Ready-Made Meals Businesses for Sale and Investment in India

The business is engaged in the production of packaged, ready-to-cook food products, sold under own brand, 'Drakshayani Foods'. - The product range includes poori, chapati, and parotta, catering to the growing demand for convenient and hygienic home-style foods. - All manufacturing is carried out in-house, with a current production capacity of approximately 1,500 to 2,000 packets per day. - Sales are primarily driven through t2 wo company-owned retail outlets in Tirupati, along with distribution via 2–3 local distributors operating across the Tirupati region. - The business is fully compliant with regulatory requirements and holds valid FSSAI and GST registrations, ensuring food safety standards and statutory compliance. - With established branding, in-house manufacturing, and an existing local distribution network, the business has strong potential for scaling through expanded retail presence and wider distributor partnerships.

1. Core business model: Italian quality pasta for the Indian palate. - The business model is built on 3 pillars: Premium quality, modern technology, and aggressive B2B distribution. - The production philosophy is based on the use of 100% durum wheat semolina (suji), ensuring the pasta is healthy and eggless, specifically catering to the Indian vegetarian demographic. - The manufacturing edge lies in the use of advanced Italian technology, including bronze dies that create a rough texture for better sauce retention, and automatic slow-drying processes that preserve the natural aroma and nutritional value of the wheat. - Revenue streams are diversified across retail distribution and B2B wholesale supply to hotels, cafés, and export markets. 2. Distribution and expansion strategy: - The company’s growth is driven by a robust distributor-led model. - With its central location in the country, the business has established a strong presence across India and is expanding into neighboring countries. - Distributorship opportunities are actively offered, with attractive profit margins of approximately 30 percent, supported by marketing collateral and brand-building assistance. - The products are available on major Indian B2B and B2C platforms such as IndiaMART, TradeIndia, and Flipkart, as well as in local supermarkets. 3. Key company statistics: - The annual turnover is estimated at approximately ₹18 crore, varying by year and source. - The company employs around 50 people. - The facility is a fully automatic production unit with zero human interference during material handling and packaging to ensure high hygiene standards. - The production capacity is approximately 12 tons per day. 4. Business operations and compliance: - The company operates under multiple registrations and certifications, including MCA, FSSAI, ISO, GST, Udyam, DPIIT, factory license, and pollution control clearance. - The business model is split evenly between own branded products and contract manufacturing for other brands, on a 50:50 basis. - Sales channels include a distributor network of over 100 distributors in Odisha, while contract manufacturing supplies more than 10 brands across India. Supply frequency is typically on a monthly basis. - The business is registered with MCA in Bhubaneswar, Odisha, while the production facility is located in Sambalpur, Odisha, strategically positioned very close to the Raipur border. - The business currently enjoys tax exemptions for the next two years.

Healthy Wealthy - The Dietetic Food offers customized, nutrient-rich meals targeting lifestyle diseases like PCOD, thyroid issues, obesity, and diabetes. The target clientele includes high-profile individuals in Gachibowli, Kokapet, Financial District (Hyderabad), and Whitefield (Bangalore). We bridge the gap between filling our customer's stomach and nourishing their body. Our nutrient-rich foods are designed to address deficiencies from head to toe, helping customers overcome everyday pains and discomforts, and supporting a healthier, problem-free daily life. We are an FSSAI licensed business.

Kerala-based B2B food supply business offering ready-to-cook seafood, meat, poultry, vegetables, and ready-to-fry items. - Primarily focused on bulk supply to cafés, restaurants, caterers, hospitals, and retail chains across the HORECA segment. - Serves 1,000+ institutional clients in Kerala, including the Marriott Group, IHG Group, Aster Group, VPS Group, and Rajagiri. - Operates from a BRC-approved rented production facility in Aroor with a processing capacity of up to 70 tons per day. - Owns a 1,300-ton palletized cold storage unit, ensuring high-volume storage and uninterrupted cold chain support. - Active distribution via 6 supply points across Kerala, supported by a fleet of 8 reefer vehicles. - Currently focused on Kerala with plans to expand operations across South India using the required investment.

Mumbai-based ready-made meals brand revolutionising home cooking with all-in-one DIY kits, catering to food enthusiasts from Gen Z to grandparents. - Users get to experience global flavours without leaving their kitchen—offering culinary masterpieces such as sushi, ramen, lasagne, and enchiladas at their fingertips. - Pioneering the D2C model, the business makes international cuisines hassle-free and budget-friendly for every Indian kitchen. - Successfully pitched on a popular reality TV show, demonstrating robust business fundamentals and a visionary approach. - Celebrated by over 10,000 satisfied customers consistently returning for the unique culinary experience. - Founder recognised in Forbes 30 Under 30 Asia for driving innovation and remarkable brand impact in the e-commerce food industry. - Accolades include the Best Packaging Award at the Abby Awards, underscoring the importance of a superior unboxing experience. - Maintains a steady influx of 450-500 orders monthly, with an average order value of INR 1,200, indicating strong consumer demand and brand loyalty.

Nature's Choice is our brand name. We manufacture and sell chemical free premixes for office going people like sambhar, chutney, chettinadu snacks (thengula, seepu seedai, chinna seedai) as well many home made pickles. Our unique selling point (USP) is the combination of traditional South Indian flavors with health-conscious, organic ingredients, ensuring customers enjoy both taste and wellness. We are confident that once a customer tastes our products, they will return to purchase them again. Nature's Choice is a trademarked and FSSAI-approved brand. We invite sales partners who have the freedom to mark up the products on the margin they see fit.

Business is located in Nagpur, India, and specializes in the production of self-heating ready-to-eat meals, a first of its kind in the country. - The management has over 8 years of experience in the ready-to-eat meals industry, catering to both vegetarian and non-vegetarian segments. - The product range includes self-heating vegetarian and non-vegetarian ready-to-eat meals, with applications in various settings such as travel, adventure, gatherings, military areas, and emergency meal situations. - The company has a track record of supplying orders to the US Embassy in India and currently operates primarily through the business-to-consumer (B2C) channel. - The majority of orders are physical, secured through contracts and office operations, with a smaller portion being fulfilled through the company's website. - Manufacturing and packaging are outsourced, and the business handles approximately 50-60 orders per month. - The company holds Udyam and FSSAI licenses, demonstrating compliance with industry standards and regulations. - The business needs 4 permanent employees to run the business operations.