasonal flavors of desserts, including ice creams, waffles, sundaes, and milkshakes. - The business operates from a single manufacturing unit and supplies its products to all 26 outlets using cold trucks, ensuring a seamless and integrated supply chain. - The company's business model thrives on the daily footfall of approximately 100 customers per day per outlet, with an average order value ranging from INR 200 to 300. - There are 3 company-owned outlets located at Anantapur and Vizag. The rest are all franchisee outlets. - The business does not charge royalty fees from its franchisees. Instead, it generates revenue through a 50% margin from product supply and a one-time brand fee of INR 4 lakhs. - The business holds necessary licenses such as FSSAI and labor licenses.

We started a couple of months back. - Average Daily Sales - INR 6,000 to INR 8,000. - We receive around 50 customers daily. - The seating capacity of the cafe is 15-20 pax. - We have all the required licenses (FSSAI and GST certificates). - We source the raw materials from 4-5 vendors.

At Creamskart, we take pride in presenting a refreshing and unconventional approach to the restaurant industry. Our offerings encompass a wide array of natural Ice Cream, Sorbet, Kulfi, Falooda, Bubble Tea, Coffee, shakes, and more. Through our creative and irresistible products, we strive to enchant customers and inspire investors with our innovative offerings. Our primary audience includes individuals and partners who relish indulgent and distinctive culinary experiences. They are adventurous in their palate preferences and constantly seek out innovative options, prioritizing quality and authenticity. We are eager to collaborate with you, exploring possibilities together and reshaping this industry. Our brand exudes a personality reminiscent of a creative and imaginative friend, consistently surprising and delighting with novel ideas and a unique perspective. Our goal is to cultivate relationships with our customers and partners that are dynamic, refreshing, and brimming with surprises. Since there is no royalty charged in the first 3 years the revenue figures and profit margins mentioned are totally achievable, we will help with everything from setting up to reaching customers. The brand has all licenses including GST and FSSAI in place.

The business offers a wide range of products from ice cream and dairy to fresh cakes. - During summer, the footfall we receive in our store is upwards of 150. - The daily sales during summer are around INR 20k per day and we easily generate revenue of INR 6L per month. - During the winter we mostly sell dairy and fresh cakes. - The order value during the season ranges from INR 30 to INR 1,000. We also handle bulk orders. - The shop does not have a seating capacity currently, but the buyer can arrange it if they wish to.

Smöoy is a Spanish company expert in ice cream and frozen yogurt with 50 stores in Spain, and 80+ in Ivory Coast, Singapore, Chile, Ecuador, and Brunei. We have 4 different types of outlets: small kiosks and food truck with a minimum area of 7 sq. m. and outlets between 20 and 50 sq. m (smöoy yogurt and smöoy cream concept). At this moment we are seeking new candidates for Spain and other countries. We are seeking candidates under 2 models, master franchise and area developer. We offer a minimum of 3 outlets to an area developer. A master franchise gives an opportunity to hold exclusive operating rights for an entire country and the number of outlets can be negotiated with the franchise (between 5 to 20, depending on the size country) This account is being personally handled by the person responsible for Smöoy's expansion department in Spain.