Restaurants for Sale in Hong Kong

Established for over 20 years, this western restaurant group in Hong Kong specializes in Italian cuisine, offering a diverse menu including a-la-carte options, weekend brunches, and seasonal chef specials. - The restaurant features an extensive bar selection with high-margin beverage sales, including exclusive wine imports that enhance the dining experience. - Serving a mix of locals, expatriates, and tourists between the ages of 30 and 50, this business caters to a broad demographic, ensuring a diverse customer base. - The restaurant group operates in various dining formats, from casual chic to fast casual and quick service, accommodating customers' different preferences and dining styles. - With over 110,000 customers served annually and a stellar gross margin of 80%, the business demonstrates robust financial health and resilience during post-COVID recovery. - The establishment holds high ratings of 4.5/5.0 on major review platforms, showcasing a strong reputation and customer satisfaction. - Featured in well-known magazines and newspapers, the restaurant group benefits from extensive media exposure, enhancing its brand visibility. - The experienced founders bring decades of expertise from top international restaurants, providing a strong leadership foundation for continued growth and development. - The business model is scalable, presenting opportunities for expansion into Mainland China and Southeast Asia, promising significant growth potential for investors.

Established for over 20 years, this western restaurant group in Hong Kong specializes in Italian cuisine, offering a diverse menu including a-la-carte options, weekend brunches, and seasonal chef specials. - The restaurant features an extensive bar selection with high-margin beverage sales, including exclusive wine imports that enhance the dining experience. - Serving a mix of locals, expatriates, and tourists between the ages of 30 and 50, this business caters to a broad demographic, ensuring a diverse customer base. - The restaurant group operates in various dining formats, from casual chic to fast casual and quick service, accommodating customers' different preferences and dining styles. - With over 110,000 customers served annually and a stellar gross margin of 80%, the business demonstrates robust financial health and resilience during post-COVID recovery. - The establishment holds high ratings of 4.5/5.0 on major review platforms, showcasing a strong reputation and customer satisfaction. - Featured in well-known magazines and newspapers, the restaurant group benefits from extensive media exposure, enhancing its brand visibility. - The experienced founders bring decades of expertise from top international restaurants, providing a strong leadership foundation for continued growth and development. - The business model is scalable, presenting opportunities for expansion into Mainland China and Southeast Asia, promising significant growth potential for investors.