Bars for Sale in Lisbon

Established Brazilian restaurant and bar located in Lisbon’s hyper-center on the Tejo riverfront, operating for 7 years with strong local brand recognition and event production reputation. - Legal structure: Registered as an LDA with a long-term government rental contract that limits rent increases, providing lease stability and predictable occupancy costs. - Capacity and footprint: Outdoor seating for 84 and indoor seating for 28 (total 112+), matching the headline of 100+ seats and maximizing waterfront dining and bar traffic. - Core products: Signature cocktails (top-seller is Caipirinhas) and Brazilian steakhouse specialty Picanha, plus Brazilian starters, mains and desserts, positioned as a full-service restaurant and cocktail bar. - Revenue and traffic: Average weekday walk-ins are around 80 and weekend footfall is 250+, generating daily revenue typically between EUR 1,500 and EUR 8,000 (seasonal/event-driven variability). - Staffing model: Core team of 10 employees with scalable part-time hires for high-volume nights and live music events, controlling labor costs while maintaining service levels. - Marketing and digital reach: High local visibility with 30,000 Instagram followers, strong social media presence and event marketing that drives reservations, walk-ins and private event bookings. - Events and differentiation: Known for live music events and event production, generating incremental revenue from cover charges, higher weekend spends and private event bookings (corporate and tourist groups). - Customer segments: Mix of locals, tourists in Lisbon city center, waterfront diners, cocktail seekers and live-music audiences, appealing to both casual walk-ins and reservation-based groups. - Monetization levers: F&B (food and beverage) sales (high-margin cocktails and signature dishes), event hosting and private bookings, peak-hour pricing and social-media-driven promotions to increase table turns and average check.

An iconic establishment that has been part of Portugal's cultural and social fabric for over 35 years — originally a wine press cellar turned bakery, later a jazz bar, now a gastro bar & restaurant known for live music, community events and the best burger & fries in the area. Located 25 mins from Lisbon Airport and just 5 minutes from the ocean inside the World Surfing Reserve, it sits at the heart of one of Portugal's most dynamic and fast-growing coastal communities. - Average customer bill is EUR 15-20, making it accessible and appealing to a diverse clientele, including locals, expats, and international tourists. - Strong partnerships with Portugal’s leading brewery to provide craft beer options, along with a menu featuring signature and classic cocktails. - The pub has a vibrant programming schedule that includes live music, DJ (disk-jockey) sets, cultural events, and interactive workshops, fostering community engagement. - The business benefits from a solid online presence, with a 4.7 rating on Google and over 5,000+ followers on Instagram, enhancing brand visibility and attracting new customers. - Additional revenue streams include takeaway and delivery services, successfully acquiring at least 5 to 10 orders per day and maintaining top rankings on leading food delivery platforms. - The business operates with a valid food and liquor license. - The flexible staffing model, which hires part-time employees based on demand, enables the business to operate cost-efficiently and generate high revenue with only 2 permanent employees, as temporary staff are not included in the permanent count. - Significant growth potential exists through extending opening hours, expanding the kitchen offerings. - Extensive partnerships readily available with surf camps, hotels, hostels and local businesses to bring a consistent captive audience through the door. The local area is a thriving wedding destination and the venue's character and history make it a natural fit for wedding-adjacent events and private celebrations. The space is equally well-suited to corporate bookings and group events — versatile, well-equipped and largely untapped in that direction. Lots of room for the right ideas. - The ideal owner: Someone community-orientated, marketing-savvy and genuinely excited about being part of the town's growth story. This isn't just a bar. It's an institution with an audience, a reputation and a runway.

An iconic establishment that has been part of Portugal's cultural and social fabric for over 35 years — originally a wine press cellar turned bakery, later a jazz bar, now a gastro bar & restaurant known for live music, community events and the best burger & fries in the area. Located 25 mins from Lisbon Airport and just 5 minutes from the ocean inside the World Surfing Reserve, it sits at the heart of one of Portugal's most dynamic and fast-growing coastal communities. - Average customer bill is EUR 15-20, making it accessible and appealing to a diverse clientele, including locals, expats, and international tourists. - Strong partnerships with Portugal’s leading brewery to provide craft beer options, along with a menu featuring signature and classic cocktails. - The pub has a vibrant programming schedule that includes live music, DJ (disk-jockey) sets, cultural events, and interactive workshops, fostering community engagement. - The business benefits from a solid online presence, with a 4.7 rating on Google and over 5,000+ followers on Instagram, enhancing brand visibility and attracting new customers. - Additional revenue streams include takeaway and delivery services, successfully acquiring at least 5 to 10 orders per day and maintaining top rankings on leading food delivery platforms. - The business operates with a valid food and liquor license. - The flexible staffing model, which hires part-time employees based on demand, enables the business to operate cost-efficiently and generate high revenue with only 2 permanent employees, as temporary staff are not included in the permanent count. - Significant growth potential exists through extending opening hours, expanding the kitchen offerings. - Extensive partnerships readily available with surf camps, hotels, hostels and local businesses to bring a consistent captive audience through the door. The local area is a thriving wedding destination and the venue's character and history make it a natural fit for wedding-adjacent events and private celebrations. The space is equally well-suited to corporate bookings and group events — versatile, well-equipped and largely untapped in that direction. Lots of room for the right ideas. - The ideal owner: Someone community-orientated, marketing-savvy and genuinely excited about being part of the town's growth story. This isn't just a bar. It's an institution with an audience, a reputation and a runway.