Wineries for Sale and Investment

Gourmet chocolate manufacturer that integrates lifestyle and hospitality with a focus on brand-driven, FMCG experiences. - The brand has been recognized with prestigious accolades, including a Silver award at the International Chocolate Awards and honors from the Great Taste Awards by the Guild of Fine Foods. - With a loyal customer base of approximately 10,000 across India and around 1,200 monthly visitors to our dedicated experience center, the business has generated INR 7.88 crore in revenue to date. - The promoter brings over 20 years of domain expertise and more than a decade of technical experience, providing strong leadership and industry insight. - Our in-house manufacturing facility currently produces 3,600 units per week. The business follows a primarily direct-to-consumer (D2C) revenue model, accounting for 85% of sales, with the remaining 15% generated through retail channels. - We experience a significant uptick in orders and revenue during seasonal and festive periods. - Presently operating a chocolate retail cafe, we are now preparing to expand our product line to include wine, further enhancing the customer experience and broadening our market reach.

Located in Alicante, this Spanish winery boasts a legacy of over 150 years, complemented by a sprawling 220-hectare estate and a historical mansion, providing a picturesque setting for wine tourism and production. - The winery underwent significant renewal 16 years ago, enhancing both its facilities and wine production capability, thus seamlessly blending tradition with modernity. - With a robust distribution network, the company's wines are primarily purchased by international distributors, upscale restaurants, and wine connoisseurs, ensuring a strong presence in both retail and fine dining sectors. - Employing a B2B revenue model, the winery leverages its longstanding business relationships and industry accolades to maintain and expand its client base, emphasising quality and reliability. - Despite its modest workforce of six dedicated employees, the winery's operations are effectively managed by experienced promoters, ensuring strategic guidance and operational excellence. - Recognized within the wine industry, the winery has garnered several awards, underscoring its commitment to producing exceptional wines and its standing as a reputable wine producer in the international market.

Cinque Wine & Deli offers a unique and innovative concept unlike anything else in Greece. Our carefully curated product mix showcases and promotes Greek wine producers, delivering a premium experience that combines fine-quality products, a relaxed atmosphere, and an unforgettable cultural journey. With 13 years of expertise in the hospitality industry, Cinque has become a well-established and recognized brand. This has resulted in a loyal customer base of both locals and tourists, ensuring repeat business and long-term success. Key Details: - Average size: 40 square meters. - Business opportunity: As a Cinque Wine & Deli owner, you have the chance to create a premium experience for those eager to explore Greece through its wines. - Franchise benefits: You’ll join a network with deep expertise in Greek wines, backed by a modern franchising model designed for success. - Unique value: Beyond operating a business, you’ll become an ambassador of Greek wine culture, offering a distinctive customer experience with multiple revenue streams. Take this opportunity to bring Cinque Wine & Deli to your market and introduce the world to the essence of Greek wines.

Cinque Wine & Deli offers a unique and innovative concept unlike anything else in Greece. Our carefully curated product mix showcases and promotes Greek wine producers, delivering a premium experience that combines fine-quality products, a relaxed atmosphere, and an unforgettable cultural journey. With 13 years of expertise in the hospitality industry, Cinque has become a well-established and recognized brand. This has resulted in a loyal customer base of both locals and tourists, ensuring repeat business and long-term success. Key Details: - Average size: 40 square meters. - Business opportunity: As a Cinque Wine & Deli owner, you have the chance to create a premium experience for those eager to explore Greece through its wines. - Franchise benefits: You’ll join a network with deep expertise in Greek wines, backed by a modern franchising model designed for success. - Unique value: Beyond operating a business, you’ll become an ambassador of Greek wine culture, offering a distinctive customer experience with multiple revenue streams. Take this opportunity to bring Cinque Wine & Deli to your market and introduce the world to the essence of Greek wines.

Exports to the USA, Russia, Europe, and beyond, with strong partnerships in distribution, restaurants, and retail. - Generates income through retail, wholesale, and exports. - Over 20 years in Armenian winemaking, established by Vahram. - Well-established connections with distributors and retailers. - Internationally acclaimed for producing high-quality wines. - Supplies restaurants and markets across Armenia, with exports to Belgium, Poland, the U. S. , Canada, and France. - Collaborates with 1-2 contracted distributors in each export market. - Operates seasonally, outsourcing 15-20 workers as needed, minimizing the requirement for a large permanent staff.

