Meat Shops for Sale and Investment

• Fast-growing licensed meat retail brand located along Dwarka Expressway, specializing in ready-to-eat and frozen meat products. • Product range includes chicken, mutton, and fish, with 50–55 daily orders and 30% online sales via WhatsApp and digital platforms. • One of the only licensed meat store in the Dwarka Expressway corridor after the removal of unregistered vendors, offering exclusive market positioning. • Currently undergoing transformation into a leaner, automated, and scalable business model to enhance margins and reduce operational load. • Ongoing initiatives include a delivery and loyalty app launch, cold chain upgrades, and working capital optimization. • Seasonal peak from November to March, with sales expected to double during this period. • Future expansion plan includes launching dark stores (Blinkit-style micro-fulfilment units) across Gurugram and Dwarka for 20-minute hyperlocal deliveries. • Recently declined acquisition offers to focus on long-term sustainability and market leadership in the organized meat retail space. • Holds FSSAI and Udyam certifications, ensuring quality, hygiene, and compliance.

Established in Bengaluru, this meat shop has been serving customers for 29 years, providing a trusted source for various meat products. - The business operates 5 outlets, catering to both online and offline customers, with a focus on convenience and accessibility. - It is listed on popular food delivery platforms such as Swiggy, ONDC, Pincode, and Flexi, allowing for a broad reach in the competitive meat market. - All the outlets attract an average of 50-100 walk-in customers daily, highlighting its local popularity and customer loyalty. - Online orders through our dedicated website contribute to 50-80 orders daily, further demonstrating a strong online presence in the meat industry. - We fulfill an additional 70-80 orders daily through aggregator platforms, showcasing efficient operations and diverse sales channels. - Our product range includes fresh meat, cold cuts, ready-to-eat, ready-to-fry items, and exotic meats, catering to a wide array of customer preferences and dietary needs. - The monthly production capacity of 200-300 kg for in-house products ensures that we meet customer demand while maintaining quality and freshness. - The business employs a skilled workforce of 30 employees, including office members, interns, and butchers, ensuring high standards in both service and product quality. - We employ butchers, delivery personnel, and interns at our head office who contribute to our revenue generation; however, they are not permanent employees. Additionally, our presence on aggregator platforms has also helped boost our sales. - Operates with a valid FSSAI certificate.

Non operational crab selling business operating across West Bengal with established supply and distribution contracts. - Focused on providing fresh, high-quality crabs directly to individual consumers through a B2C model. - Operations have been paused for the past 3 years due to financial constraints. - Previously maintained consistent demand and strong relationships with local seafood buyers and markets. - Operates with a valid operations license, ensuring compliance with local trade and food regulations. - Opportunity for revival and expansion within the growing seafood retail sector in the region.

Vertically integrated meat processing and supply business serving 150+ B2B clients, including 5-star hotels and national restaurant chains. - Product line includes processed chicken, duck, and mutton, sold under annual supply contracts. - Led by an experienced team with 30+ years of industry experience and CEO with 8 years; recognized with awards such as Economic Times 40 Under 40 and Young Entrepreneur of the Year by Indian Achievers Forum. - Assets included in the sale: brand, active client contracts, and full set of processing equipment, blast freezer, refrigerated commercial vehicle, meat cutting machines, ozonator, stainless steel prep units, commercial ACs, and deep freezers. - Team of 35 employees in place across processing and logistics. - Business is GST and MSME registered.

Situated in Puncak Alam, this bustling halal meat business is poised for growth, boasting a daily average of over 1,000 orders. - The business effectively leverages online platforms, including Amazon, TikTok, and Instagram, to sell directly to individual consumers, ensuring a strong online presence. - With over 30,000 sales achieved via TikTok, the business demonstrates a successful digital marketing strategy and a strong brand appeal. - Operating with a team of 15 employees, the business runs at a production capacity of 0.5 tons a day, ensuring the ability to meet high demand efficiently. - Holding both an operational license and a Halal certificate, the business assures its customers of compliance with industry regulations and religious requirements. - The business is uniquely positioned for further expansion in the halal meat market, with its established customer base and successful online sales strategy.

