Bars for Sale and Investment

Prime location in Hornchurch (RM11) with a vibrant local scene, attracting customers from the surrounding areas. - A cozy A3/A5 restaurant setting with a yearly rent of £29k and 6 years left on the lease. - Specializing in delicious fish and chips and a variety of seafood, making it a go-to spot for seafood lovers. - Offering a full bar service, including cocktails, wines, and a wide range of beers – perfect for a night out. - Hire 3-4 additional part-time staff as needed for operations. - Strong customer base with 50% of sales coming from walk-ins and the other 50% from reservations, ensuring a steady flow of business. - Revenue predominantly from dining in (80%), with takeaways making up the remaining 20%. - The venue has 60 indoor covers and an inviting outdoor area with space for 24 more covers. - Have alcolhol license, premises license and pavement license. Entertainment is part of the experience, with licenses for live music, adding to the lively atmosphere.

Prime location in central Ericeira with strong local brand recognition. - Customer base: Strong local following plus tourists and the surf community, with peak demand during weekends and tourist season. - Revenue model: Beverage-led (cocktails, premium spirits, wine, draught beer) supported by consistent entertainment programming. - Events & promoter registration: The business is formally registered as an event promoter (required for running its own events) and works directly with artists. Regular live music and DJ sets drive repeat visits and strong weekend performance, with additional upside from private bookings and themed nights/events. - Licensed capacity: 38 ground floor + 38 upper floor (total 76 indoors) + licensed terrace with 30 seated places. - Fully compliant & investor-ready: HACCP, required licenses, acoustic test/report, architectural & engineering documentation, sound limiter, and AED/defibrillator documentation — all organized in dossiers. - Music & audiovisual rights fully compliant: registrations/licenses in place with Audiogest and SPA, ensuring all use is operated within the law. - Long lease security: €1,800/month fixed under contract for 7 more years. - Established supplier relationships and operating procedures; full information pack available upon request (financials, assets list, lease info, photos/videos). - Pricing is flexible depending on deal structure and included assets. Target price for a full turnkey transfer (all assets + compliance pack) is €240,000. We are open to structuring the deal (€200,000 base + assets/inventory package). - Licensed terrace with 30 seated places.

The business is a profitable Japanese sushi franchise restaurant located in Monaco-Ville, catering to a diverse clientele including residents, international tourists, and corporate guests. - Positioned in a prime location near the Monaco Port, the restaurant enjoys significant foot traffic, enhancing visibility and attracting walk-in customers. - The restaurant benefits from high patronage during major events like the Monaco Formula 1 Grand Prix, offering a premium viewing experience to 40 guests. - It boasts a loyal repeat customer base that contributes to consistent revenue and ongoing profitability. - The operational team consists of 13 fully trained staff members who ensure high service standards and customer satisfaction. We hire additional staff based on demand. - As part of the franchise, the restaurant receives comprehensive support from the franchisor, including training, marketing assistance, and operational guidance, while paying a monthly royalty to maintain brand affiliation. We pay 5% royalty. - Business has a food license.

The business is a profitable Japanese sushi franchise restaurant located in Monaco-Ville, catering to a diverse clientele including residents, international tourists, and corporate guests. - Positioned in a prime location near the Monaco Port, the restaurant enjoys significant foot traffic, enhancing visibility and attracting walk-in customers. - The restaurant benefits from high patronage during major events like the Monaco Formula 1 Grand Prix, offering a premium viewing experience to 40 guests. - It boasts a loyal repeat customer base that contributes to consistent revenue and ongoing profitability. - The operational team consists of 13 fully trained staff members who ensure high service standards and customer satisfaction. We hire additional staff based on demand. - As part of the franchise, the restaurant receives comprehensive support from the franchisor, including training, marketing assistance, and operational guidance, while paying a monthly royalty to maintain brand affiliation. We pay 5% royalty. - Business has a food license.

Established 4 years ago, this is a fine-dine restaurant and bar operating within a high-footfall, premium mall environment in Pune. - Positioned in the premium dining segment with an elegant ambience and a seating capacity of approximately 80 guests. - Offers a multi-cuisine fine-dining menu complemented by a full-service bar, contributing significantly to overall revenues. - Primary customer base includes corporate working professionals, families, and mall visitors seeking a premium dining experience. - Operates a dine-in–focused revenue model with strong average order values. - Handles over 60 customers daily on weekdays and over 150 customers during weekends, driven by mall footfall and leisure dining demand. - Alcohol service is provided under a valid liquor license, enhancing margins and customer retention. - Fully operational with trained staff, established suppliers, and standardized kitchen and service workflows. - Holds valid FSSAI registration and liquor license, ensuring regulatory compliance.