Premium winery estate located in Cafayate, Argentina, now available for sale. - Vineyard land: 20 hectares of meticulously groomed land, ready for premium vineyard cultivation. - The production capacity is currently 44,000 liters but easily expandable. - Varietal vineyards: 11 hectares featuring Malbec, Cabernet Sauvignon, Petit Verdot, Tannat, and Torrontes grapes. - Regulatory approvals: Municipal, provincial, and national endorsements for production and sales. - Winery estate listing: Premier opportunity in Cafayate, Argentina. - Clientele base: Our esteemed winery boasts a loyal clientele base, comprising connoisseurs, collectors, and enthusiasts who appreciate the artistry and quality of our wines. - Revenue model: Our revenue model is founded on the production and sale of high-quality wines, leveraging both domestic and international distribution channels. Additionally, our picturesque estate serves as a venue for exclusive events, further enhancing revenue streams. We operate in both B2B and B2C models, with more revenue generated from B2B. - Promoter experience: Backed by decades of collective experience in viticulture, oenology, and business management, our promoters bring unparalleled expertise to the table. Their visionary leadership has steered the winery towards continual growth and success. - Business relationships: We have cultivated enduring relationships with distributors, retailers, and hospitality partners, both locally and globally. These strategic alliances contribute significantly to our brand's reach and market penetration. - Awards and accolades: Our commitment to excellence has been recognized through numerous awards and accolades within the wine industry. These prestigious honors underscore our dedication to crafting exceptional wines and maintaining the highest standards of quality. - Contract workers are hired based on the requirement. - We have our own brand of wines.

Longroiva, a village nestled in the district of Guarda, Portugal, is renowned for its medieval heritage. One of its main monuments is the Castle of Longroiva, a medieval fortress built during the Christian Reconquista in the 12th century. This castle, with its well-preserved walls and tower, stands as a testament to the village’s strategic importance and the enduring legacy of Portugal’s medieval past. Longroiva is strategically located in the heart of the Douro DOP (Denominação de Origem Protegida) region, famous for its vineyards and wine production. The region’s terroir, with its unique combination of soil, climate, and topography, is ideal for grape cultivation, particularly for the renowned Port and Douro wines. The area is north-east of Portugal, spreading over 250,000 ha, of which 45,000 ha of vineyards. The climate in Longroiva is characterized by hot, dry summers and cold, often snowy winters. This climate is suitable for both vineyards and the cultivation of other agricultural products, such as olives and almonds. Additionally, the nearby Parque Arqueológico do Vale do Côa (Coa Valley Archaeological Park) is a remarkable archaeological site that features prehistoric rock engravings, providing a unique window into the ancient history of the region. Longroiva and its surroundings offer a blend of history, culture, and agriculture, making it a captivating destination for those seeking a deeper understanding of Portugal’s heritage and viticultural excellence. Douro Valley is a UNESCO World Heritage site. Set on this special region, the Quinta do Nado Vau consists of 4 lots of land, contiguous, with 69, 44, 7 and 0.5 hectares, bringing the total to 121 ha. The estate is 10 km straight from the Douro river, 15 km by road. The main agricultural production are grapes and almonds: - 10 ha of vineyards, forecasting 90 tn of grapes for 2023. These are fully registered with the relevant authorities. - 10 ha of biologic almond grove, with a forecasted 10 tn of bio almonds in shell for 2023. - 2 ha have cork oaks, 150 ready for harvested, with 150 new oaks. The grape varieties consist of: A) White. - Alvarinho (1.1 ha) - Codega do Larinho (0.5 ha) - Moscatel Galego Branco / Muscat a Petit Grains (0.4 ha) - Rabigato (2.2 ha) - Viosinho (2.2 ha) B) Red. - Touriga Nacional (2.4 ha) - Fernão Pires / Maria Gomes (1 ha) Some 20 bee hives support in the pollination and produce bio honey. For now, the grapes and almonds are all sold for external transformation to two buyers. Most of the other land is ’clean’ and ready for more planting / installation, with only some disperse olive trees and cork oaks. The harvest is automated and Nado Vau uses drip irrigation. The estate is self-sufficient in water that comes from its own dam. The property is connected to the electricity grid. Some of the equipment is also included for sale. Benefiting from several ruins, the estate will permit to develop other structures. A budget of 120K € was estimated for a new 500 sqm warehouse. A rural tourism was spun-off from this asset. There are no outstanding debts or liabilities.

