Restaurants for Sale and Investment in UAE

Kilo Biriyani has been serving the community for over 10 years. - We started as a small friends-owned restaurant and have grown to become a beloved local establishment. - Proud to have become a staple in the community and look forward to many more years of serving our customers. - There are 12 company owned outlets, operating across north, east, central Sri Lanka. - All are operated in restaurant formats and offer dine-in, takeaway, and delivery services. Average seating capacity is 50-100. - Now planning to expand into India and the Middle East through franchising. - Each outlet sells 70-80 kilos of biriyani daily. - The expected sales of INR 2-3 lakhs with EBITDA margins of 20-30% is based on the revenue being generated from existing outlets. - In Sri Lanka, no specific food licenses are required, the business registration will cover all the activities. - Necessary licenses can be obtained as per the local requirements.

The restaurant has a strong brand presence and is well-prepared for franchising. - It is known for its exceptional culinary offerings and high customer satisfaction. - Located in Dubai Mall, Downtown Dubai, the restaurant benefits from constant heavy foot traffic.

Prime location: Situated in the bustling Dubai Marina, a highly sought-after area known for its affluent clientele and vibrant dining scene. - Family-oriented concept: The restaurant features a dedicated kids' playground area, making it an attractive dining option for families seeking a pleasant and engaging environment. - Diverse menu offerings: The restaurant specializes in a variety of cuisines, including Italian, Uzbek, and Russian, with top-selling items such as salads, signature breakfast dishes, and a popular tuna salad. - Strong customer base: Welcoming between 150 to 200 customers daily, the restaurant has established a loyal following among the upper-income demographic. - All-day breakfast focus: Known for its all-day breakfast menu, the restaurant caters to a growing trend of consumers looking for breakfast options beyond traditional hours. - Operational readiness: The business is fully operational with a registered food and commercial license, ready for immediate investment and growth opportunities. - Growth potential: Given its prime location and unique family-oriented offerings, there is significant potential for expansion and increased market share in the competitive Dubai dining landscape.

Prime Location: The restaurant is located near a hospital, residential apartments, and schools. - Shop rent: A cheap monthly rent of AED 17,000 is paid for the shop. - Cuisine: The restaurant serves a diverse range of dishes such as Indian & Pakistani cuisine along with juice, tea, coffee, snacks, shawarma, charcoal and a dedicated grilled chicken station. Additional facilities include: - Monthly mess service. - Indoor & outdoor seating with a 20-seater capacity inside and two tables outside. - Convenient parking in front of the shop. - The business also takes orders online through delivery aggregators and also has an in-house delivery system. About 40% of the orders are online. - Valid licenses: All documents, including the Civil Defense safety certificate, are valid for the next 11 months. - Partner visa quota available. The new partner will be added to the trade license. - Management: Other partners are experienced in the restaurant industry and manage daily operations.

Established 21 years ago, the business offers a diverse range of popular Emirati and Lebanese dishes catering to a wide clientele including local residents, tourists, and food enthusiasts in Abu Dhabi. - The business has achieved annual revenues exceeding AED 20 million through a combination of restaurant walk-in daily sales, aggregator services, and online marketing orders. - With a strong presence in over 10 locations, the business has demonstrated its ability to attract a loyal customer base. - Approximately 200 daily walk-ins per outlet, totalling 2000 across all branches. - Operating under two distinct brands, the business has successfully established a footprint in the market with both dine-in and cloud kitchen services. - Generates 70% of revenue from dine-in and 30% from aggregators like Talabat and Noon. - The business operates with all necessary ministry certificates and licenses for each branch, ensuring compliance with regulatory requirements. - With a focus on culinary excellence and strategic expansion plans into new cities and international markets, the business offers substantial growth potential and market recognition. - The business has a team of 125 employees dedicated to delivering high-quality service and maintaining its strong position in the competitive restaurant, food, and beverage industry in Abu Dhabi.