• Used to operate under a BYOB revenue model, enabling high footfall, strong table turnover, and attractive operating margins. • Stopped operations 2 months back. After the change of ownership, we are ready to restart the operations. • Located in a prime Gurgaon catchment, surrounded by dense residential and corporate population, ensuring consistent demand. • Established reliable relationships with key vendors, including food suppliers, kitchen equipment providers, and service partners. • We were easily receiving 200 walkins per day. • Strong potential for private events, corporate gatherings, and group celebrations, contributing to incremental revenue streams. • Brand positioned as a value-driven yet premium BYOB destination, offering an appealing ambience and curated menu.

Located in vibrant Pattaya, our premium restaurant/bar/pool club combines fine dining and a lively atmosphere. - We can comfortably seat 100 guests indoors with full air-conditioning, ensuring a pleasant dining experience. - Our commercial kitchen is equipped with professional gear, ready for any culinary challenge. - Enjoy drinks at two complete bar areas, catering to both indoor and outdoor guests. - The outdoor pool is the main draw, with spacious seating for up to 200, making it a perfect spot to relax year-round. - We're also home to a stunning koi pond, adding charm and tranquility to the venue. - The large pool deck is frequently used for events and parties, attracting locals, expats, and tourists alike. - The business operates with a valid registration certificate. - We're on a 30-year lease, providing long-term stability for a profitable business in a bustling area.

Newly established pub launched in December last year, operating from a prime location in Gachibowli, Hyderabad. - Strategically surrounded by major IT companies, benefiting from strong weekday and after-work footfall. - Seating capacity of approximately 100 patrons, suitable for casual dining, social gatherings, and corporate crowd. - Known for its beer offerings and authentic Telangana-style food, creating a strong regional food-and-beverage identity. - Receives around 300+ customer visits, with a growing base of repeat and regular customers. - Positioned to benefit from increasing demand for casual pubs and social spaces in the IT-driven micro-market. - Holds a valid FSSAI license. - Holds a valid bar and liquor license for operations.

Signature cocktail bar with an American BBQ concept, located in the center of Zagreb, Croatia. - Operates from a prime, high-visibility location with strong footfall and tourist appeal. - Known for original cocktail creations with show-style presentation and premium customer experience. - BBQ kitchen specializes in ribs, pulled meats, pastrami, steaks, and burgers. - Receives approximately 30–40 customers per day with steady dine-in demand. - Maintains a strong online presence with high customer ratings and reviews. - Fully operational, turnkey setup suitable for immediate takeover. - Employs a team of 5 staff members across bar and kitchen operations. - The restaurant has a seating capacity of 45 guests. - The business operates with a valid restaurant registration; however, the registration will not be transferred as part of the sale. - Monthly revenue may appear high relative to the number of full-time employees, as the business also engages part-time staff who support operations and revenue generation.

Located in Sofia, this entertainment center specializes in immersive virtual reality (VR) gaming experiences, catering to a growing market for innovative leisure activities. - The facility features 10 state-of-the-art VR gaming stations, each equipped with high-performance systems (Intel i7-9700K, RTX 2070, and 16GB RAM) to ensure smooth game play. - Customers enjoy a wireless gaming experience with Oculus Quest 2 virtual reality glasses and high-quality HTC Vive headphones for optimal audio immersion. - Additional amenities include comfortable rotating gaming chairs, laptops for game control, and smart TVs that display game play for spectators, enhancing the experience for all guests. - The business operates with a bar that includes 3 refrigerators, seating areas, and all necessary dining essentials, allowing patrons to relax while enjoying refreshments. - Currently, the entertainment center attracts approximately 5-10 customers a day through reservations, highlighting its potential for increased traffic and revenue. - Operates with a valid registration certificate and liquor license.