• 650T Winery with 135 acres vineyard located in Varna, Bulgaria; • Established business in 2007 with a complete production and sales cycle; • Own facilities for wine production, agricultural machinery, and warehouse; • Imported vine sorts of Traminer, Chardonnay, Muscat, Merlot, Cabernet Sauvignon, and Cabernet Franc; • The business currently has 7 distributors. • Manufacturing capacity of 450 tons per year; • Plans for future growth include the implementation of a new marketing strategy and leasing of new vineyards. • 5 employees work in production.

1. We have been running the business officially since last year in Korea. 2. We have made over KRW 6B of revenue with profitability of around 40 % at the end of the year. 3. We exceeded our plan and have gone to our prevision of yearly turnover of + 6B after one year. 4. We have a partnership with Michelin Guide South Korea and Robert Parker Wine Advocate for any event and collaboration in Korea. 5. In total we have over 100 clients which include hotels, groups of hotels and fine-dining restaurants. 6. Inventory capacity ranges from 10,000 to 20,000 gallons depending on the demand. 7. Our sales fluctuate depending on the season and time of the year. Our average sales for the last 5 months is KRW 220 M. We have one customer with a total budget of KRW 5B every year.

The profile and the business was actualized in this year, to reflect current market conditions, new developments in the business and diminish the overall need for investment (maintaining a high growth perspective) to make it possible to reach more investors. - Company presently operates in the viticulture segment and cultivates grapes and sells it to a major Portuguese wine exporter (Sogrape). - We also provide consultancy services in the area of agriculture, engineering, and taxes, though it is residual. - Have 2 permanent employees and 10 sub-contractors for the cultivation of grapes and have a yearly production capacity of 40,000 kg to 45,000 Kg. - Olive oil is done usually every year, but without a commercial end, yet. - The vines explored by the company are all in the Douro Valley Region, in high-quality zones. - Currently, the revenue is only generated through the export of grapes and consultancy services. - We plan to expand and diversify into the wine production, agriculture, and tourism industry. Towards this expansion, the company has managed to obtain multiple lands and is in the process of leasing additional Quintas for agricultural and tourism purposes (detailed information provided in the facilities description). - Company seeks an investment of EUR 3.95 million, which will be utilized to purchase lands to make a plantation of pistachios and almonds, vineyards, set up a winery to process up to 45,000 kg of grapes, and purchase or lease buildings and renovate them for tourism purposes: 10 units (villas); 30 to 40 units (hotel); 9 rooms (school); - Post expansion, we will have multiple sources of revenue through the export of almonds and pistachios, production and distribution of our own brand of wine locally and internationally, and hotel & tour bookings. Background: - Company is based on traditional values, pursuing a long-time business from family, and is currently only dedicated to viticulture. The family of one of the promoters has been a winemaker and grape grower for more than 200 years. - As it is a traditional business, long-term relationships between seller and buyer, as with other viticulturists, are natural and prove to be an advantage when compared with the difficulties experienced by newcomers. - One of the promoters is an engineer with a post-graduation in finance and taxes and in viticulture and oenology and several other short agriculture courses, in the area of almonds and pistachios. The other promoter has strong family ties to the region, is a post-graduate in finance and taxes, and has several short courses in agriculture. The promoters are married. - Promoter: Engineering in the last 15 years; consultant in Angola; stakeholder and member of the board in Portugal and Mozambique; projects in Portugal, Cabo Verde, São Tomé e Principe, Angola, and Mozambique; particularly, financial institutions, public institutions, and central banks; Several projects and worksite control of several million euros projects – from as low as EUR 170 thousand to as high as EUR 100 million; more than 10 years of experience in viticulture. - Promoter – lawyer, particularly working in labor law and taxes, 15 years; stakeholder of two companies in Portugal; large experience in management;

A business manufacturing and selling herbal tea and wine, based in Colombo, Sri Lanka. - We manufacture herbal tea which helps relieve menstrual pain and discomfort and 2 types of wine - king coconut wine and Ceylon black tea wine. - Owner has converted a part of his house into a production unit. - Business has a capacity of producing 500 boxes of herbal tea and 2,000 bottles of wine per day. - The wine takes 4 to 5 months to complete fermentation. - We will be setting up a new manufacturing unit in the near future and shifting out of the current home facility. New manufacturing unit will be company owned. - The products are sold to 35 retail stores in Sri Lanka. - We are now looking to begin exporting the products to Dubai, USA and England. - Owner has a post-graduate degree in nanotechnology, 3 years of experience as a research assistant and 2 years experience as a production and quality manager in a Japanese manufacturing company. - Physical assets include house, equipment and inventory.