Water Treatment Business Investment Opportunities in Caldas Da Rainha

Discover an exceptional opportunity to own a thriving traditional Portuguese restaurant. The property also includes a 4-bedroom house, ideal for anyone who wishes to start a new chapter of life in Portugal. This unique combination offers an established business with strong revenue potential and the added benefit of residential space. 1. Established clientele. Loyal customer base: A strong and dedicated clientele ensures consistent revenue (particularly for the lunch period - huge potential for dinners). Receives 100 to 120 walk-ins per day and 200+ customers on special occasions. Positive reputation: Known for authentic Portuguese cuisine. 2. Location. Situated in an area that attracts both locals and visitors. Close to Leiria city and only a 30-minute drive from Fátima. Easy car access. 3. Additional property. Included 4-bedroom house: Ideal for owner-occupiers or as additional rental income, providing flexibility and potential profit. 4. Turnkey operation. Fully equipped: The restaurant is ready for immediate operation with all necessary equipment and furnishings included. Dining room for over 200 people. Skilled staff: Existing trained staff can provide continuity and ease the transition to new ownership. 5. Growth opportunities. Event hosting: Potential to host private events, catering, or cooking classes to diversify income streams. Attached land can be bought to increase space. 6. Financial potential. Strong and consistent revenue streams: Well-established operational model with potential for increased profitability. Room for growth: Opportunities to expand hours, introduce new services, or enhance marketing efforts. 7. Regulatory compliance. Business is registered with VAT certification and a food license.

Privately owned food technology company, certified by the Portuguese innovation agency (SIFIDE). - Highly profitable, low fixed costs, perfect for investment. - The leading company of the group owns several brands and multiple spin-offs and is a European leader in plant-based, fermentation and sports nutrition development, with abundant press coverage. The company offers private label opportunities to clients. - No debt or loans, very well managed over the last 5 years, with more than 200% growth and permanent profit. - The leading company provides R&D services to companies and public entities and is very well connected in the R&D grants and funding business, with more than €2M submitted in grants for the next two years. - More than 15 revenue streams between R&D services, third-party manufacturing clients, public grants and innovation tenders. - Planning on verticalizing the business with the construction of a supplements laboratory and a drinks manufacturing operation in 2024, which will be financed by the state in more than 50%. - The company pays practically zero tax on profits as it is a research activity. - Its dynamics and flexibility allow to creation of products and companies in any food or supplement area. - There are 6 permanent employees and 1 part-time designer.

Privately owned food technology company, certified by the Portuguese innovation agency (SIFIDE). - Highly profitable, low fixed costs, perfect for investment. - The leading company of the group owns several brands and multiple spin-offs and is a European leader in plant-based, fermentation and sports nutrition development, with abundant press coverage. The company offers private label opportunities to clients. - No debt or loans, very well managed over the last 5 years, with more than 200% growth and permanent profit. - The leading company provides R&D services to companies and public entities and is very well connected in the R&D grants and funding business, with more than €2M submitted in grants for the next two years. - More than 15 revenue streams between R&D services, third-party manufacturing clients, public grants and innovation tenders. - Planning on verticalizing the business with the construction of a supplements laboratory and a drinks manufacturing operation in 2024, which will be financed by the state in more than 50%. - The company pays practically zero tax on profits as it is a research activity. - Its dynamics and flexibility allow to creation of products and companies in any food or supplement area. - There are 6 permanent employees and 1 part-time designer.

Established vegetarian-only restaurant located at a prime seaside venue, attracting significant tourist traffic. - Serves approximately 55,000–60,000 customers annually, indicating strong and consistent demand. - Active for over a year with growing brand recognition and strong local reputation. - Business is heavily driven by tourist footfall, benefiting from its scenic coastal location. - Well-positioned as a destination dining spot for vegetarian cuisine. - Holds a valid operating permit.

Based in Lisbon, our company has over 30 years of experience in Ayurvedic phytotherapy and natural health. - We exclusively distribute a range of organic food supplements and infusions, all highly recommended by health professionals. - Our own trademarked line of supplements focuses on brain and nervous system health, and they’re among our best-sellers. - We offer high-quality Ayurvedic formulas manufactured by trusted third parties. - We have exclusive distribution rights in Portugal for a well-known international brand of organic products. - Our solid ties with the Ayurvedic medicine sector help us maintain a significant customer base, with plenty of room for growth. - We have an active online store and a strong digital presence across platforms like Instagram, Facebook, and LinkedIn. - Our customer base includes over 10 B2B clients along with numerous individual customers, providing a robust foundation for our direct-to-consumer strategy. - Operates with a valid registration certificate.

Business located in Sintra and specializes in the development of innovative food ingredients, focusing on a natural salt replacement derived from microencapsulated plant extracts. - With a team of 2 dedicated employees, the company has invested 4 years in research and development to create a unique product aimed at enhancing the flavor of food while reducing salt content. - The forthcoming product line includes 5 variations of the natural salt replacement, designed to reduce sodium levels by 30% to 50% in various food manufacturing processes. - Rigorous testing has been successfully conducted in the food production of meat, fish, soups, sausages, and canned goods, showcasing the versatility of the product. - We offer a unique product with no comparative competition aimed at premium products wanting to be able to put on their packaging "Low Salt/Sodium content" yet offer the taste of a product with salt. - Currently running successful prototype runs at a Tuna Canning Factory. - The extraction capacity right now is that we get 3 kilos out of 60 litres of liquid. - The business is properly registered and operates with a clear focus on providing healthier food alternatives without sacrificing taste, positioning itself as a future leader in the food ingredients industry. - The business has a registration certificate.

Operates a traditional Japanese restaurant offering a refined tasting-menu experience alongside a curated izakaya menu. - Features a 9-course tasting menu priced around EUR 70 and an izakaya selection positioned at mid-to-high pricing. - Recognized as a 5-star, well-praised dining venue with strong critic reviews and growing brand visibility. - Intimate setup with 22 seats, creating a focused, high-quality service environment. - Run by two partners seeking to sell due to limited ability to invest further in expansion. - Holds a valid certificate of registration and a liquor license, ensuring full compliance for continued operations.