What sets this spa and lounge apart is the founder’s podiatry background and a strong commitment to health, safety, and clinical standards. The concept was developed to go beyond traditional spa services by combining a luxury experience with a foundation rooted in medical knowledge, sanitation, and client well-being. Unlike conventional day spas that focus primarily on aesthetics, every service is approached with a medical-informed mindset. Treatments such as pedicures, advanced callus care, waxing, and facials are delivered with a clear understanding of skin integrity, contraindications, and infection prevention. This allows the business to safely serve a broader client base, including individuals with diabetes, sensitive skin, or specific health concerns, while still maintaining a premium spa experience. Health and safety are embedded into daily operations rather than treated as an afterthought. Enhanced sanitation protocols, proper instrument handling, and structured service procedures inspired by clinical and podiatry environments are fully implemented. These systems are documented, repeatable, and easy to train, making the concept both robust and scalable. Located in Tecumseh and Jackson, the business operates two upscale outlets that blend beauty and wellness services with a relaxed bar-style atmosphere. - Offers a chic and modern luxury spa experience, featuring a range of services including manicures, pedicures, massages, facials, and hair treatments. - Provides a full bar with handcrafted seasonal cocktails, creating a distinctive blend of relaxation and social engagement for customers. - Attracts approximately 30-50 customers per day at each location, enhancing its community presence and repeat customer engagement. - Generates revenue through three key channels: spa services, beverage sales (licensed liquor license), and space/event rentals for private gatherings. - The hybrid spa-salon concept allows for additional up-sells, driving higher average transaction values with beauty treatments paired with specialty drinks. - Employs a team of 12 dedicated professionals skilled in both beauty services and hospitality, ensuring exceptional customer service and satisfaction. - With an established FDD in place, the business is well positioned for nationwide expansion, supported by the proven profitability of both existing locations.

Operates a rooftop cocktail bar located in District 1, Ho Chi Minh City, offering panoramic skyline views and a premium nightlife experience. - Specializes in signature cocktails along with spirits, beers, and wines, complemented by small bites and snack offerings. - Known for curated nightlife programming including DJ nights, dance events, and themed evenings that attract consistent footfall. - Generates additional revenue through private bookings such as birthdays, corporate gatherings, brand activations, table reservations, and full-venue hire with customized F&B packages. - Serves a mixed clientele of expatriates, local professionals, and tourists, driven by walk-ins and strong online visibility across Google Maps, Instagram, Facebook, and its website. - Operates with a lean structure of 3 permanent employees, supported by DJs, promoters, and event partners on a contract basis. - Turnkey operation with established branding, repeat clientele, liquor license, and long-term relationships with suppliers and event collaborators. - Holds a valid registration certificate.

Operates an American-style bar and burger restaurant located in Nha Trang, Vietnam, under a sole proprietorship structure. - Positioned as a casual leisure venue offering burgers, beers, and comfort food to locals and tourists. - Records steady customer traction with approximately 40–70 bills generated daily. - Core menu includes burgers, grilled cheese sandwiches, fried chicken, and alcoholic beverages. - Established as a dine-in focused concept with repeat walk-ins and consistent footfall. - Operates with a valid registration certificate in place.

Newly launched upscale bar located at Balewadi High Street, one of Pune’s premium nightlife and commercial hubs. - Strong early traction with approximately 395 tables served within the first 50 days of operations without any marketing spend. - Average customer spend of around INR 2,200 per person, reflecting premium positioning. - Seating capacity of 120 covers across multiple formats, enabling high table turnover during peak hours. - Operations are supported by a trained team of 20 employees managing service, bar operations, and customer experience. - The business is structured as an LLP with three shareholders and no outstanding loans. - Recently soft-launched and positioned for scale through marketing, events, and brand partnerships. - The owner uses a U. S. contact number but will be available and actively involved throughout the transaction process. - The monthly sales have dropped due to seasonal fluctuation.

Located in Gurgaon, this profitable nightclub specializes in providing liquor, food, and entertainment to its patrons. - The establishment boasts a seating capacity of 200, ensuring a vibrant atmosphere for guests. - Monthly sales average ₹1 crore, with an impressive EBITDA margin exceeding 10%, indicating strong financial health. - The nightclub attracts an average customer footfall of 100-150 on weekdays and up to 250 on weekends, showcasing its popularity. - Licensed by FSSAI and holds necessary liquor licenses, complying with industry regulations to ensure a safe environment. - Plans are underway to expand the business with new clubs set to open in Noida and Delhi, targeting a broader market. - Temporary employees are hired based on demand, allowing the business to efficiently manage staffing during peak times.