Business Assets for Sale

Looking to sell out assets belonging to a restaurant in Jayanagar, Bangalore. - We will be shifting out of the current property and moving into a new setup. - The assets include chairs, tables, AC, burners, kitchen equipment, lighting, interior decorations, billing counter and equipment. - The restaurant is rented out. If a new owner would like to shift into the restaurant, they will have to pay us the advance. - It was a maximum capacity of 85 pax.

Was successfully running fine dining restaurant in Bangalore. - Serving Continental breakfast and PAN Asian lunch and dinner. - We are there in Swiggy and other major on-line vendors. Restaurant is temporarily closed. - Has seating capacity for 60 customers. - Good rating from Zomato, Times of India.

The hotel has 56 rooms and is on an own property of 5,500 square feet. It has a reception, kitchen, banquet hall, roof garden bar and 2 restaurants. The maximum seating capacity of one restaurant is 70 members, the other restaurant is attached to garden bar and has a capacity of 100 members. The banquet hall has a capacity of 100 members. The other facilities are office space, parking and 2 elevators. It is located in a prime area near a tech park and upcoming metro station. The land is included in the sale but the bar license will have to be negotiated. The project is 80% complete.

The hotel has 56 rooms and is on an own property of 5,500 square feet. It has a reception, kitchen, banquet hall, roof garden bar and 2 restaurants. The maximum seating capacity of one restaurant is 70 members, the other restaurant is attached to garden bar and has a capacity of 100 members. The banquet hall has a capacity of 100 members. The other facilities are office space, parking and 2 elevators. It is located in a prime area near a tech park and upcoming metro station. The land is included in the sale but the bar license will have to be negotiated. The project is 80% complete.

Prime Location: The restaurant is strategically situated close to Palamner on the Bangalore to Tirupati highway, making it an ideal stopover for tourists and travelers. Its central location provides a steady flow of potential customers. Amenities and Capacity: The restaurant boasts modern amenities, including air conditioning, and can accommodate up to 96 patrons at a time with 20 tables available for seating. The interiors have been tastefully designed, offering a welcoming and comfortable dining environment. Spacious Establishment: With a total area of 3,000 square feet, the restaurant provides ample space for dining, kitchen facilities, and potential expansion or customization. Multi-Cuisine Setup: The business is well-equipped to offer a diverse range of culinary options, making it suitable for a multi-cuisine restaurant concept. Property Ownership: The land on which the restaurant is situated is owned by us, providing stability and potential for future development or expansion. Established Infrastructure: The restaurant comes fully equipped with the necessary culinary and operational infrastructure, reducing the need for significant initial capital expenditure.

The business being leased out is an established Naati-style restaurant in Bangalore, catering to the local market with a seating capacity of 12. - Comes with a fully equipped kitchen, basic amenities, and necessary assets for smooth operations, including a water filter, WiFi, TV, delivery counters, food warmer, fridge, required utensils, and cooking ranges. - The property includes accommodation facilities, with a 2-room PG on the first floor and a room for staff accommodation. - The business holds a valid FSSAI license, ensuring compliance with food safety and quality regulations. - Located in Horamavu, Bangalore, the restaurant benefits from footfall in a bustling area. - With its Naati-style cuisine, the restaurant presents authentic regional flavors and serves a variety of popular non-veg options.

Located in the bustling area of Chandapura, this bar and restaurant business offers a lucrative opportunity with a strong brand affiliation, ensuring high customer footfall. - Operating under the reputable CL9 Bar License and RVB License, the establishment promises compliance with Bangalore's regulatory requirements, streamlining the entry for new tenants into the hospitality sector. - With a spacious 330-seater capacity, the business caters effectively to both large and small gatherings, enhancing its potential for hosting events and increasing revenue streams. - The team comprises 40 skilled employees, including experienced chefs with 13-14 years in the industry, ensuring high-quality service and culinary expertise. - The business is well-represented on popular food delivery platforms such as Swiggy and Zomato, tapping into the growing demand for food delivery services and expanding its customer base. - Enjoy consistent customer engagement with daily walk-ins of 50-60 on weekdays and a surge to 140-160 on weekends, reflecting strong market demand and brand loyalty. - The sudden surge in our growth is due to the fact that we were undergoing renovations last year. With the renovations now complete and full operations resumed this year, we've experienced a significant increase in revenue.

It's a rooftop restaurant in one of the prime location serving Spanish, Mediterranean and European cuisine. - We have a footfall of 100 guests per day. - We have the sitting capacity for 120 Pax. - Promoter has an experience of 37 years in running the restaurant.

Looking to sell an Italian pizza restaurant with a 45-year history in a college town. The restaurant will include all the kitchen equipment, furniture, fixtures, and tools. Assets included as a part of sale are: Bakers Pride Deck Oven, 60 quart Hobart mixer, cooler, pizza prep table, Walk-in refrigerator, 2 door freezers, 3 chest freezers, 4 burner range with 24 inch flat top, 2 deep fat fryers, panini grill, dining room tables and chairs for 48 customers and large ice machine. goodwill and non compete agreement.

The land is located near the upcoming Bangalore - Chennai expressway. - Best suited for developing farm plots, resorts and agriculture. - The Complete details of the land are attached in the below document.

Force Tempo Traveller (TT) - 10-year-old model that is single owned and driven less than 25k kms. - Power steering. - Reverse camera display. - UPS battery backup. - LPG burner. - Kitchen counters. - Storage counters. - Exhaust fans. - Refrigerator cum freezer. - Fire extinguishers. - Awning (canopy). - Hand wash and kitchen towel dispenser. - Mirror. - Music system with speakers. - Water tank. - Kitchen sink. Buyer will not get the brand name or any business in this transaction. They will get this food truck and will need to get a BBMP and FSSAI License to operate this as a food truck in Bangalore.

We are selling out the location of 250 sq m2. - The restaurant location is owned by the promoter. - The property is in a prime location with reputed colleges and many commercial offices. - The condition of the place is good and any new business can continue without any issue. - The business space was previously used for a restaurant, but the business is no longer operational. - We guarantee a swift transfer of ownership of the business location.

Property has a 350 square feet carpet area and includes whole kitchen equipment, dining tables, counter table, 2 monitors with billing software, 200 square feet reserve parking used as a live kitchen with shed. The restaurant is located near a school and it is on a 3 year lease out of which only one month is used.