Lower Middle Market Businesses for Sale and Investment

* Located just 12 km from the famous Ram Mandir, our restaurant and resort are strategically situated along the Ayodhya Highway, making it an attractive destination for travelers, locals, and event gatherings. * The business commenced operations around February–March of last year and has successfully completed one year of operations. * We serve a blend of Chinese and Indian cuisine and have built a regular and growing customer base since launch. * Currently, only the restaurant is actively operational, while the resort section is still under development and has not yet opened for guests. * The restaurant features a spacious seating capacity of over 300 guests, making it suitable for large groups, family gatherings, and events. * Revenue streams currently include food and beverage sales along with weddings and event hosting, with approximately 2–3 weddings conducted each month. * Our average customer bill value is approximately INR 1,500, and monthly sales currently range between INR 5–6 lakh. * The previous year generated annual sales of approximately INR 60 lakh, with the business currently operating at a breakeven level. * Once completed, the resort section is expected to significantly enhance customer footfall, event opportunities, and overall revenue potential. * The business holds an FSSAI registration and is operated by a team of 25 permanent employees across kitchen operations, service, event management, administration, and support functions to ensure smooth day-to-day operations.

The business is a D2C e-commerce website that sells toys through its online platform. - The business has onboarded 8,500+ customers on its website. - It works with 13 suppliers and has established supplier relationships and fulfillment systems. - The business has a strong understanding of Meta performance marketing and product testing. - It operates in the growing gifting and emotional-commerce category. - The business follows a lean operating model with low overheads and scalable processes. - The brand has an existing customer base, creatives, ad data, and operational workflows. - The owner is the sole employee of the business. Logistics and delivery are handled by third-party service providers. - The business has GST and MSME registrations.

The business is a D2C e-commerce website that sells toys through its online platform. - The business has onboarded 8,500+ customers on its website. - It works with 13 suppliers and has established supplier relationships and fulfillment systems. - The business has a strong understanding of Meta performance marketing and product testing. - It operates in the growing gifting and emotional-commerce category. - The business follows a lean operating model with low overheads and scalable processes. - The brand has an existing customer base, creatives, ad data, and operational workflows. - The owner is the sole employee of the business. Logistics and delivery are handled by third-party service providers. - The business has GST and MSME registrations.

Operates a kitchen and home appliances manufacturing and trading business based in Bangladesh. - Manufactures and sells products such as, gas stoves, rice cookers, ceiling fans, charger fans, gas regulators, induction cookers, infrared cookers, and mixer grinders. - Serves household consumers and appliance buyers across Bangladesh through wholesale and retail distribution channels. - Generates revenue through manufacturing, trading, and distribution of kitchen and home appliances. - Operates a small-scale manufacturing unit supporting localized production and assembly operations, with a production capacity of 150–300 units per week. - Benefits from strong market demand and established brand recognition, particularly in the gas stove segment. - Supported by an experienced sales manager with strong sales relationships and lobbying network across Bangladesh. - Holds valid VAT Registration Certificate, ensuring regulatory compliance.

Located in the heart of Damak, Jhapa, the hotel enjoys a prime location that attracts a steady flow of visitors and guests. - The business has been operational for approximately 5 years and is registered as a private limited entity. - The property includes a total of 17 rooms, of which 13 are currently operational, while the remaining rooms are temporarily under maintenance to enhance guest experience and facilities. - The hotel also features an on-site restaurant and a spacious banquet hall with a capacity of up to 150 guests, making it suitable for weddings and events. - The primary channel of revenue comes from banquet hall bookings during the wedding season, during which all rooms are typically fully occupied by wedding guests. - Peak wedding season occur from April to June and from November to February, when customer demand is highest. - Daily operations are managed by the five partners, who serve as permanent staff members, while additional temporary workers are hired as required based on operational needs and event demand.

Multi-specialty hospital located in Kannur, offering healthcare services for the past 1.5 years. - With 20 beds, we provide a comfortable and welcoming environment for our patients. - We handle approximately 50 to 70 outpatient (OP) visits daily, reflecting strong community trust and a growing patient base. - Our average monthly sales are around INR 10 lakh, establishing us as a steady player in the local healthcare market. - We offer comprehensive healthcare services, including a 24/7 casualty unit, in-patient care through general wards and private rooms, advanced diagnostic facilities such as X-ray, ECG, and laboratory services, along with a fully stocked pharmacy to ensure easy access to essential medications. - Our specialized departments include Pediatrics, Orthopedics, General Medicine, Neurology, and ENT, delivering expert care across multiple medical fields. - While the hospital does not currently have an ICU facility and is not NABH accredited, it holds all required local medical board registrations, ensuring compliance with community healthcare standards.

• The business operates a bakery production facility in Ajman, UAE, and started operations this year. • Wide portfolio of more than 30 bakery and pastry products. • Specialized in artisan and premium-style breads and flatbreads. • Ready infrastructure for white-label and contract manufacturing. • Capability for customized B2B production and daily fresh delivery. • Established product development and recipe flexibility. • Production suitable for cafés, restaurants, cafeterias, and supermarkets. • Potential for scaling distribution and expanding into premium bakery supply markets across the UAE.

Located in the bustling city of Dubai, our restaurant offers a laid-back spot to enjoy delicious meals. - We specialize in a wide range of tasty dishes, including kebabs, pizza, fast food, shawarma, and refreshing fruit juices. - Our menu is diverse, catering to different tastes and preferences, making it a go-to place for food lovers. - The restaurant boasts modern decor and a cozy atmosphere, perfect for a relaxing dining experience. - With seating for about 50-60 guests, we create an inviting space for friends and families alike. - We see a solid footfall, attracting around 40-50 customers daily, which speaks to our popularity. - We operate with a commercial license, ensuring everything is above board and professionally managed.

We’re a well-established Korean casual dining restaurant chain in Hong Kong with approximately 15 years of operating history and a strong market presence. - The company operates 7 company-owned outlets, with no franchised locations, ensuring consistency in operations, service standards, and customer experience. - Outlets are strategically located across major commercial districts and transport hubs including Causeway Bay, Tsim Sha Tsui, Tseung Kwan O, Kowloon Bay (Amoy Plaza), Clear Water Bay (HKUST), Tsing Yi (Maritime Square 2), and Hong Kong MTR Station. - Each restaurant has an average seating capacity of approximately 35 guests, offering an accessible and efficient casual dining format. - The average order value ranges between HKD 60–80 (approximately USD 8–10) per customer transaction. - The business generates approximately USD 500,000 in monthly sales, translating to annual revenue of around USD 6 million. - Revenue is primarily generated through food and beverage sales from dine-in and takeaway operations, complemented by delivery services. - Approximately 70% of sales come from dine-in and takeaway customers, while delivery contributes the remaining 30%, creating a diversified revenue mix. - Each outlet employs approximately 8–10 permanent staff members, with additional service personnel hired on demand during peak operating periods. - The business has built a loyal customer base through its established brand, consistent Korean cuisine offerings, and strategically located outlets. - The company holds all necessary operating licenses and food permits required for restaurant operations in Hong Kong.

Mumbai-based coffee roasting and café business specializing in roasted coffee products and related beverage offerings. - Operates with a complete coffee production setup including roasting, packaging, and café operations. - Serves approximately 40–50 B2B customers including cafés, retailers, and commercial buyers. - Coffee roasting capacity is approximately 20 kg per batch, supporting regular production and supply operations. - Operates a café with seating capacity for around 10 customers and average daily walk-ins of approximately 40 patrons. - Revenue is generated through coffee roasting, packaged coffee sales, B2B supply relationships, and café operations. - The business has a Udyam registration certificate.