Restaurant is located in Dubai and at the EPI center of Baniyas in the old city of Dubai, close to a night market and other attractions as well. The large area of ​​this restaurant is an excellent place for dining for team, team building and exhibition group activities. Air conditioning is free all year round. The restaurant is only 6-7 kilometers away from Dubai Airport, and it only takes 15-20 minutes to drive. - With a staff of 18 employees, the business runs a large-scale operation with a two-floor establishment spanning a total area of 1,000 square meters. - The restaurant specializes in Asian cuisine, offering a variety of top-selling products including steak, handheld grilled seafood, rice, spaghetti, and Chinese foods. - It caters to a diverse customer base, attracting patrons from South Asia, Africa, China, and Europe, showcasing its broad appeal and potentially diverse customer segments. - In terms of payment methods, the business accepts cash, card payments, as well as popular digital wallets such as Alipay and WeChat Pay, catering to the diverse payment preferences of its customers. - With a seating capacity of approximately 500 people, the restaurant accommodates a significant number of patrons at once, signalling its potential for large-scale events or gatherings. - The business boasts a substantial daily footfall, with an average of 300 customers visiting the restaurant on a daily basis, indicating a strong and consistent customer base. - Also has an online presence on delivery aggregator platforms orders from her make about 5% of total sales.

Beautiful fusion cuisine dine-in restaurant in Abu Dhabi. - The restaurant has a capacity of 64 people. - The owners boasts 7 years of industry experience. - Daily sales average AED 10k. - Contract workers are employed to efficiently meet demand. - We utilize Talabat for online delivery services. - Primary revenue stream comes from walk-in diners. - The company offers both vegetarian and non-vegetarian dishes. - Brand name is not included in the transaction. - The sale includes all interior assets and equipment within the restaurant. - There is ample parking space in front of the restaurant and potential for outdoor seating.

1. Prime location: The restaurant is strategically located in Abu Dhabi City, with a large commercial parking area in the front and a substantial parking area at the back, maximizing accessibility for customers. 2. Established online presence: The business has a robust online presence, with its offerings available on all major online portals for orders, in addition to a dedicated company website, catering to the growing trend of online food delivery services. Majority of the revenue is from online orders followed by walk-ins. 3. Diverse menu: The restaurant specializes in serving authentic fresh Thai cuisine, offering both vegetarian and non-vegetarian options, catering to a wide range of customer preferences. 4. Strong customer base: The restaurant has established a loyal customer base, with a majority of regular customers being European, in addition to a diverse mix of other nationalities, reflecting its appeal to a broad customer demographic. 5. Two-floor setup: The establishment features a two-floor layout, with a ground floor and a basement, providing ample space for accommodating a seating capacity of over 100, and facilitating large group dining and events. 6. Solid revenue generation: The restaurant consistently achieves daily sales of around AED 5,000+, with an average order value of 40 to 50 and occasional high-value orders exceeding 100, demonstrating its consistent revenue-generating capability. 7. Business has 3 permanent employees and a few part time staff. 8. Business has a Trade License and set-up as per UAE law.

The restaurant, an Indian & Chinese fusion establishment offering both vegetarian and non-vegetarian options. - It provides a delightful blend of authentic flavors in a vibrant dining atmosphere, catering to dine-in, takeout, and delivery services. - The restaurant also caters to corporate events, parties, and special occasions, maintaining established relationships with local businesses and event planners for catering services. - The restaurant generates 10% of its sales through partnerships with popular food delivery platforms such as Uber Eats, DoorDash, and Grubhub. - With a seating capacity of 50-60 customers, the restaurant experiences 30-40 walk-ins per day on weekends. - Strong partnerships with local suppliers and farms ensure the use of fresh, high-quality ingredients in every dish. - The business has obtained all required licenses and approvals necessary to operate the restaurant.

More than 1,500 clients visit our restaurant monthly. - We have strong relationships with our clients to create loyalty. - Have a 40 seating capacity. - We do offer online deliveries, but we make most of our revenue from offline sales. - We want to do marketing campaigns that will increase store sales by 25% - Company holds the necessary trade license.