This boutique catering and meat shop is located in Kaduwela, specializing in gourmet food processing with a focus on items such as bacon, sausage, and ham. - The business's top-selling product is smoked/unsmoked bacon, which caters to both local and international customers. - Orders are primarily received through social media channels, enabling direct communication with clients and efficient order processing. - Despite only having two employees, the business manages a processing capacity of 50 to 70 kilograms per month, indicating high demand and product popularity. - Company handles 60 to 70 orders each month, with personal delivery services ensuring fresh and timely delivery. - There is an ongoing business registration process with certification expected within a week, which will further legitimize operations and potentially attract more clientele. - The brands seeks to expand its manufacturing facilities due to a growing customer base and increasing order volumes that exceed current production capabilities. - Our direct-to-customer sales model and active social media presence contribute significantly to the business's growth and customer outreach.

Established agriculture and retail fish business located in Jessore, Bangladesh, demonstrating resilience and adaptability in the local market over the last five years. - Successfully selling an impressive 8,000 kg of fresh fish, showcasing robust demand and consistent sales capabilities. - The company diversifies its offerings by also selling 2 tons of high-quality fish feed monthly, catering to the growing needs of local aquaculture farmers. - Exploring expansion opportunities by negotiating direct fish sale agreements in Dhaka, aiming to tap into increased market potential in the capital city. - Despite challenges in the Bangladeshi fishery industry, the company remains a dependable supplier, with strong local partnerships ensuring continuous supply and customer retention. - Employing a lean, efficient workforce of four dedicated employees, fostering an agile business structure capable of quick adaptation and personalized service. - With a notable presence in the local market, the company is strategically poised for growth amidst the closing of three competitive fisheries, consolidating its position as a key market player. - Our present monthly sales have dropped due to the ongoing market conditions in the country.

Number of clients: Serves 500-1,000 customers weekly, with 15+ local restaurants as business clients. - Revenue model: Revenue is generated through retail sales, wholesale to restaurants, and an online service for premium cuts delivered monthly. Average annual revenue is INR 1 crore with good EBITDA as we have efficient system in place. - Promoter experience: The business is led by a third-generation butcher with over 5-10 years of experience in the industry and a passion for high-quality, locally sourced meats. - Business relationships: Strong relationships with local farms that provide free-range chicken. Works with delivery services.

Established meat shop in Roorkee specializing in high-demand chicken and mutton, serving both retail and commercial clients. - Recognized for premium quality meat, sourcing directly from local slaughterhouses and meticulously preparing, ensuring freshness and customer satisfaction. - Caters to a versatile clientele, including retail households and local culinary establishments such as restaurants and hotels, diversifying revenue streams. - The business has no competitors in its vicinity. - Operations are managed by one employee and the owner is a part of the daily operations as well. - Strategic location in Roorkee offers easy access to local suppliers and clientele, optimizing logistics in the meat distribution network. - Business has a GST Certificate and has applied for an FSSAI license whose approval is underway.

Well-established importer of frozen meat with a built-in cold storage facility. - We operate as both an importer and a cold storage service provider, based in Shah Alam, Selangor, Malaysia. - We are seeking investment to expand our business and enhance our market reach. - We source frozen meat from multiple countries, including India, Thailand, Australia, Brazil, and Indonesia. - Our company also imports high-quality vegetables from Holland and Belgium to meet market demand. - We supply our products to a network of nine wholesalers and major food chain businesses. - With 30 years of industry experience, our promoter brings deep market knowledge and expertise. - We hold all necessary certifications, including the SSM certificate and import permit, ensuring compliance with industry regulations. - Our team includes seven contract workers who help manage operations efficiently.