Bakery Investment Opportunities

Operating for over 8 years, this Kolkata-based bakery has showcased resilience and adaptability in the competitive bakery products industry. - Specializing in premium brownie gift hampers and chocolates, the business thrives in the rapidly expanding chocolate and corporate gifting market. - Initially entrenched in B2B distribution across Kolkata's cafes, restaurants, and offices, the business has strategically expanded to the B2C retail sector, gaining a diverse consumer base. - Leveraging e-commerce platforms like Amazon and Flipkart, the bakery enhances its online presence, thereby reaching a broader audience for its gourmet bakery offerings. - Integration with quick commerce platforms such as Zomato and Instamart ensures rapid delivery and taps into the growing demand for instant fulfillment in the culinary market. - Despite being a small enterprise with only 5 employees, the bakery prides itself on efficiency and specialization, vital in sustaining product quality and expanding its bakery offerings. - The company holds necessary certifications and registrations, including FSSAI certification, trade license, GST registration, and MSME registration, ensuring compliance and credibility. - The strategic shift from a B2B to a B2C revenue model highlights the business's innovative approach to market trends, expanding retail opportunities while maintaining a strong B2B foundation.

Brand & concept: Bangalore-based French–American bakery combining French finesse with American comfort, specializing in premium patisserie, viennoiserie, artisan breads, and café dining. Promoter experience: Founded and led by a culinary professional with over 30 years of experience, having worked with leading hotels across India and participated in international food festivals and culinary showcases. Proven business model: Successfully operated as a corporate café. Revenue streams: Strong B2C focus via own website, Zomato, and Swiggy, complemented by B2B catering and institutional supply; majority of revenues driven by direct-to-consumer sales. Customer base: Serves hundreds of repeat customers monthly, including corporate professionals, families, and premium bakery consumers, with growing brand recall in the Bangalore market. Product differentiation: Mastery in traditional baking techniques, use of finest locally sourced ingredients, and quality standards aligned with international benchmarks. Business relationships: Established delivery-platform partnerships (Zomato, Swiggy) and ongoing corporate and catering clients through B2B engagements. Regulatory & compliance: Fully compliant with active FSSAI license, GST registration, and MSME certification; incorporated as a Private Limited Company. Growth Readiness: Clear roadmap to expand into a physical flagship location and scale B2B operations to enhance customer experience and brand equity. Our initial sales were low since we were operating as just a online store, and sales have since increased due to starting our café and bakery outlets.

Brand & concept: Bangalore-based French–American bakery combining French finesse with American comfort, specializing in premium patisserie, viennoiserie, artisan breads, and café dining. Promoter experience: Founded and led by a culinary professional with over 30 years of experience, having worked with leading hotels across India and participated in international food festivals and culinary showcases. Proven business model: Successfully operated as a corporate café. Revenue streams: Strong B2C focus via own website, Zomato, and Swiggy, complemented by B2B catering and institutional supply; majority of revenues driven by direct-to-consumer sales. Customer base: Serves hundreds of repeat customers monthly, including corporate professionals, families, and premium bakery consumers, with growing brand recall in the Bangalore market. Product differentiation: Mastery in traditional baking techniques, use of finest locally sourced ingredients, and quality standards aligned with international benchmarks. Business relationships: Established delivery-platform partnerships (Zomato, Swiggy) and ongoing corporate and catering clients through B2B engagements. Regulatory & compliance: Fully compliant with active FSSAI license, GST registration, and MSME certification; incorporated as a Private Limited Company. Growth Readiness: Clear roadmap to expand into a physical flagship location and scale B2B operations to enhance customer experience and brand equity. Our initial sales were low since we were operating as just a online store, and sales have since increased due to starting our café and bakery outlets.

Well-known name in the region of business. - We operate as a cafe and bakery where there are different cuisines and pastries. - Our best sellers are different varieties of cakes and pastries. - We have a daily footfall of 20+ customers and through Zomato we deliver 20 % of our total orders. - Have an average order value of INR 400. - We are aiming to expand as a restaurant with Indian cuisine and are seeking investment.

Business that produces and wholesales bakery products and operates three cake shops as well. - Daily production of INR 1.2 lakh per day. - We manufacture about 3,000 packets of handmade biscuits, 1,000+ bread, and other bakery goods daily. - Our USP is handmade biscuits. - We are always sold out or advance orders are always there. - High revenue growth as we increased the number of customers in West Bengal and Sikkim. - The business was started only three years ago and has witnessed rapid growth due to this.

We are a pop-up restaurant for bagels located in Manila. - We have a strong online brand presence and social media following. - We welcome walk-in /dine in customers as well as delivery orders. We cater to events and fulfil corporate orders as well. - Our set-up is small and we have almost 20 seating capacity. - On average, we generate PHP 18,000 to PHP 20,000 per day. - 70% of our revenue is generated through online orders and takeaways. - Business does not have any loans and is run by a sole owner. - We have had repeat customers since 2021, and have been reviewed as the best bagels in Manila. - The chef founders' proprietary blend of quality ingredients with superior products distinguishes us. Our menu is sustainable menu, and we follow a zero-waste program. - This is a unique and exciting concept for Manila and we plan to expand further as we already have enquiries and offers to set up shop in high end malls in Makati, Ortigas, Greenhills, and Alabang. - This is a very scalable business model.

Our business is engaged in offering premium bakery products and desserts like croissants, macarons, brownies, pastries, and cinnamon rolls. - Our business is listed on Zomato and Swiggy. - On average, we receive 40 to 50 online delivery orders per day along with 15 walk-in orders per day. - Also, provide desserts in weddings and events, during the wedding season, we cater to demands of 2 to 4 events in a month. - Majority of our revenue is generated from online deliveries. - We've seen a steady growth in business. - The business has an outstanding loan of INR 3.5 lakh. - We have high customer retention and we follow a very strict on QC because we believe in the standard of quality. - The business has 2 partners with equal ownership stakes. Both the partners are fully involved in the business with no other commitments.